12 brook trout with butter and Recipes
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Brook Trout Grilled with Wild Riceolive oil, sliced leek, divided, sliced mushrooms and10 Moreolive oil, sliced leek, divided, sliced mushrooms, garlic clove, crushed, water, uncooked wild rice, salt, divided, pepper, divided, thyme sprigs, cleaned brook trout, butter, chopped fresh parsley, thyme sprigs (optional)13 ingredients
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Open-Faced Brook Troutbrook trout (12 to 14 oz each), gutted only and7 Morebrook trout (12 to 14 oz each), gutted only, unsalted butter, softened , for broiling, salt and freshly ground black pepper, lemon, quartered, red pepper butter, chive butter8 ingredients
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Trout Grenoblaise with Tian of Zucchini, Tomatoes, and Potatoes and Mixed Green Salad (Bobby Flay)olive oil and23 Moreolive oil, good quality white bread, cut into 1/8-inch cubes, salt and freshly ground pepper, whole brook trout, filleted, all-purpose, olive oil, butter, lemon , segmented and finely chopped, fresh lemon juice, capers, fresh flat leaf parsley, finely chopped, zucchini, thinly sliced, tomatoes, thinly sliced, baking potatoes, thinly sliced, olive oil, garlic, thinly sliced, chopped chervil, salt and freshly ground pepper, mixed greens, torn into pieces, dijon mustard, champagne vinegar, salt and freshly ground pepper, olive oil, pink peppercorns in brine, drained50 min, 24 ingredients
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Pan-Fried Brook Trout with Sage Butterwhole trout-cleaned & de-boned;skin left on;head & tail m... and6 Morewhole trout-cleaned & de-boned;skin left on;head & tail may be removed, butter-softened, all-purpose flour, fresh sage leaves-minced, fresh sage leaves-whole, salt, ground black pepper7 ingredients
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Sauteed Brook Trout with Brown Butter and Pecanscooking oil, trout fillets (about 2 lb in all ), salt and5 Morecooking oil, trout fillets (about 2 lb in all ), salt, fresh-ground black pepper, butter, dried sage, chopped pecans, chopped fresh parsley8 ingredients
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Hot Grilled Troutfresh lemon juice, butter or 2 tbsp margarine, melted and7 Morefresh lemon juice, butter or 2 tbsp margarine, melted, vegetable oil, fresh parsley, chopped, sesame seeds, hot pepper sauce , such as tabasco, fresh ginger, grated, salt, brook trout, whole, cleaned50 min, 9 ingredients
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Gaston's Trout Amandinerainbow or brook trout, cleaned, fresh lemon juice and6 Morerainbow or brook trout, cleaned, fresh lemon juice, cracked pepper, butter or margarine, divided, almonds, fresh lemon juice, minced fresh parsley, garnish: lemon slices8 ingredients
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Trout Breakfast on a Brook for twofresh water, tea bags, homemade bread, butter, flour and4 Morefresh water, tea bags, homemade bread, butter, flour, cornmeal, salt and pepper, salt and pepper, salt pork , notched,1/4 inch3 hour 40 min, 9 ingredients
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