318 bruschetta red Recipes

  • Bruschetta Puttanesca
    olive oil, for brushing, garlic clove, crushed and
    11 More
    olive oil, for brushing, garlic clove, crushed, french country bread, sliced, olive oil, garlic cloves, chopped, shallots, chopped, red chili pepper, chopped, red and yellow cherry tomatoes, halved, capers, pitted black olives, anchovies, basil, lemon wedge, to serve
    10 min, 13 ingredients
  • Red Pepper Bruschetta
    whole garlic bulb, olive oil, divided and
    7 More
    whole garlic bulb, olive oil, divided, sweet red peppers, halved and seeded, minced fresh parsley, minced fresh basil or 2 tsp dried basil, lemon juice, salt, pepper, french bread baguette (about 12 oz)
    45 min, 9 ingredients
  • Red, White and Blue Bruschetta
    cannellini beans (white kidney), pimientos and
    6 More
    cannellini beans (white kidney), pimientos, dried blueberries, garlic cloves, minced, olive oil, salt, crushed red pepper flakes, french bread, sliced into 1/2-inch pieces
    20 min, 8 ingredients
  • Roasted Pepper and Bacon Bruschetta
    red bell peppers, bacon, cooked and finely chopped and
    6 More
    red bell peppers, bacon, cooked and finely chopped, extra-virgin olive oil, divided, red wine vinegar, kosher salt, italian or french bread , cut in half lengthwise, freshly grated parmigiano-reggiano cheese, chopped fresh basil
    8 ingredients
  • Bruschetta With Tomato Salad And Chevre
    tomatoes , grape or cherry halved, or your favourite larg... and
    10 More
    tomatoes , grape or cherry halved, or your favourite large variety cut into manageable bites, red onion, finely minced, garlic, finely minced or microplaned (optional), basil, in fine strips (chiffonade), parsley, finely minced, salt and pepper, red wine vinegar (optional), olive oil, calabrese bread , or any other crusty bread you like, garlic (left whole ), chevre
    3 min, 11 ingredients
  • Bruschetta with Roasted Sweet Red Peppers
    italian bread, olive oil and
    6 More
    italian bread, olive oil, marinated roasted sweet red peppers, garlic, chopped, tomato, seeded and chopped, chopped fresh basil, onion, chopped (optional), balsamic vinegar
    10 min, 8 ingredients
  • Bruschetta with Peach Salsa and Melted Brie
    chopped peeled peaches (about 4) and
    8 More
    chopped peeled peaches (about 4), chopped red bell pepper (about 1), chopped green onions, chopped fresh cilantro, sugar, fresh lime juice, ground red pepper, french bread baguette , cut into 24 slices, chilled brie cheese, cut into 24 pieces
    9 ingredients
  • Bruschetta
    roma tomatoes, fresh basil, stems removed and
    8 More
    roma tomatoes, fresh basil, stems removed, garlic cloves, minced, garlic clove, cut in half, red onion, chopped finely, olive oil, balsamic vinegar, kosher salt, black pepper, freshly ground, french baguette, sliced
    20 min, 10 ingredients
  • Bruschetta
    panini italian bread, roma tomatoes, garlic cloves and
    4 More
    panini italian bread, roma tomatoes, garlic cloves, red onion, leaves fresh basil, olive oil, shaved parmesan cheese
    15 min, 7 ingredients
  • Bruschetta Al'inferno Bruschetta Al'inferno
    fresh mussels, extra virgin olive oil , dvided and
    12 More
    fresh mussels, extra virgin olive oil , dvided, red onion, cut into 1/2 inch dice, dry white wine, red bell peppers, cut into 1/4 inch dice, yellow bell peppers, cut into 1/4 inch dice, fresh thyme leave, hot chili flakes, garlic cloves, sliced into thin slices, garlic cloves, whole, tomato paste, orange , cut into segments, with juices, good crusty bread, leaves fresh basil
    40 min, 14 ingredients
  • Bruschetta Feta  Salad Bruschetta Feta Salad
    crusty italian bread, tomatoes, chopped and
    7 More
    crusty italian bread, tomatoes, chopped, fresh basil, chopped, garlic cloves, chopped, red onions, chopped, red wine vinegar, extra virgin olive oil, feta cheese, salt and pepper
