122076 brown lentil hummus toasted Recipes

vegetable oil, chopped spanish onions, garlic, minced, water, dried brown lentils, dried split peas, smoked ham hocks (about 3 3/4 lbs), salt, lemon juice, dried thyme leaves, dried sage, dried marjoram, bay leaf, diced carrots, chopped celery, lemon slice

brown lentils, washed and picked over, bay leaves, olive oil, carrot, diced, garlic, mashed, fresh spinach, washed,stems removed & dried, salt, pepper, fresh lemon juice

extra-virgin olive oil, garlic cloves, finely chopped, freshly ground cumin seed, freshly ground coriander seed, freshly ground cardamom seed, ground fenugreek, dried brown lentils , picked over and rinsed well, salt, fresh ground black pepper

brown lentils, drained & rinsed, red onion, sliced thinly, lebanese cucumber , halved lengthwise, sliced, tomatoes, chopped, mint leaf, shredded, lemon juice, extra virgin olive oil, halloumi cheese, plain flour

brown lentils, chicken stock (or your choice ), onion, quartered, garlic, chopped or sliced, tomato, quartered, butter, less if desired, onion, sliced thinly, cumin , to taste

brown lentils, water , plus 1/4 cup cold separated, spring onion , finny chopped (green onions), garlic clove, crushed (optional), chopped flat leaf parsley, olive oil, rice flour (regular flour may be used if not gluten free), red wine vinegar (not halal), sea salt , to taste, fresh ground black pepper , to taste, lemon, cut in wedges (to serve )

dried brown lentils, fresh fennel bulbs, quartered, olive oil, white onion, diced, waxy white potatoes, diced, italian herb seasoning, tomato paste, whole tomatoes, vegetable stock

extra virgin olive oil, onion, finely chopped, garlic, pressed or minced, dried brown lentils, reduced-sodium fat-free chicken broth, bay leaf, ground black pepper, celery ribs, chopped, chopped cabbage, carrot, chopped, tomatoes, peeled and chopped, lemon juice, balsamic vinegar

brown lentils, potatoes, diced and peeled, carrots, diced and peeled, chicken broth (may need more or can use some water too), bacon (cooked and broken up ), bratwursts

multigrain bread , torn, onion, finely chopped, carrots, peeled, finely chopped, zucchini, finely chopped, brown lentils, drained, rinsed, eggs, lightly beaten, ground coriander, ground cumin, corn kernel, drained, rinsed

dried brown lentils, water, garlic cloves, coarse salt, onion, chopped, oil, spinach leaves, stalks spinach (use leaves in another dish ), lemon juice, cornstarch (optional), stalk celery, chopped finely

brown lentils, fresh parsley, chopped, red bell peppers, diced, vegetable stock, fresh spinach, yellow onion, thinly sliced, bay leaf, olive oil, balsamic vinegar

olive oil, carrots, peeled, diced, onion, finely chopped, garlic clove, finely chopped, vegetable stock, diced tomatoes, brown lentils, drained and rinsed, cannellini beans, drained and rinsed, parmesan cheese, to serve or crispy bacon, salt and pepper

dry white wine, garlic cloves, minced, onion, thinly sliced, carrots, thinly sliced, stalks celery, thinly sliced, basmati rice, uncooked, brown lentils, rinsed and picked over, canned black beans, rinsed and drained, dried basil, ground cumin, curry powder, hot pepper sauce, bay leaf, vegetable stock, soy sauce

brown lentils, olive oil , plus some, olive oil, for brushing, onion, chopped, carrot, peeled and cut into small dice, low sodium vegetable broth, orange juice, salt, fresh ground black pepper, salmon fillet (4 center cut fillets, about 4 oz each), lemon, cut into wedges

olive oil, chopped garlic, chicken stock, brown lentils, red potatoes, lemon juice, lemon zest, spinach leaves (picked and cleaned, frozen is okay as an alternative), chopped mint leaf, chopped fresh parsley, crumbled feta cheese, salt and pepper

brown lentils, cold water, olive oil, leaves swiss chard, washed, stems removed , cut down the middle and shredded, onion, chopped, garlic cloves, crushed, cilantro, chopped, salt & pepper, lemon juice, lemon wedge (to garnish )

brown lentils, rice, onion, chopped, olive oil, cold water or 6 -7 cups broth, onion soup mix, butter, salt