255454 brussels shallots fresh garden thyme Recipes

lean ground beef, quick-cooking oats, chopped onion, chopped bell pepper, grated carrot, vegetable juice cocktail (like v8), liquid egg substitute, crushed garlic, dried parsley, finely crumbled (or use 2 tbsp. minced fresh ), dried thyme (or marjoram), ground black pepper, salt, ketchup

brussels sprouts, fresh dill, chopped, wine vinegar, salt & pepper

brussels sprouts, fresh, trimmed, olive oil, kosher salt, black pepper, crushed garlic , juice and all

green bell peppers, red bell peppers, meaty tomato, sweet onion, fresh parsley, fresh cilantro, garlic cloves or more to taste, ground cumin or to taste, kosher salt to taste, fresh grated black pepper to taste, chipolte chili powder to taste, olive oil

frozen baby peas , thawed in a collander and then dried on towel, cheddar cheese , cut in pea-size chunks, grape tomatoes, cut in half, gherkins , cut in pea-size chunks, green onions, chopped (using white part and a little of the green), fresh green beans, broken in pieces and microwaved (about 3 minutes), mayonnaise (i use hellmans), prepared yellow mustard, sugar (can substitute with 1 package splenda ), salt and pepper, to taste

olive oil, chopped shallots, fresh grapefruit juice (about 3 grapefruits), chopped fresh cilantro, sugar, freshly ground black pepper, olive oil

pasta-either dried spaghetti or 1 lb fresh fettuccine, fresh lemon thyme (or fresh parsley or basil), garlic clove, minced, olive oil, zest & juice of two lemon, toasted pine nuts, salt & pepper, cracked black pepper, grilled shrimp, per person (optional)

fresh asparagus, trimmed, olive oil, fresh minced thyme or 3/4 tsp dried thyme, salt, pepper

potato, peeled and cubed, leeks, sliced in thin rings, carrot, peeled and sliced into thin semi-circles, green lentils, drained and rinsed, garlic clove, peeled and diced, fresh lemon thyme leaves, removed from stalk (i often use regular thyme instead), vegetable bouillon cubes , made into stock with about 1 and a half pints of water, butter, olive oil, freshly grated black pepper

brussels sprouts, fresh or frozen, thawed and halved, baby carrots, butter, dill weed, olive oil, balsamic vinegar, salt, pepper

brussels sprout, fresh, washed, and sliced in half, olive oil, butter, garlic cloves, minced, white onion, minced, balsamic vinegar, bacon, cooked and crumbled, sliced almonds, toasted, salt, pepper

linguine, shrimp (peeled & de-veined), tomatoes, chopped (preferred from the garden), garlic cloves, minced fine, vidalia onion, minced fine, olive oil, sea salt, parmigiano-reggiano cheese or 1/2 cup pecorino romano cheese, grated, chopped fresh parsley

sliced mushrooms, olive oil, onions or 1 small shallot, diced, leek , thinly sliced into half-moons, fresh herb (such as thyme or sage), fresh parsley , and or 1 -2 tsp fresh chives, cooked barley (hulled )

garlic, unpeeled, olive oil, fresh tomatoes, chopped and drained, lemon juice, freshly squeezed, chopped scallions, use white part only, your favorite herb vinegar or 3 tbsp use wine vinegar, fresh garden basil, finely chopped

olive oil, diced carrot, diced celery, diced white onion, diced potato, diced sun-dried tomato packed in oil, fresh corn, instant minced garlic, dried onion flakes, curry powder, cumin powder, bay leaf, water, brown lentils, chicken broth, lemon , juice of, chicken flavor instant bouillon, diced fresh spinach (packed), plain yogurt or sour cream, diced green onions , and or fresh cilantro

olive oil, chopped shallot, fresh grapefruit juice (about 3 grapefruits), chopped fresh cilantro, sugar, fresh ground black pepper, olive oil

mayonnaise, chopped shallots, fresh lemon juice, chopped fresh dill, salt, coarsely ground pepper

fresh poblano chili, zucchini, scallions, garlic cloves, assorted vine-ripened cherry tomatoes (about 1 pint), olive oil, fresh corn (cut from about 8 ears ), fresh lemon thyme sprigs, chopped fresh coriander