293620 brown sugar dijon brie chef Recipes

brie cheese, 4 inch round with the rind, brown sugar, dijon mustard, sliced almonds, divided, french baguette

brown sugar, dijon mustard, soy sauce, ginger, salmon fillets, cut into 4 pieces, sesame seeds

dark brown sugar, dijon mustard, soy sauce, ground ginger (fresh grated ginger to taste is good too), salmon fillets, sesame seeds (optional)

a 17.3 oz package pepperidge farm puff pastry sheets (1 sheet ), brie cheese, well chilled and rind removed, walnuts, finely chopped, brown sugar, dijon-style mustard

brie round, light brown sugar, butter, unsalted, almonds, sliced

brie round, sliced horizontally, brown sugar, cinnamon, dried apricot, chopped pecans, wheat crackers

light brown sugar, dijon mustard, boneless salmon fillets, salt and ground black pepper to taste

crushed tomatoes in thick puree, dark brown sugar, dijon mustard, salt, white beans, rinsed and drained (4 cups), onion , cut crosswise into 1/4-inch-thick slices, bacon slices (1/4 lb)

light brown sugar , packed, dijon mustard, fresh dill, chopped, salmon fillets, skinned, salt, fresh coarse ground black pepper

light brown sugar, dijon mustard, kosher salt , plus, kosher salt, cayenne pepper, cold water, thyme, head garlic, separated into cloves and crushed, whole turkey, peanut oil (about 4-5 gallons depending on your fryer) or vegetable oil (about 4-5 gallons depending on your fryer)

brown sugar, butter, honey, light olive oil, dijon mustard, soy sauce, salt, pepper, salmon fillets

brown sugar, whole grain dijon mustard, black pepper, kosher salt, ground ginger, ground coriander, garlic clove, minced, salmon fillets

brown sugar bacon with mustard, thick-cut bacon, light brown sugar, lightly packed, dijon mustard, black pepper to taste

unsalted butter, frozen small whole onions (completely thawed- thaw in a strainer to drain off the water release), light brown sugar, dijon mustard, fresh parsley, minced, salt & freshly ground black pepper, to taste