370 bros straws Recipes

low-fat milk, less-fat cream cheese, all-purpose flour, salt, butter, garlic cloves, minced, grated parmigiano-reggiano cheese, asparagus, trimmed and cut into 2-inch pieces (about 2 cups), uncooked whole wheat spaghetti, uncooked spaghetti, truffle oil, freshly ground black pepper

milk, cottage cheese, cornstarch, salt, pepper, ground nutmeg, shredded parmesan cheese, divided, uncooked fettuccine, cubed fully cooked ham (4 oz), garlic clove, minced, frozen peas, thawed

chicken stock , plus, chicken stock, whole stems lemongrass (cut into 1 inch pieces), galangal ginger, kaffir lime leaves (or leaves from a citrus tree), chicken (sliced into bite sized pieces), straw mushrooms , or, fresh straw mushrooms, common mushrooms (agaricus bisporus), water chestnuts, salt, lime juice (or more to taste), fish sauce (or more to taste), sugar, coconut milk, cilantro, green onion, tomato (halved and then quartered), fresh coconut meat (from a young, green coconut), whole bruised thai chiles, red curry paste (more if you like it hot)

hawaiian island surfer, orange sherbet, pineapple juice, coconut cream, blend briefly with half a glassful of crushed ice in a wine goblet. garnish with fruit, and serve with straws., serve in: wine goblet, grenadine cocktail, part grenadine syrup, parts orange juice, parts pineapple juice, combine all ingredients with plenty of ice in a highball glass. stir, and serve., serve in: highball glass, grape flip, cl cold milk, cl red grape juice, egg yolk, raspberry syrup, shake or blend very well , serving ice cold in a burgundy glass. if you wish to garnish, use grapes., serve in: unknown, good morning to you my love, orange, lime, apple, orange juice, apple juice, whipping cream, ice, mix all ingredients in a mixer with ice. serve in a small bowl garnished with strawberries or grapes and a straw., serve in: unknown, golden nest, orange juice, cranberry juice, egg yolk, grenadine syrup, combine the juices , egg and grenadine in a cocktail shaker half-filled with ice cubes, and shake well. strain into an old-fashioned glass almost filled with ice cubes, and serve., serve in: old-fashioned glass, golden glow punch, orange juice concentrate, lemonade concentrate, qt chilled apple juice, qt chilled ginger ale, lemon sherbet, ice, pour the concentrate and the apple juice into the punch bowl. stir the ginger ale into the bowl. spoon in sherbet or add an ice ring. serve immediately., serve in: punch bowl, elephant charger, orange juice, milk, ripe peach, very ripe banana, raspberries, scoops vanilla ice cream, peel and slice the peach , chop the banana; add to a blender. add orange juice, milk, raspberrries and ice cream, and blend well. pour into a collins glass, and serve., serve in: collins glass

diced tomatoes, fresh cilantro, chopped, onion, chopped, fresh jalapenos, seeded and chopped, chili powder, salt, garlic powder

all-purpose flour (375 g), sugar (85 g), butter, eggs, divided, note, almonds, skinned (best if freshly skinned whole almonds are used instead of pre-skinned in a package), sugar

instant cappuccino mix (hills bros, any flavor), sugar, milk, ice cubes

tomatoes, swiss cheese, cheddar cheese, provolone cheese, monterey jack pepper cheese, chive & onion cream cheese, butter or margarine, thick sourdough bread (or bread of your choice)

whitle linguine (2-1/2 cups), green linguine (2-1/2 cups), boiling salt water, butter, cooked ham,cut in thin strips(1-1/2 cups), cooked peas, sliced mushroms,drained, egg yolks,well beaten, whipping cream, freshly grated parmesan cheese (4oz)

biscuit/baking mix, shredded mexican cheese blend, milk, butter, melted, sesame seeds, garlic powder

brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.

salad oil, carrot, small to medium dice, stalks celery, small to medium dice, onion, small to medium dice, ground beef, eggs, salt & freshly ground black pepper, hot sauce (recommended ( tabasco), worcestershire sauce, bread, seasoned italian seasoned breadcrumbs, ketchup

four slices of thick cut soft italian bread, sliced corned beef , in the amount of your choice or meat, of your choice in the amount of your choice, provolone cheese or 2 slices cheese, of your choice, cooked french fries , still warm or, cooked ore-ida oven chips, tomatoes, angel hair coleslaw, vegetable oil, white vinegar, sugar, onion powder, salt, pepper

light brown sugar, unsalted butter, melted, whole milk, eggs, vanilla, lemon juice, freshly squeezed, ground cinnamon, salt, cayenne pepper, whole wheat bread or 8 -10 slices challah or 8 -10 slices french bread

butter, lentils, carrot, diced, onion, finely chopped, stalks celery, chopped, swede or 1/2 small turnip, diced, salt, freshly ground black pepper, ham stock (or other stock), freshly chopped parsley

salt, tomatoes, washed,peeled and chopped, oil, fresh ginger, peeled,washed and finely chopped, fresh garlic, peeled,washed and finely chopped, green chilies, washed,ends trimmed and slit lengthwise, fennel seeds, bay leaves, hard-boiled eggs, peeled and halved, fresh coriander leaves, washed and chopped

chicken broth, dried currants or 1/2 cup raisins, curry powder, garam masala, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, slab bacon or 1/4 lb fatty country ham, chopped, chicken thighs, skin on , trimmed of excess skin and fat, dried chile , pepper split and seeds removed (such as guajillo or pasilla), peeled and sliced carrots (1/4-inch thick rounds, about 1 1/4 lb bunch weighed with tops), diced yellow bell peppers, yellow onions, diced, garlic, unpeeled, crushed tomatoes , with juice, grated fresh ginger, cooked white rice, toasted almond, chopped, chopped fresh flat-leaf parsley

basmati rice, cleaned,washed ,soaked in water for 30 minutes and drained (i use the super kohinoor india s premium basmati rice), pure wesson canola cooking oil, fresh green bell pepper, washed,de-seeded and finely chopped, stalks of fresh celery, washed,ends trimmed and finely chopped, whole black peppercorns, green cardamom pods (available at any asian grocery store such as laxmi plaza on obt), onion, peeled,washed and chopped, maggi vegetable broth with onions, garlic, peeled,washed and finely chopped, hot sauce (i use smoky flavour! louisiana the perfect chipotle ), spring onions, washed,ends trimmed and chopped (both white and green portions)