    40 min, 9 ingredients
  • Red-and-Green Bruschetta Red-and-Green Bruschetta
    french baguette, red bell pepper, dried tomato pesto and
    2 More
    french baguette, red bell pepper, dried tomato pesto, fresh mozzarella cheese, sliced, cornichons , thinly sliced lengthwise
    5 ingredients
  • Bruschetta 1-1-1 (Emeril Lagasse) Bruschetta 1-1-1 (Emeril Lagasse)
    pitted and coarsely chopped black olives , such as kalama... and
    23 More
    pitted and coarsely chopped black olives , such as kalamata, extra-virgin olive oil, chopped fresh basil leaves, chopped fresh rosemary leaves, pine nuts, lightly toasted, italian tuna packed in olive oil, drained and flaked, capers, drained, extra-virgin olive oil, lemon juice, chopped fresh parsley leaves, salt and freshly ground black pepper, italian eggplant (about 1 lb), sliced crosswise into 1/2-inch thick slices, extra-virgin olive oil, chopped seeded tomato, chopped fresh basil leaves, red wine vinegar, garlic, finely chopped, crushed red pepper, salt and pepper, sugar , if needed, thick) slices crusty, rustic italian bread , such as ciabatta, good quality extra-virgin olive oil , for garnishing, sea salt , for garnishing, coarsely ground black pepper , for garnishing
    50 min, 24 ingredients
  • Bruschetta with Spicy Ceci Bean Purée Bruschetta with Spicy Ceci Bean Purée
    garlic cloves, kosher salt and
    14 More
    garlic cloves, kosher salt, ceci beans (also called chickpeas and garbanzo beans), drained and rinsed, tahini, chopped red onion, olive oil, plus more for drizzling, fresh lemon juice, balsamic vinegar, crushed red pepper flakes (use more or less to taste), honey, kosher salt and freshly ground black pepper, basic bruschetta, roughly chopped, toasted pine nuts, chopped fresh tarragon, chopped fresh flat-leaf parsley, lemon wedges
    16 ingredients
  • Bruschetta With Ricotta and Olive-Tomato Relish Bruschetta With Ricotta and Olive-Tomato Relish
    drained sun-dried tomato packed in oil, thinly sliced and
    11 More
    drained sun-dried tomato packed in oil, thinly sliced, minced shallots, minced italian parsley, chopped oregano, red wine vinegar, grated lemon zest, crushed red pepper flakes, extra virgin olive oil (plus more for brushing ), crusty baguette (1/2-inch thick ), garlic clove, ricotta cheese (whole , not part-skim), pitted greek-type black olives (coarsely chopped )
    1 hour , 12 ingredients
  • Pepperonata Sweet And Sour Peppers On Bruschetta Pepperonata Sweet And Sour Peppers On Bruschetta
    red bell peppers,seeded and small diced, evoo, salt, sugar and
    3 More
    red bell peppers,seeded and small diced, evoo, salt, sugar, red wine vinegar, garlic clove,peeled, rustic crusty bread
    7 ingredients
  • Bruschetta with Borlotti Beans and Prosciutto di Parma Bruschetta with Borlotti Beans and Prosciutto di Parma
    dried borlotti or cranberry beans and
    19 More
    dried borlotti or cranberry beans, bacon or pancetta, diced, chopped yellow onion, diced celery, diced fennel, kosher salt, cayenne, freshly ground black pepper, minced garlic, red wine, diced tomatoes, chicken stock , plus more if needed, red wine vinegar, bay leaf, unsalted butter, basic bruschetta, chopped fresh basil, chopped fresh sage, prosciutto di parma, extra virgin olive oil
    20 ingredients
  • Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali) Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali)
    virgin olive oil, red onion, thinly sliced and
    6 More
    virgin olive oil, red onion, thinly sliced, japanese eggplants, red wine vinegar, fresh mozzarella, basil leaves , chiffonade, italian country bread, bresaola , sliced paper thin by butcher or deli (should yield 12-15 slices), may substitute prosciutto or capicola
    50 min, 8 ingredients




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