214 bruschetta parmesan Recipes

linguine, ripe roma tomatoes, green onions, minced garlic cloves (if you don tsp like large amounts go with two), basil leaves, thinly sliced, olive oil, parmesan cheese, salt and pepper

spaghetti (i use whole wheat), diced tomatoes, olive oil, garlic cloves, minced, basil, oregano, onion powder, salt and pepper, balsamic vinegar, parmesan cheese

fresh tomatoes, chunks, red red onion, day-old italian bread, cubed, italian salad dressing, shredded parmesan cheese

honey, warm water (105 to 115 degrees f), active dry yeast, whole wheat flour, all-purpose flour, salt, olive oil, crushed tomatoes, drained, tomato paste, fresh oregano leaves, chopped, fresh basil leaves, chopped, pine nuts, shredded mozzarella cheese, shredded asiago cheese, shredded parmesan cheese

chicken breasts, diced tomatoes, kraft italian dressing, mozzarella cheese, parmesan cheese, basil

flour, eggs, slightly beaten, boneless skinless chicken breasts, grated parmesan cheese, dry breadcrumbs, butter or 1 tbsp margarine, melted, tomatoes, chopped & seeded, olive oil, garlic cloves, minced, minced fresh basil , set aside a few whole leaves as garnish (coriander or cilantro can also be used for a different taste), salt, pepper

ripe plum tomatoes, finely chopped, minced fresh garlic, olive oil, fresh cracked black pepper, salt, french baguettes (sliced about 1/2 to 3/4-inch thick on diagonal), olive oil (as needed), freshly grated parmesan cheese

all-purpose flour, egg substitute, boneless skinless chicken breast halves (1 lb), grated parmesan cheese, dry breadcrumbs, butter, melted, tomatoes, seeded and chopped, minced fresh basil, garlic cloves, minced, olive oil, salt, pepper

king arthur unbleached all-purpose flour, egg substitute, boneless skinless chicken breast halves (4 oz each), grated parmesan cheese, dry bread crumbs, butter, melted, tomatoes, seeded and chopped, minced fresh basil, olive oil, garlic cloves, minced, salt, pepper

king arthur unbleached all-purpose flour, eggs, lightly beaten, dry bread crumbs, grated parmesan cheese, boneless skinless chicken breast halves (6 oz each), butter, melted, tomatoes, seeded and chopped, minced fresh basil, olive oil, garlic cloves, minced, salt, pepper

head garlic, minced, fresh tomatoes, diced, balsamic vinegar, extra virgin olive oil, grated parmesan cheese, french bread, toasted or 4 slices baguette or 4 slices italian bread, toasted or 4 slices baguette, chopped fresh basil

garbanzo beans, drained, fresh lemon juice, chopped fresh garlic, ground cumin, olive oil, butter, softened, ciabatta bread, grated parmesan cheese, paprika, roma (plum) tomatoes, crumbled feta cheese, dried oregano, garlic powder

diced tomatoes with onion and garlic, chicken stove top stuffing mix, water, garlic cloves, boneless skinless chicken breast, cut into bite-size pieces, dried basil, shredded mozzarella cheese, grated parmesan cheese

baguette, olive oil flavored cooking spray, tomatoes, nice and ripe and red, seeded and chopped, minced garlic, fat, free balsamic vinegarette, fresh basil leaf, shredded parmesan cheese, sea salt , to taste, fresh ground black pepper

quartered cherry tomatoes, shredded parmesan cheese, italian dressing (or more to taste), mozzarella cheese, bread

virgin olive oil, chopped fresh basil, baguette-style french bread , cut into 1/4-inch slices, grated parmesan cheese

all-purpose flour, eggs, lightly beaten, boneless,skinless chicken breast halves, grated parmesan cheese, dry italian bread crumbs, butter, melted, tomatoes, seeded and chopped, fresh basil, minced, garlic cloves, minced, olive oil, salt and pepper to taste

black olives, pitted, capers, drained, garlic cloves, chopped, balsamic vinegar, extra virgin olive oil, tomatoes, seeded and chopped, green onion, chopped, extra virgin olive oil, fresh basil, chopped or 1 tsp dried basil, fresh ground pepper, baguette or 1 (8 oz) italian bread, olive oil, for brushing, parmesan cheese, for sprinkling