5552 broth chicken potato Recipes

onion, chopped, garlic clove, minced, chicken broth (whichever you have) or 1 cup chicken stock (whichever you have), fresh parsley, black pepper, red potatoes

diced peeled potatoes, spanish onion, chopped, green onions, chicken broth, chicken broth with garlic, butter, condensed cream of chicken soup, undiluted, pepper, salt, seasoned salt, cream cheese, cubed, sliced bacon, cooked and crumbled, snipped chives (optional)

butter (at room temperature ) or 3/4 cup margarine, plus extra for the dish (at room temperature), vegetarian chicken broth , i use mckays chicken seasoning mixed with water, russet potatoes, peeled and cut into 1 1/2 inch pieces, rutabagas, peeled and cut into 1/2 inch pieces, parsnips, peeled and cut into 1 1/2 inch pieces, garlic cloves, bay leaf, salt & pepper, to taste, dried thyme, onions, thinly sliced

garlic cloves, finely chopped, smoked paprika or 1 tsp ground dried chipotle powder or 1 tsp ground cumin, hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil, flank steaks, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, cut into thick pieces, chicken broth or 1 cup chicken stock, vine ripe tomato, seeded and chopped, salt, pepper, sour cream (to pass at table-optional)

extra virgin olive oil, onion, chopped, celery ribs, chopped, garlic, minced, zucchini , scrubbed but kept unpeeled,cut into 1/2 inch cubes, potato, peeled and cut into 1/2 inch cubes (1 cup), chicken broth or 3 cups low sodium, fresh thyme, evaporated skim milk, freshly grated parmesan cheese, salt and pepper

yukon gold potatoes, sun-dried tomato pesto (see recipe i posted here on the zaar), salt, freshly ground black pepper, shredded sharp cheddar cheese, chopped fresh basil or 1 tbsp chopped fresh marjoram, vegetable broth or 1 cup parve chicken broth or 1 cup low-sodium chicken stock, heated to boiling, chopped fresh parsley

bacon or 1 -1 1/2 tbsp olive oil, vegetable stock or 1 (14 oz) can vegetable broth, chicken stock or 8 fl oz chicken broth, sweet potato, 1/2 inch dice, onion, chopped fine, carrot, peeled and chopped fine, boneless skinless chicken breasts, 1/2 inch cubes, bay leaf, worcestershire sauce, dried basil, dried thyme, garlic, minced, light cream, cornstarch, water

potatoes (i used white potatos), cooked chicken breasts, skinless, boneless, carrot, chopped, celery, sliced, low-fat chicken broth, half-and-half cream, garlic powder, onion powder, pepper, sage, low-fat sour cream, reduced fat margarine, flour, water, low fat parmesan cheese, fresh grated

potatoes, chopped, onion, chopped, garlic, chopped, chicken broth, water (use broth cans), butter or 1 cup margarine, milk (use broth cans), ham, chopped, cheese , of choice (she uses velveeta or cheddar & jack)

chicken breasts boneless , skinless cut into bite-sized pieces, sweet potatoes , peeled and cubed, yukon gold potatoes, peeled and cubed, carrots, peeled and cut into 1/2-inch slices, whole stewed tomatoes, salt, black pepper, ground cinnamon, ground nutmeg, paprika, celery seed, fresh basil, chopped, low sodium chicken broth , nonfat

vegetable oil, chopped garlic, chicken drumsticks, simply potatoes diced potatoes with onion, baby carrots, ground cumin, ground ginger, ground red pepper, crushed red pepper flakes, chicken broth, stewed tomatoes , un-drained, raisins, lemon juice

butter, leeks, cleaned and sliced (about 1 cup), onion, peeled and chopped, all-purpose flour, chicken broth or 4 cups chicken stock, potatoes, peeled and diced, milk, half-and-half, salt, pepper, dried marjoram, dried thyme leaves

chicken stock or canned low-salt chicken broth, beef stock or canned unsalted beef broth, chopped shallots (2 medium), asparagus spears, trimmed to 3 inches, russet potatoes, peeled, cut into 1/8-inch-thick rounds, vegetable oil, unsalted butter, leek (white and pale green parts only), thinly sliced, crabmeat (about 5 oz), whipping cream, minced fresh chives, uncooked large shrimp, peeled, deveined , tails left intact

unsalted butter, chopped shallots, dry white wine, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, russet potato, peeled, grated, drained well, fresh white breadcrumbs made from french bread, chopped fresh parsley, olive oil, beef tenderloin steaks (about 1 inch thick ), coarse-grained mustard

onion, diced, bacon, diced, flour, chicken stock (can substitute broth, if desired), chicken broth, water (as needed), potatoes, baked and coursely chopped, cream cheese, garlic powder, onion powder, salt or pepper, sour cream, cheddar cheese, scallion, sliced

hot pork sausage, frozen southern style hash brown potatoes (with peppers & onions if you desire), garlic powder, celery salt, salt (leave this out if your sausage is y), dry mustard, white pepper, onion flakes (if you do not use hash browns with onions), carton chicken broth, chicken broth, country gravy mix

heads cabbage (small), onions, bacon, chicken breasts (with bone ), great northern beans, potatoes (cubed ), chicken broth, chicken bouillon cubes, water (from chicken broth can)

milk, hot to the touch, shortening, butter, sugar, yeast, salt, tarragon, pepper (or more ), flour, cooked chicken breasts, cubed, chicken broth (from cooking chicken meat), butter, onion, chopped, carrots, peeled, sliced, celery ribs, chopped, canned mushroom (optional), fresh mushrooms (optional), thyme (optional), rosemary (optional), curry (optional), peas (optional), broccoli (optional), mixed vegetables (cooked ) (optional), potato (optional), turnip (cooked ) (optional), chicken fat, butter, flour, cream , half-n-half or 1 1/2 cups milk, pepper, egg, water