22856 bucatini fiery paste Recipes

  • Roasted Sweet Corn Chowder (Guy Fieri)
    heavy cream, chipotle paste and
    12 More
    heavy cream, chipotle paste, salt and freshly ground black pepper, lime , zested, plus 1/2 , juiced, fresh cilantro leaves, minced, butter, room temperature, granulated garlic, dry mustard, cayenne pepper, fine grain sea salt, ancho chili powder, hot paprika, white pepper, sleeve saltine crackers, unsalted (about 30)
    2 hour 15 min, 14 ingredients
  • Sloppy Joes with Maui Onion Straws (Guy Fieri)
    canola oil, red bell pepper, seeded and diced and
    27 More
    canola oil, red bell pepper, seeded and diced, green bell pepper, seeded and diced, jalapeno pepper, seeded, deveined and diced, red onion, diced, ground beef, ground pork, minced garlic, red wine, red wine vinegar, cayenne pepper, paprika, ground cumin, dry mustard, tomato paste, tomato sauce, brown sugar, worcestershire sauce, kosher salt and freshly ground pepper, slider rolls or sweet hawaiian rolls, canola oil, egg, milk, all-purpose flour, cayenne pepper, paprika, garlic powder, kosher or sea salt and freshly ground pepper, sweet onion (maui or vidalia)
    1 hour , 29 ingredients
  • Lentil-Barley Burgers with Fiery Fruit Salsa
    chopped pineapple, chopped mango, chopped tomatillo and
    21 More
    chopped pineapple, chopped mango, chopped tomatillo, halved grape tomatoes, fresh lime juice, serrano chile, minced, water, dried lentils, chopped onion, grated carrot, minced garlic, tomato paste, ground cumin, dried oregano, chili powder, salt, divided, cooked pearl barley, panko (japanese breadcrumbs), chopped fresh parsley, coarsely ground black pepper, egg whites, egg, canola oil, divided
    24 ingredients
  • Fish Curry in Coconut Paste
    fish fillet (white e.g talapia would be the best) and
    14 More
    fish fillet (white e.g talapia would be the best), spoo turmeric powder, salt , plus, salt, tomatoes (cut into pieces), garlic paste, ginger paste, cumin powder, coriander powder, mustard powder, red chilies, dry coconut powder , paste (can ground the flakes or fresh coconut with some water), onions (chop very finely), water, vegetable oil, to fry
    1 hour , 15 ingredients
  • Harissa Mayo (Guy Fieri) Harissa Mayo (Guy Fieri)
    mayonnaise, sour cream, store-bought harissa paste and
    3 More
    mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper
    5 min, 6 ingredients
  • Nor Cal Cioppino (Guy Fieri) Nor Cal Cioppino (Guy Fieri)
    olive oil, diced yellow onions, sliced fennel and
    21 More
    olive oil, diced yellow onions, sliced fennel, chopped red bell pepper, minced garlic, tomato paste, red wine, tomato sauce (recommended : san marzano), clam juice, lemon , juice, water, bay leaves, red chili flakes, dried oregano, dried basil, salt, freshly cracked black pepper, sambuca liqueur, dungeness crab, whole, cooked, cleaned, cracked and broken into 4 pieces, littleneck clams, cleaned and scrubbed, firm white fish , like cod or halibut, cut into 2-inch pieces, shrimp, shell on, deveined, coarsely chopped italian parsley leaves, fresh bread , for serving
    2 hour 20 min, 24 ingredients
  • Nor Cal Cioppino 2 (Guy Fieri) Nor Cal Cioppino 2 (Guy Fieri)
    whole dungeness crabs and
    27 More
    whole dungeness crabs, head garlic , cut through the middle, bay leaves, black peppercorns, kosher salt, dried red chili flakes, olive oil, diced yellow onions (about 4 medium onions), sliced fennel, chopped red bell pepper, minced garlic, tomato paste, tomato sauce , such as san marzano, dry red wine, clam juice, lemon juice, sambuca liqueur, coarsely chopped fresh flat-leaf parsley, red chili flakes, fine sea salt, dried basil, dried oregano, freshly cracked black pepper, bay leaves, littleneck clams, cleaned and scrubbed, firm white fish , such as cod or halibut, cut into 2-inch pieces, shrimp (16/20 count), shell-on, deveined, sourdough bread , for serving
    1 hour 55 min, 28 ingredients
  • OU812 Meatballs (Guy Fieri) OU812 Meatballs (Guy Fieri)
    unsalted butter, pineapple juice, white or dark rum and
    17 More
    unsalted butter, pineapple juice, white or dark rum, dark brown sugar, tomato paste, apple cider vinegar, kosher salt and freshly ground black pepper, extra-virgin olive oil, for greasing, garlic, minced, shallot, finely minced, kosher salt and freshly ground black pepper, fresh breadcrumbs, heavy cream, ground beef, ground pork, dried currants, grated parmesan, chopped pine nuts, toasted, special equipment : bamboo skewers
    1 hour , 20 ingredients
  • Roasted Roots and Radiatore Pasta Salad (Guy Fieri) Roasted Roots and Radiatore Pasta Salad (Guy Fieri)
    carrots, peeled and cut into bite-size pieces and
    19 More
    carrots, peeled and cut into bite-size pieces, parsnips, peeled and split , woody core removed, cut into bite-size pieces, turnips, cut into bite-size pieces, onion, peeled and medium diced, extra-virgin olive oil, fresh thyme leaves, garlic, minced, kosher salt and freshly ground black pepper, red wine vinegar, honey, dijon mustard, garlic, minced and ground into a paste, olive oil, chopped italian parsley, plus extra for garnish, sliced scallions, fresh thyme leaves, kosher salt and freshly ground black pepper, radiatore pasta, crumbled goat cheese, kosher salt and freshly ground black pepper
