25823 brussels sprouts fennel mint Recipes
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skinless boneless chicken breast halves and6 Moreskinless boneless chicken breast halves, chopped fresh herbs (such as tarragon and chives), divided, butter, divided, brussels sprouts, quartered, heads of belgian endive , quartered lengthwise, low-salt chicken broth, white balsamic vinegar30 min, 7 ingredients
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all purpose flour, grated lemon peel, coarse kosher salt and8 Moreall purpose flour, grated lemon peel, coarse kosher salt, ground white pepper plus additional for seasoning, olive oil, divided, petrale sole fillets, sliced shallots, brussels sprouts, trimmed and thinly sliced lengthwise, vegetable broth, unsalted butter, chopped fresh italian parsley11 ingredients
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head of cauliflower (about 2 lb), cut into 1-inch florets and9 Morehead of cauliflower (about 2 lb), cut into 1-inch florets, fresh brussels sprouts or frozen, thawed and patted dry, halved if large, olive oil, minced shallot (about 1 large), garlic cloves, minced, grated orange peel, fresh orange juice, chopped fresh italian parsley, orange slices, chopped fresh italian parsley10 ingredients
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white-wine vinegar, water, dijon mustard, minced shallot and9 Morewhite-wine vinegar, water, dijon mustard, minced shallot, salt, black pepper, olive oil, unsalted butter , cut into pieces, brussels sprouts (preferably small), trimmed and halved lengthwise (quartered if large), pecan halves, halved lengthwise, salt, frisee, trimmed and torn into bite-size pieces (4 cups), belgian endives (1 lb), cut crosswise into 1/2-inch slices45 min, 13 ingredients
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fresh lemon juice, dijon mustard, minced shallot and8 Morefresh lemon juice, dijon mustard, minced shallot, garlic clove, finely grated, kosher salt plus more for seasoning, freshly ground black pepper, tuscan kale (about 1 1/2 lb total), center stem discarded, leaves thinly sliced, brussels sprouts, trimmed, finely grated or shredded with a knife, extra-virgin olive oil, divided, almonds with skins, coarsely chopped, grated pecorino11 ingredients
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Sole Amandine with Shredded Brussels Sproutssliced brussels sprouts (6 to 8), sole fillets and6 Moresliced brussels sprouts (6 to 8), sole fillets, all-purpose flour for dredging, vegetable oil, unsalted butter, divided, sliced almonds, fresh lemon juice, lemon wedge15 min, 8 ingredients
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Colcannon-Stuffed Brussels Sproutsred potatoes, brussels sprouts, unsalted butter and3 Morered potatoes, brussels sprouts, unsalted butter, salt , or to taste, freshly ground black pepper to taste, bacon slices, cooked until crisp and crumbled6 ingredients
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Whole-Wheat Fettuccine with Brussels Sprouts and Red Bell Peppers in Brown Butteronions, sliced thin, unsalted butter, minced garlic and6 Moreonions, sliced thin, unsalted butter, minced garlic, brussels sprouts, trimmed and the leaves separated, water, sliced scallion, red bell peppers , cut into thin strips, whole-wheat fettuccine, freshly grated parmesan , or to taste9 ingredients
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Warm Brussels Sprout and Spinach Salad with Baconbacon and6 Morebacon, brussels sprouts, trimmed, steamed for 3 minutes, and chopped fine (about 1 3/4 cups), caraway seeds, vegetable oil, whites-wine vinegar, sugar , or to taste, spinach , tough stems discarded and the leaves washed well and spun dry (about 8 cups)7 ingredients
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Bresaola with Shaved Brussels Sprouts and Horseradisholive oil, sherry wine vinegar, minced shallot and3 Moreolive oil, sherry wine vinegar, minced shallot, brussels sprouts, trimmed, bresaola * (about 1/4 lb), grated fresh horseradish6 ingredients
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Barramundi Fillets With Roasted Sweet Potatoes and Brussels Sprout Chipsshallot, minced (about 11/2 tsp) and12 Moreshallot, minced (about 11/2 tsp), fresh lime juice, divided, grated lime peel, white wine vinegar, honey, extra-virgin olive oil, divided, red-skinned sweet potatoes (yams), unsalted butter, room temperature, divided, chopped fresh thyme, freshly grated nutmeg, warm whole milk, brussels sprouts, leaves separated , cores discarded, barramundi fillets13 ingredients
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Creamed Mushrooms, Onions, and Brussels Sproutsbutter, oyster mushrooms, cut into 1-inch-wide pieces and9 Morebutter, oyster mushrooms, cut into 1-inch-wide pieces, frozen whole petite onions (about 2 1/2 cups; do not thaw), brussels sprouts (about 4 cups), trimmed, halved, low-salt chicken broth, garlic cloves, minced, chopped fresh thyme, all purpose flour, whipping cream, fresh breadcrumbs made from crustless french bread, freshly grated parmesan cheese11 ingredients
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Medley of Brussels Sprouts, Turnips and Beets with Hazelnutsgolden beets, tops trimmed and7 Moregolden beets, tops trimmed, brussels sprouts , halved lengthwise, turnips, peeled, each cut into 8 wedges, unsalted butter, minced shallots, chopped hazelnuts, chopped fresh thyme, garlic cloves, minced8 ingredients
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Braised Brussels Sprouts, Pearl Onions and Chestnutsbutter and6 Morebutter, pearl onions , blanched 1 minute in boiling water, peeled, turkey broth or canned chicken broth, bay leaves, fresh brussels sprouts, trimmed or 2 lb frozen, whole roasted chestnuts, in jars, salt and pepper7 ingredients
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