91 brown florence Recipes

smoked ham, bone-in, skin on, kosher salt and freshly ground black pepper, fresh sage leaves, extra-virgin olive oil, unsalted butter, cut in chunks, tangerines, sliced thin, seeds removed, tangerine juice, light brown sugar , packed, water, cinnamon sticks, carrots, peeled

sweet potatoes , scrubbed, bananas, unpeeled, unsalted butter, at room temperature, honey, kosher salt, all-purpose flour, dark brown sugar, pecans, chopped

dried anaheim chiles, ancho chile, dried chipotle chiles, fennel seeds, coriander seeds, black peppercorns, smoked paprika, garlic powder, light brown sugar, kosher salt, flat end piece brisket (thinner end, not the point piece which is the fat end of the brisket), applewood smoking chips , soaked in water, ancho chiles, stems removed, white onions, thickly sliced, garlic, tomatoes (recommended : san marzano), red wine vinegar

racks pork spareribs , trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chili, minced, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, sesame seeds, for garnish, chopped fresh cilantro and green onion, for garnish

racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife

racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife

peanut oil, garlic cloves, minced, shallot, minced, grated fresh ginger, red or green chiles, minced, skinless boneless salmon fillets, cut in small cubes, fresh bread crumbs (4 slices white bread with crusts removed pulsed in the food processor), chopped fresh cilantro leaves, mayonnaise, lemon, juiced, egg white, sea salt and freshly ground black pepper, peanut oils, peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low-sodium soy sauce, oyster sauce, lemon, juiced, brown sugar, toasted sesame seeds , chopped cilantro leaves, and sliced green onion, for garnish

fresh curd cheese , such as topfen, quark, or pot cheese, egg, sugar, salt, all-purpose flour, melted butter, whole fresh apricots, sugar cubes, unsalted butter, fresh bread crumbs, dried out, sugar, ground cinnamon, sour cream, light brown sugar, lemon, juiced, sugar , for dusting, if desired

granny smith apples, peeled, cored and chopped, cranberry juice, sugar, ground cinnamon, potato starch, cold water, sour cream, brown sugar, fresh lemon juice, gingersnaps, crushed

golden raisins , packed tightly, rum, brown sugar, butter, fresh lemon juice, bosc pears, mascarpone, amaretto cookies, crumbled

sweet potatoes , scrubbed, bananas, unpeeled, unsalted butter, at room temperature, honey, kosher salt, all-purpose flour, dark brown sugar, pecans, chopped

sweet potatoes , scrubbed, bananas, unpeeled, unsalted butter, at room temperature, honey, kosher salt, dark brown sugar, all-purpose flour, chopped pecans

low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, light brown sugar, fresh red chiles, halved, garlic cloves, halved, fresh ginger , whacked open with the flat side of a knife, dozen chicken wings, about 31/4 lb, rinsed and patted dry, sea salt and freshly ground black pepper, sesame seeds, toasted, for garnish, fresh cilantro, chopped, for garnish

ground pecans, all-purpose flour, plus more for dusting, salt, sugar, unsalted butter, cold and cut into small chunks, egg white, chilled, ice water , only if needed, pecan halves, eggs, light brown sugar, sugar, unsalted butter, melted, pure vanilla extract, dark corn syrup, salt, earl grey tea bags, water, sugar, heavy cream, vanilla bean ice cream

ripe plantains, extra-virgin olive oil, butter, light brown sugar, salt, lime, juiced

pork loin roast , with rib bones attached, back bone removed, extra-virgin olive oil, handful fresh sage leaves, chopped, handful fresh thyme leaves, chopped, kosher salt and freshly ground black pepper, all-purpose flour, hard cider, chicken broth, gala apples, unsalted butter, at room temperature, corn muffin, crumbled (about 1/2 cup), golden raisins, fresh sage leaves, coarsely chopped, garlic cloves, chopped, dark brown sugar, kosher salt and freshly ground black pepper, hard cider

pork loin roasts , rib bones attached, back bone ( chine) removed, sage, leaves chopped, thyme, leaves chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, all-purpose flour, hard cider, chicken broth, lemon, juiced optional, gala or golden delicious apples, lemon, juiced, unsalted butter, at room temperature, corn muffins crumbled (1/2 cup), reserve some for sprinkling on apples, golden raisins, sage leaves, chopped, garlic cloves, minced, dark brown sugar, kosher salt and freshly ground black pepper, hard cider, lemon juice

ripe pears, cut in half and pitted, kosher salt and freshly ground black pepper, toasted sesame oil, duck breasts, skin-on (about 1 1/4 lb total ), cold sesame noodles , recipe follows, hydroponic watercress, for garnish, lime wedges, for garnish, dried buckwheat ( soba) noodles, dark sesame oil, fresh ginger, peeled and crushed with the side of a knife, garlic cloves, crushed with the side of a knife, red thai bird chile, minced , seeds and all, brown sugar, creamy peanut butter, rice vinegar, low-sodium soy sauce, water, room temperature, chili sauce, sesame seeds, for garnish, green onions , thinly sliced on the diagonal, lime, cut into wedges, for serving