832 brown cake with and apples Recipes

apples, sliced thin (i used granny smith), fresh lemon juice, sugar (white or brown ), cinnamon, flour, baking powder, salt, butter (or shortening), white sugar, eggs, sour cream, baking soda

apples, peeled, eggs, white sugar, brown sugar, baking powder, flour, vegetable oil, vanilla, nutmeg (optional)

apples (granny smith is a good, flavorful choice), melted butter (i use margarine), brown sugar, cinnamon (optional), all-purpose flour, baking powder, salt, margarine, plain low-fat yogurt, sugar, stevia (optional), egg, vanilla extract, milk (i use 1%), cinnamon (optional), ginger (optional), nutmeg (optional)

apple butter, buttermilk, molasses, vegetable oil, egg, vanilla, all-purpose flour, dark brown sugar , firmly packed, ginger, cinnamon, allspice, baking soda, salt

sugar, butter, softened (no subs!), vanilla, cream cheese, room temperature, eggs (room temperature ), flour, baking powder, salt, sugar (use white or light brown ), cinnamon, apples, peeled and chopped

apples peeled,cored, and chopped, flour, bk powder, bk soda, salt, butter room temp, sugar, vanilla, eggs, ricotta, streusel filling, brown sugar, flour, quick cooking oats, cinnamon, salt, butter cut in small pieces, tlbs. crisco cut in small pieces, pecans

shortening, sugar, egg, vanilla, all-purpose flour, baking powder, salt, milk, butter, brown sugar , packed, apples, peeled and sliced, peach slices, drained, pineapple ring, glace cherries , to place in pineapple ring holes, brown sugar , packed, rhubarb, diced

brown sugar, whole wheat flour, oats, table cream, eggs, cinnamon, baking powder, apple (with skin cut in pieces, about 1/2 cubes ), raisins

butter, melted, brown sugar, apples - peeled, cored and sliced, shortening, white sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, milk

cake, butter or margarine, whipping cream, brown sugar, chopped pecans, cooking apples , apples, peeled and cored and thinly sliced (about 2 1/3 cups), supermoist yellow cake mix, water, vegetable oil, eggs, apple pie spice, betty crocker whipped fluffy white frosting (from 13-oz container), frozen (thawed) whipped topping caramel topping , if desired

flour, ground cinnamon, baking powder, salt, baking soda, unsalted butter, melted, brown sugar (it calls for light brown, but i used dark brown, and i really liked that), eggs, apples (keep from turning brown with a little lemon juice squeezed on the slices) or 4 large , peeled, cored and sliced 1/4 inch (keep from turning brown with a little lemon juice squeezed on the slices), sugar, water (i used apple juice, yum!)

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), apple pie filling, brown sugar, chopped pecans, butter (not margarine)

granny smith apples, peeled cored & thin sliced, lemon juice, brown sugar, unsalted butter, cinnamon, fresh ground nutmeg, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)

apples chopped and peeled, all purpose flour, baking soda, salt, cinnamn, eggs beaten, sugar, brown sugar mixed with 1/4 cup water, vanilla, corn oil, walnuts coarsely choppd and toasted, good quality carmel sauce

apples, peeled and diced, raisins, butter, melted, light brown sugar, chopped pecans, flour, white sugar, baking powder, salt, milk, egg, shortening, vanilla

apples, sliced (or use 6 peaches), butter, softened, sugar (or use splenda blend ), eggs, flour , sifted, baking powder, salt, brown sugar (or use splenda ), flour, cinnamon, pecans, chopped (or use almonds or walnuts), butter (only to moist the mixture)

unsalted butter, granny smith apples, peeled, cored, quartered, and sliced about 1/4-inch thick, fresh lemon juice, stale plain cake crumbs (such as from sponge cake, lb cake, or angel food cake) or soft fresh bread crumbs, light brown sugar, granulated sugar, ground cinnamon, ground allspice, ground ginger, salt, apple cider, vanilla ice cream , for serving

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.