103293 brown gaucho steak Recipes

rib eye steaks or 4 new york strip steaks or 4 sirloin steaks (1 1/2 thick), water, cayenne pepper (or to taste), salt

marinade, minced garlic clove, cilantro leaves, olive oil, tequila, fresh lemon juice, fresh lime juice, salt, freshly ground black pepper, skirt steak, four-herb chimichurri

beef sirloin steaks, dark beer, teriyaki sauce, brown sugar, seasoned salt, black pepper, garlic powder

beef sirloin steaks, dark beer, teriyaki sauce, brown sugar, seasoning salt, black pepper, garlic powder

steaks (2 inches thick slice round ), spaghetti, vinegar, brown sugar, prepared mustard, sweet basil

ground espresso, light brown sugar, steak seasoning (such as mccormick grill mates seasoning blends), beef tenderloin steaks, trimmed (1 inch thick )

olive oil, salt, divided, dried oregano, black pepper, divided, frozen hash brown potatoes with onions and peppers (such as ore-ida potatoes o brien), fennel seeds, bottled minced garlic, boneless sirloin steak

steak, cut into 1/2-inch cubes, all-purpose flour, lard, bacon, finely chopped, onions, minced, fresh mushrooms, sliced (optional), irish stout beer (such as guinness), chopped fresh parsley, raisins (optional), brown sugar, double-crust pie pastry, thawed

brown sugar, lemon juice, canola oil, soy sauce, garlic cloves, minced, dried basil, salt and pepper, to taste, top sirloin steaks , cut into 1-1/4 inch pieces, tomatoes, fresh mushrooms, green pepper, cut into 1-1/2-inch cubes (or sweet red pepper), zucchini , cut into 1-inch slices, onion, cut into wedges

steak, diced, oil, brown gravy mix, water, bell pepper, diced (optional)

flank steaks, brown ale, chopped fresh parsley, salt, crushed red pepper flakes, ground black pepper, malt vinegar, olive oil, minced garlic, poblano chiles or 2 sweet peppers, leek, shaved ham, monterey jack cheese, coarse salt

garlic, minced, cilantro leaf, freshly chopped, olive oil, tequila, lemon juice, freshly squeezed, lime juice, freshly squeezed, salt, black pepper, freshly cracked, skirt steaks, trimmed, cilantro leaves, freshly chopped, fresh parsley leaves, freshly chopped, basil leaves, freshly chopped, oregano leaves, freshly chopped, white onions, minced, red bell peppers, diced, garlic, minced, salt, black pepper, freshly cracked, ground cumin, red wine vinegar, dried pasilla pepper, extra virgin olive oil

extra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper

red onions, peeled and sliced 1/2-inch thick, extra-virgin olive oil, for brushing, skirt steak, chili water , recipe follows, fresh pita breads, vine-ripened tomatoes, blue cheese, chimichurri sauce , recipe follows, smoked paprika, salt, warm water, fresh flat-leaf parsley, finely chopped, bay leaves, garlic, minced, smoked paprika, fresh oregano leaves, finely chopped, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper

beef , porterhouse cut about 1 1/2 inches thick or 2 tsp-bone steaks, cut about 1 1/2 inches thick, brown sugar, steak seasoning, blend, chili powder, wood chips, salt, pineapple chunk, drained & coarsely chopped, chopped red onions, brown sugar, balsamic vinegar, mild barbecue sauce

espresso, finely ground, light brown sugar, steak seasoning, beef tenderloin steaks

brown sugar, kosher salt and freshly ground pepper, skirt steak, trimmed and cut into 4 portions, red onion, cut into thick rounds, olive oil, lime, cut into wedges, for serving

steaks, cut into 1 inch cubes, vegetable oil, cooked but still firm navy beans, tomatoes, salt and pepper, sliced onions, brown sugar , firmly packed, bacon