54 bronco bigger Recipes

  • Summer Tomato Salad With Corn Salsa
    ears fresh corn on the cob, lime and
    7 More
    ears fresh corn on the cob, lime, fresh cilantro, chopped fine, olive oil, red onion, chopped, red pepper, chopped, cumin, red ripe tomatoes (the bigger the better), salt
    45 min, 9 ingredients
  • Starry Night Baked Brie
    wheel of brie (the bigger the better) and
    2 More
    wheel of brie (the bigger the better), pillsbury pie crust at room temperature, cute mini star cookie cutters
    25 min, 3 ingredients
  • Microwaved Potatoes In Butter And Garlic
    potatoes, cleaned and cut into bite size(or bigger) piece... and
    4 More
    potatoes, cleaned and cut into bite size(or bigger) pieces; leaving the skin on., fresh ground pepper, salt (kosher, sea or table, i ve used them all), garlic salt (green lid), butter; divided
    5 ingredients
  • Fava Bean Puree With New Garlic
    shelled fresh fava beans (the bigger, mid-season beans ar... and
    4 More
    shelled fresh fava beans (the bigger, mid-season beans are ideal for this), new garlic plants with bulbs and greens, olive oil as needed, creme fraiche, salt and fresh ground pepper
    30 min, 5 ingredients
  • Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly
    poblano peppers, cheddar cheese, grated and
    16 More
    poblano peppers, cheddar cheese, grated, grits, cooked to package directions, flour, eggwash, fresh bread crumbs for breading cakes, red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo , light corn syrup, anchovy fillets, to taste, capers, harissa or chinese red pepper sauce, chopped garlic, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u-12 shrimp (jumbo , the bigger the better), sliced scallion tops
    50 min, 18 ingredients
  • Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad
    shallots , brunoise, butter and
    20 More
    shallots , brunoise, butter, sweet potatoes , brunoise (needs to be the size of risotto), hot chicken broth, scallops , u-10 s or bigger (10 /lb), minced garlic, minced ginger, chanterelles, cleaned, salt and black pepper to taste, canola oil to cook, juice of 1 lemon, truffle oil, virgin olive oil, haricot verts, blanched and shocked, chives cut into batons (1-inch), truffle oil to garnish, salt and black pepper to taste, funky sweet potato garnish (optional), sweet potato , spaghetti cut using turning slicer, peruvian purple potato, peeled and sliced, salt to taste, canola oil for frying
    22 ingredients
  • Stuffed Roasted Strawberries (Rachael Ray) Stuffed Roasted Strawberries (Rachael Ray)
    extra-large strawberries (the bigger the better!) and
    4 More
    extra-large strawberries (the bigger the better!), bittersweet chocolate, chopped, sugar , optional, spray whipping cream (the real kind in the can in the dairy section), cocoa powder , for garnishing
    22 min, 5 ingredients
  • Sweet and Sour Panko Shrimp Sweet and Sour Panko Shrimp
    canola oil to cook, minced shallots, minced ginger and
    14 More
    canola oil to cook, minced shallots, minced ginger, minced thai bird chiles, fresh orange juice, lemon, juiced, limes, juiced, sugar, clear soy sauce (kikkoman pk-58), salt and black pepper, to taste, shrimp (u-10 s or bigger), peeled, deveined, tail on, all-purpose flour , in a shallow dish, powder (ancho , chipotle), eggs, beaten , in a shallow dish, panko , in a shallow dish, salt and white pepper, to taste, mixed greens for plating
    17 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    mushrooms (the bigger ones), italian bread crumbs and
    5 More
    mushrooms (the bigger ones), italian bread crumbs, shredded crab meat, grated sharp cheese pecorino works well, fresh chopped parsley, garlic smashed and chopped, salt and pepper
    10 min, 7 ingredients
  • Phyllo Turnovers With Shrimp And Ricotta Filling Phyllo Turnovers With Shrimp And Ricotta Filling
    butter, canola oil, chopped celery stalk and
    11 More
    butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, approx. 1cm x 1cm) or bigger if you like, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    25 min, 14 ingredients
  • Grilled Shrimp Rattlers Grilled Shrimp Rattlers
    peeled and deveind raw shrimp (the bigger the better) and
    3 More
    peeled and deveind raw shrimp (the bigger the better), sliced bacon, jalepeno peppers, bbq sauce (choose your favorite)
    5 min, 4 ingredients
  • Baked Parmesan Tomatoes Florentine Baked Parmesan Tomatoes Florentine
    frozen chopped spinach, ripe tomaotes and
    15 More
    frozen chopped spinach, ripe tomaotes, tub fresh mushrooms, sliced, butter, garlic, garlic pepper, seasoned salt, worcestershire sauce, juice from a lemon wedge, red pepper flakes, real mayo, sour cream, grated parmesan, shredded mozzerella, seasoned stuffing mix or bread crumbs, grated parmesan, as mian dish , or bigger side for more people, double recipe, and add 1 onion, and 1 red pepper, chopped, adding to spinach mixture
    30 min, 17 ingredients




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