19840 bruschetta puree anchovies Recipes
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great northern beans, rinsed and drained, olive oil and10 Moregreat northern beans, rinsed and drained, olive oil, fresh lemon juice, garlic clove, halved, pepper, ready-made pizza crust, red onion, sliced into thin rings, anchovies, drained, shredded parmesan cheese, chopped fresh oregano, freshly ground pepper, torn arugula (optional)12 ingredients
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cleaned baby octopus (see notes ), red wine vinegar and8 Morecleaned baby octopus (see notes ), red wine vinegar, salt , plus more to taste, olive oil, garlic, roughly chopped, anchovy fillet, chickpeas, drained and rinsed, dry white wine, basic bruschetta, extra-virgin olive oil for drizzling10 ingredients
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olive oil (or spray a small skillet with ) and11 Moreolive oil (or spray a small skillet with ), raw shrimp or 6 oz prawns, chopped, garlic cloves, finely chopped, mushrooms, minced, onions, finely chopped, salt and pepper, cream cheese, plain or flavored (i used garden vegetable lite), drops hot sauce (more or less to suit your taste), salt and pepper, cheddar cheese, pieces (enough to cover each bruschetta, i used aged) or 8 slices of your favorite cheese (neerdammer is excellent), baguette, 1/2 to 3/4 inch thick, olive oil, enough to lightly paint 1 side of the bread slices20 min, 12 ingredients
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red plums or nectarines, halved, pitted, thinly sliced and7 Morered plums or nectarines, halved, pitted, thinly sliced, cherries, pitted, halved, sugar, divided, olive oil plus more for drizzling, flaky sea salt (such as maldon), vanilla bean , split lengthwise, or 1/2 tsp pure vanilla extract, whole-milk ricotta, baguette, sliced 1/2 thick, toasted20 min, 8 ingredients
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Eggs and Anchoviesanchovies (flat ), capers, ketchup, extra large eggs and4 Moreanchovies (flat ), capers, ketchup, extra large eggs, mayonaisse, red onion, salt and pepper to taste, tabasco pepper sauce20 min, 8 ingredients
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Shrimp-and-Boston-Lettuce Salad with Garlic, Anchovy, and Mint Dressinganchovy fillets, garlic, grated zest of 1/2 lemon and7 Moreanchovy fillets, garlic, grated zest of 1/2 lemon, fresh mint leaves, olive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, shrimp, shelled, heads boston lettuce (about 1/2 lb in all), torn into bite-size pieces (about 2 1/2 quarts)10 ingredients
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Anchovy Gremolatafresh flat-leaf parsley, minced fresh garlic and3 Morefresh flat-leaf parsley, minced fresh garlic, extra-virgin olive oil, grated lemon rind, anchovy paste5 ingredients
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Tomato and Anchovy Bruschetta (Emeril Lagasse)french or italian bread, extra-virgin olive oil and10 Morefrench or italian bread, extra-virgin olive oil, salt, divided, pepper, divided, tomatoes, seeded and small diced, basil chiffonade, plus more for garnishing, chopped fresh parsley leaves, lemon , zested, fresh lemon juice, minced garlic, anchovy fillets, finely minced, grated parmesan , optional35 min, 12 ingredients
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Tuscan Liver Bruschetta & Caramelized Figschicken livers, cleaned and pat dry with paper towel and13 Morechicken livers, cleaned and pat dry with paper towel, onion, finely chopped, garlic cloves, peeled and finely chopped, olive oil, salt , to taste, ground black pepper , to taste, marsala wine (we used brandy), capers, washed, chicken broth, anchovy paste, unsalted butter, softened, baguette, thin slices, to garnish, chestnut honey, fig40 min, 14 ingredients
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A Trio of Bruschetta (Bobby Flay)french bread, sliced 1/2-inch thick, olive oil and16 Morefrench bread, sliced 1/2-inch thick, olive oil, cooked white beans, if using canned, rinsed and drained, balsamic vinegar, garlic, finely chopped, olive oil, chopped fresh rosemary, black nicoise olives, pitted, capers, garlic, anchovy fillets, fresh lemon juice, olive oil, tomatoes, finely diced, garlic, finely chopped, olive oil, fresh basil chiffonade, salt and freshly ground pepper18 ingredients
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Tapenade with Bruschettacapers, drained and rinsed, anchovy fillets, fresh thyme and7 Morecapers, drained and rinsed, anchovy fillets, fresh thyme, brandy, extra virgin olive oil, black nicoise olives, pitted, orange juice, twelve 1 1/2-inch slices italian bread, extra virgin olive oil, garlic, peeled45 min, 10 ingredients
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Pasta With Tuna, Anchovies and Pine Nutspasta (any type, dry weight), tuna in vegetable oil and10 Morepasta (any type, dry weight), tuna in vegetable oil, onion, chopped, garlic clove, sliced, chopped tomatoes, tomato puree, orange juice (optional), pine nuts, anchovies packed in oil, grated orange zest (optional), fresh ground black pepper , to taste, parsley (optional)30 min, 12 ingredients
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Lamb in Anchovy and Wine Saucelean lamb shoulder, onion, peeled and quartered and11 Morelean lamb shoulder, onion, peeled and quartered, celery, chopped, dried rosemary, water, red wine, button onions, peeled, all-purpose flour, anchovy puree, button mushrooms, walnuts, chopped, salt & freshly ground black pepper, chopped parsley2 hour 15 min, 13 ingredients
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Green Olive and Anchovy Pureefresh parsley (flat-leaf ) and11 Morefresh parsley (flat-leaf ), parsley, if desired (to garnish ), pitted spanish olives (green ), green olives, pitted drained and rinsed, bottled pimiento, drained, flat anchovy fillets, dry breadcrumbs, unsalted, plain, tomato paste, capers, rinsed and drained, grated lemon zest, fresh ground black pepper, cream cheese, room temperature, cut into small pieces20 min, 12 ingredients
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Sun-Dried Tomato Puree (Michele Urvater)dried sun-dried tomatoes, water to cover, garlic cloves and7 Moredried sun-dried tomatoes, water to cover, garlic cloves, extra virgin olive oil, salt and pepper, dozen small oil or salt-cured black olives, pitted and chopped, anchovies, minced or anchovy paste, capers, drained and roughly chopped, a combination of above, dried or fresh herbs like thyme , rosemary or basil20 min, 10 ingredients
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Peach, Vanilla, Ricotta & Raspberry Bruschetta - New Zealandfirm ricotta cheese, creme fraiche, pure vanilla extract and14 Morefirm ricotta cheese, creme fraiche, pure vanilla extract, vanilla bean , inner seeds only (reserve bean to poach the peaches), sugar, water, caster sugar, vanilla bean , split lengthwise, lemon zest, lemon rind, lemon juice, strained, ripe but firm peach, sourdough bread, well toasted, fresh raspberry, reserved peach syrup, mint leaf, icing sugar , to dust30 min, 17 ingredients
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