1598 brussels flemish belgium Recipes

  • Brussels Sprouts, Flemish Style (Belgium)
    brussels sprouts , small size, unsalted butter and
    3 More
    brussels sprouts , small size, unsalted butter, black pepper, freshly ground, salt, ground nutmeg
    30 min, 5 ingredients
  • Brussels Sprouts in Sour Cream (Belgium)
    brussels sprouts, bacon, cooked & crumbled, onion, chopped and
    2 More
    brussels sprouts, bacon, cooked & crumbled, onion, chopped, sour cream, pepper
    25 min, 5 ingredients
  • Flemish Sprouts
    brussels sprouts, butter, nutmeg, salt, pepper
    35 min, 5 ingredients
  • Brussels Sprouts for People Who Think They Hate Brussels Sprouts
    brussels sprouts, salt, extra virgin olive oil and
    4 More
    brussels sprouts, salt, extra virgin olive oil, hot red pepper flakes , or to taste, garlic, finely minced, nutmeg, or to taste, preferably freshly grated, freshly grated parmesan cheese
    7 ingredients
  • Brussels Sprouts Gratin
    brussels sprouts, cleaned and trimmed and
    6 More
    brussels sprouts, cleaned and trimmed, bacon , cut into 1/2 inch pieces, salt and ground black pepper to taste, heavy cream, bread crumbs, grated parmesan cheese, butter , cut into tiny pieces
    50 min, 7 ingredients
  • Brussels Sprouts with Grapes
    brussels sprouts, trimmed and scored, water, salt and
    5 More
    brussels sprouts, trimmed and scored, water, salt, olive oil, garlic, crushed, green onions, chopped, seedless red grapes, halved, butter
    40 min, 8 ingredients
  • Brussels Sprouts with Gremolata
    brussels sprouts, trimmed, fresh parsley, finely chopped and
    4 More
    brussels sprouts, trimmed, fresh parsley, finely chopped, lemon zest, garlic, thickly sliced, butter, melted, salt and ground black pepper to taste
    20 min, 6 ingredients
  • Brussels Sprouts with Bacon Dressing
    brussels sprouts, vegetable oil, bacon, sliced and
    5 More
    brussels sprouts, vegetable oil, bacon, sliced, cider vinegar, lemon, juiced, brown sugar, salt and ground black pepper to taste, cayenne pepper
    24 min, 8 ingredients
  • Brussels Sprouts and Chestnuts
    brussels sprouts, chestnuts, peeled and
    4 More
    brussels sprouts, chestnuts, peeled, oranges, peeled and segmented, low fat, low sodium chicken broth, canola oil, salt and pepper to taste
    6 ingredients
  • Brussels Sprouts with Mushrooms
    brussels sprouts, trimmed and halved, whole mushrooms and
    4 More
    brussels sprouts, trimmed and halved, whole mushrooms, butter, chopped fresh parsley, salt and pepper to taste, fresh lemon juice
    40 min, 6 ingredients
  • Brussels Sprouts With Browned Butter
    brussels sprouts, extra-virgin olive oil and
    5 More
    brussels sprouts, extra-virgin olive oil, red pepper flakes, salt and ground black pepper to taste, red onion, chopped, garlic, coarsely chopped, butter
    45 min, 7 ingredients
  • Brussels Sprouts with Bacon-Horseradish Cream
    brussel sprouts, trimmed and halved and
    5 More
    brussel sprouts, trimmed and halved, bacon , crisp-cooked and finely chopped, yogurt, non-fat , fage, prepared horseradish, salt, ground pepper
    6 ingredients
  • Brussel Sprouts
    brussels sprouts, cut in half, kosher salt and
    4 More
    brussels sprouts, cut in half, kosher salt, olive oil or butter, thyme, nutmeg, salt and pepper to taste
    6 ingredients
  • Brussel Sprout & Pine Nut Pasta
    brussels sprouts, spaghetti, unsalted butter and
    3 More
    brussels sprouts, spaghetti, unsalted butter, extra-virgin olive oil, pine nuts, parmesan cheese
    6 ingredients
  • Brussels Sprout Pasta
    brussels sprouts, pine nuts, margarine and
    1 More
    brussels sprouts, pine nuts, margarine, grated parmesan cheese
    4 ingredients
  • Flemish Beef Stew Flemish Beef Stew
    flemish beef stew and
    20 More
    flemish beef stew, american-style beer is used in this recipe. if you want to try another beer, go for a belgian ale - an imported pilsner might be too bitter., beef chuck, cut into 1- to 1 1/2-inch cubes, salt, black pepper, vegetable oil, unsalted butter, onions (6 to 8 medium), chopped (7 cups), turkish or 1 1/2 california bay leaves, pilsner-style beer such as budweiser, dijon mustard, thick) slices country-style bread, beef dry and sprinkle with pepper and 1/2 tsp salt., heat oil and butter in a wide 6- to 8-quart heavy pot over high heat until hot but not smoking, then brown beef in 2 to 3 batches (without crowding), turning over once, until dark brown, about 5 minutes. transfer to a plate., add onions and remaining 1/4 tsp salt to pot and cook over high heat, stirring occasionally and scraping up brown bits from bottom of pot, until pale golden, about 5 minutes. reduce heat to moderately low and cover pot, then cook, stirring occasionally, until onions are golden, about 10 minutes more., add beef along with any juices on plate, bay leaves, and beer and bring to a simmer., meanwhile , spread 1 tbsp mustard on each side of bread slices, then place bread on top of stew. simmer stew, covered, until beef is very tender, about 2 hours., just before serving, stir bread into stew, breaking it up with a spoon, until it is incorporated and stew is thickened. season with salt., stew can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. reheat over moderate heat., makes 6 to 8 main-course servings.
    2 hour , 21 ingredients
  • Brussels Sprouts in Mustard Sauce (adopted) Brussels Sprouts in Mustard Sauce (adopted)
    brussels sprouts, frozen or 3/4 lb brussels sprout, fresh and
    8 More
    brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk
    15 min, 9 ingredients
  • Brussels Sprouts with Chorizo (Sauteed) Brussels Sprouts with Chorizo (Sauteed)
    brussels sprouts, extra-virgin olive oil and
    5 More
    brussels sprouts, extra-virgin olive oil, hard chorizo sausage, diced 1/4 pieces, onion, finely diced, garlic, minced, chicken stock, butter
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top