Hazelnut-butter Cookies with Mini Chocolate Chips Recipe

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Hazelnut-butter Cookies with Mini Chocolate Chips
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Ingredients:

Directions:

  1. Sift first 4 ingredients into medium bowl.
  2. Using electric mixer, beat butter, hazelnut butter, and both sugars in large bowl until light and fluffy.
  3. Beat in egg and vanilla.
  4. Beat in flour mixture.
  5. Stir in chocolate chips.
  6. Cover and refrigerate at least 2 hours.
  7. (Can be prepared 1 day ahead. Keep refrigerated. Soften dough slightly at room temperature before shaping.) Preheat oven to 350°F.
  8. Line 2 baking sheets with parchment paper.
  9. Using 1 level tablespoon for each cookie, roll dough between palms of hands into 1-inch balls.
  10. Arrange 1 inch apart on prepared sheets.
  11. Bake 1 sheet at a time until cookies are golden brown, about 12 minutes.
  12. Let cool on sheets on racks 5 minutes.
  13. Transfer cookies to racks and cool.
  14. (Can be made 5 days ahead. Store airtight between sheets of waxed paper at room temperature.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.37 Kcal (2195 kJ)
Calories from fat 341.18 Kcal
% Daily Value*
Total Fat 37.91g 58%
Cholesterol 43mg 14%
Sodium 222.85mg 9%
Potassium 70.33mg 1%
Total Carbs 41.14g 14%
Sugars 19.71g 79%
Dietary Fiber 5.51g 22%
Protein 9.03g 18%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 519.11 Kcal (2173 kJ)
Calories from fat 337.76 Kcal
% Daily Value*
Total Fat 37.53g 58%
Cholesterol 42.57mg 14%
Sodium 220.62mg 9%
Potassium 69.63mg 1%
Total Carbs 40.73g 14%
Sugars 19.51g 79%
Dietary Fiber 5.45g 22%
Protein 8.94g 18%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 91.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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