    1 hour 5 min, 20 ingredients
  • Ryder's Turkey Chili (Guy Fieri) Ryder's Turkey Chili (Guy Fieri)
    dried pasilla chile peppers, canola oil and
    21 More
    dried pasilla chile peppers, canola oil, red bell pepper, diced, green bell pepper, diced, jalapeno peppers, minced (remove seeds for less heat), garlic, minced, red onions, diced, coarsely ground turkey (thigh and breast meat), tomato paste, tomato sauce, low-sodium chicken broth, granulated onion, granulated garlic, chili powder, paprika, ground cumin, cayenne pepper, kosher salt and freshly ground black pepper, canned pinto beans with liquid, canned kidney beans with liquid, canned black beans with liquid, shredded cheddar cheese, for garnish, saltine crackers , for serving
    1 hour 50 min, 23 ingredients
  • Salad of the Goddesses with Poached Shrimp (Guy Fieri) Salad of the Goddesses with Poached Shrimp (Guy Fieri)
    kosher salt, red pepper flakes, black peppercorns and
    21 More
    kosher salt, red pepper flakes, black peppercorns, garlic, peeled and bashed, bay leaves, lime , cut into slices, fresh parsley, shrimp (u16 or u20 size), in the shells, mayonnaise, sour cream, fresh basil leaves, fresh flat-leaf parsley leaves, chopped green onions, fresh lemon juice, anchovy paste, garlic, kosher salt and freshly ground pepper, heads romaine, head bibb lettuce, hothouse cucumber, shaved red onion, drained and sliced pepperoncinis, chopped green onions, orange bell pepper , julienned
    35 min, 24 ingredients
  • Seoul-ful Ribs with Rice (Guy Fieri) Seoul-ful Ribs with Rice (Guy Fieri)
    canola oil and
    25 More
    canola oil, short ribs (cut across the bone in strips), each piece 3/4-inch thick (6 pieces total), kosher salt and freshly ground black pepper, garlic, minced, fresh ginger, minced, korean red bean paste, mirin, seasoned rice vinegar, sugar, sambal (chili garlic sauce), low-sodium chicken stock, grain white rice, homemade kimchi, for garnish , recipe follows, scallions , sliced on the bias, for garnish, head napa cabbage (about 3 lb), kosher salt, seasoned rice vinegar, sambal (chili garlic sauce), sugar, toasted sesame oil, garlic, minced, peeled and grated fresh ginger, freshly cracked black pepper, julienne carrot, julienned daikon, scallions , cut on the bias into 1-inch-long ribbons
    1 hour 15 min, 26 ingredients
  • Sloshed Shrimp (Guy Fieri) Sloshed Shrimp (Guy Fieri)
    olive oil and
    19 More
    olive oil, count) shrimp, peeled and deveined , reserving shells, white onion, finely diced, divided, carrot, peeled and grated, celery stalk, finely diced, tomato paste, water, bay leaf, lightly crushed black peppercorns, butter , plus 1 stick cold cut into tbsp size pieces, chopped garlic, ground cumin, dried thyme, dried basil, ground red pepper flakes, paprika, lemon, juiced, beer (recommended : abita), hot sauce , to taste, sliced green onion
    1 hour 50 min, 20 ingredients
  • Sofrito Mashed Potatoes (Guy Fieri) Sofrito Mashed Potatoes (Guy Fieri)
    salt, potatoes (recommended : yukon gold), canola oil and
    12 More
    salt, potatoes (recommended : yukon gold), canola oil, chopped red onions, red bell pepper, chopped, green pepper, chopped, chopped garlic, tomato paste, white wine, tomato sauce, unsalted butter, heavy cream, salt, salt and pepper, chopped cilantro leaves
    30 min, 15 ingredients
  • Stuffed Snapper Veracruz (Guy Fieri) Stuffed Snapper Veracruz (Guy Fieri)
    olive oil, red onion , julienned and
    17 More
    olive oil, red onion , julienned, julienned green bell pepper, seeded and membrane removed, julienned red bell pepper, seeded and membrane removed, jalapeno, seeded and minced, sliced green olives, drained brined capers, garlic, finely sliced, tomato paste, dry red wine, fire-roasted diced tomatoes, chopped fresh oregano, kosher salt and freshly cracked black pepper, pink snapper, whole , scaled, gutted, julienned bell peppers and jicama, for garnish, vermouth, crispy tortilla strips, for garnish, lime wedges, for garnish, mexican beers, cold , for serving
    1 hour 45 min, 19 ingredients
  • Tequila BBQ Spare Ribs (Guy Fieri) Tequila BBQ Spare Ribs (Guy Fieri)
    two 4-lb slabs pork spare ribs , st. louis style-cut and
    16 More
    two 4-lb slabs pork spare ribs , st. louis style-cut, ground cumin, granulated garlic, onion powder, paprika, kosher salt, ground black pepper, ancho chile powder, tequila bbq sauce , for serving, recipe follows, california/new mexico dried chile, tomato paste, light brown sugar, white tequila, lime juice, minced fresh garlic, molasses, kosher salt and freshly ground black pepper
    3 hour 45 min, 17 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Miso Paste Ham Sandwich Miso Paste Ham Sandwich
    whole wheat bread, toasted, miso paste and
    5 More
    whole wheat bread, toasted, miso paste, wasabi paste (optional), mayonnaise, ham, leaf lettuce, cheddar cheese
    3 min, 7 ingredients




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