73 brown glaze pie Recipes
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prepared oreo cookie pie crusts, butter, melted and15 Moreprepared oreo cookie pie crusts, butter, melted, dark brown sugar , plus, dark brown sugar, whipping cream (chilled ), whipping cream (chilled ), butter, cream cheese, room temp, creamy peanut butter, room temp, vanilla extract, dark brown sugar, butter, water, whipping cream, light corn syrup, chopped dry roasted salted peanut, chocolate chips (i used milk chocolate)4 hour 30 min, 17 ingredients
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mixed dried fruit, brown sugar, golden walnuts, brandy and10 Moremixed dried fruit, brown sugar, golden walnuts, brandy, granny smith apple, peeled, coarsely grated, mixed spice, nutmeg, plain flour, powdered sugar icing, butter, chopped, chilled water, egg, beaten , for sealing and glazing, white sugar or raw sugar, for sprinkling, egg yolk40 min, 14 ingredients
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ripe peaches, peeled, halved, pitted, each half cut into ... and7 Moreripe peaches, peeled, halved, pitted, each half cut into 6 wedges (about 8 cups), sugar, golden brown sugar, all purpose flour, ground cardamom, vanilla bean , split lengthwise, pie crust disks, whipping cream (for glaze)8 ingredients
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butter, brown sugar, apple juice and10 Morebutter, brown sugar, apple juice, arrowroot or 1 -1 1/2 tsp cornstarch, apples, cored, coarsely chopped, golden raisin, pecans, chopped, cinnamon or 1/2 tsp apple pie spice, puff pastry, 1 sheet, egg white, powdered sugar, vanilla, maple syrup1 hour 10 min, 13 ingredients
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light brown sugar, butter flavor shortening, eggs, pumpkin and12 Morelight brown sugar, butter flavor shortening, eggs, pumpkin, water, cake flour, baking powder, pumpkin pie spice, baking soda, salt, chopped walnuts, raisins, sugar, orange zest, orange juice, chopped walnuts (optional)1 hour , 16 ingredients
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Pumpkin Bundt Cake With Vanilla-Orange Glazeall-purpose flour, whole wheat flour, pumpkin pie spice and12 Moreall-purpose flour, whole wheat flour, pumpkin pie spice, baking powder, baking soda, kosher salt, butter, room temperature, dark brown sugar, pack pumpkin (not pie filling), egg, buttermilk, vanilla, vanilla, sugar, orange juice45 min, 15 ingredients
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Pumpkin Piesugar pumpkin, brown light-brown sugar , packed and10 Moresugar pumpkin, brown light-brown sugar , packed, cornstarch, salt, ground ginger, ground cinnamon, fresh pumpkin puree, eggs, lightly beaten , plus 1 egg or 3 large glaze, evaporated milk, brisee, heavy cream40 min, 12 ingredients
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Fall Bounty Fruit Pieingredients topping and38 Moreingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch1 hour , 39 ingredients
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Peach Delight Piepeach delight pie and21 Morepeach delight pie, sliced, peeled peaches (about 1-1/4 lbs or 2 to 3 large), granulated sugar, quick-cooking tapioca, lemon juice, peach-flavoured brandy, crumb mixture, all-purpose flour, brown sugar, chopped almonds, butter or margarine, melted, double crust pastry, glaze, egg white, slightly beaten, granulated sugar, cut out desired shapes from top crust with cookie cutter. place cutouts on filling around edge of pie ., bake at 425 f . for 10 minutes. reduce oven temperature to 350 f. bake 25 minutes. remove foil. bake 5 minutes. serve warm or at room temperature.40 min, 23 ingredients
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Citrus Cherry Glazed Hamapple cider, water, uncooked ham, with bone, brown sugar and3 Moreapple cider, water, uncooked ham, with bone, brown sugar, cherry pie filling, raisins, orange juice2 hour 45 min, 8 ingredients
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Malibu Rum Cake and Glazenonstick vegetable oil cooking spray and9 Morenonstick vegetable oil cooking spray, classic yellow cake mix, malibu rum, vegetable oil, vanilla flavor instant pudding and pie filling mix, mix, eggs, golden brown sugar, water, butter, malibu rum55 min, 10 ingredients
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Spiced Pear and Raisin Piepear nectar, raisins, golden brown sugar, cornstarch and7 Morepear nectar, raisins, golden brown sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, ground ginger, ripe pears, peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices, easy pastry dough disks, egg, beaten to blend (for glaze)11 ingredients
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Brandied Pear, Prune and Fig Pieall purpose flour, sugar, salt and12 Moreall purpose flour, sugar, salt, chilled unsalted butter, cut into small pieces, chilled cream cheese, cut into small pieces, ice water, dark brown sugar, cornstarch, ground cinnamon, salt, barlett pears, peeled, halved, cored , cut into 1/3-inch-thick slices, diced pitted prunes (about 3 oz), diced stemmed calimyrna figs, brandy, egg beaten to blend with 1 tbsp brandy (glaze)15 ingredients
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