Ingredients:
- 1 1/4 cups stale plain cake crumbs (such as from sponge cake, lb cake, or angel food cake) or soft fresh bread crumbs
- pinch ground cloves
- pinch salt
- vanilla ice cream , for serving
Directions:
- Preheat the oven to 375 degrees F.
- Using 1 tablespoon of the butter, liberally coat a 1 1/2-quart shallow baking dish.
- In a medium bowl combine the apples and lemon juice and toss to combine.
- In a small bowl combine the cake crumbs, brown sugar, granulated sugar, cinnamon, allspice, ginger, cloves and salt and toss to thoroughly combine.
- Scatter 3 tablespoons of the crumb mixture onto the bottom of the baking dish and top with half of the apples. Drizzle the apple cider over the apples then top with about half of the remaining crumb mixture. Dot with half of the remaining butter. Repeat with the remaining fruit, crumbs, and butter.
- Bake at 375 until the apples are bubbly and tender and the crumbs are nicely browned, 45 to 50 minutes.
- Cool briefly on a wire cooling rack before serving warm, with scoops of ice cream on top
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.28 Kcal (1299 kJ) | ||
| Calories from fat | 103.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.52g | 18% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 25.36mg | 1% | |
| Potassium | 251.76mg | 5% | |
| Total Carbs | 55g | 18% | |
| Sugars | 46.53g | 186% | |
| Dietary Fiber | 4.09g | 16% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 45mg | 5% | |
| Amount Per 100 g | |||
| Calories | 126.06 Kcal (528 kJ) | ||
| Calories from fat | 42.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.68g | 18% | |
|---|---|---|---|
| Cholesterol | 12.4mg | 10% | |
| Sodium | 10.3mg | 1% | |
| Potassium | 102.29mg | 5% | |
| Total Carbs | 22.35g | 18% | |
| Sugars | 18.91g | 186% | |
| Dietary Fiber | 1.66g | 16% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 4.3mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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