308784 broiled venison chops Recipes

  • Broiled Vegetable Sandwiches
    tomatoes, chopped, onion, chopped and
    5 More
    tomatoes, chopped, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, olive oil, white american cheese, white bread
    25 min, 7 ingredients
  • Broiled Cumin Lamb Chops with Curried Couscous
    ground cumin, ground coriander, salt, honey and
    10 More
    ground cumin, ground coriander, salt, honey, lamb loin chops, trimmed, chopped onion, dried cranberries, water, orange juice, curry powder, salt, uncooked couscous, chopped fresh cilantro
    14 ingredients
  • Broiled Lemon Thyme Pollock
    pollock fillet, mayonnaise, grated lemon zest and
    4 More
    pollock fillet, mayonnaise, grated lemon zest, fresh lemon juice, chopped shallot, anchovy paste, chopped thyme
    20 min, 7 ingredients
  • Broiled Chicken Over Braised Porcini and Savoy Cabbage
    dried porcini mushrooms, boiling-hot water and
    10 More
    dried porcini mushrooms, boiling-hot water, garlic cloves, minced, salt, plain low-fat yogurt, boneless skinless chicken breast halves, trimmed, shallot, chopped, olive oil, sliced savoy cabbage (6 oz), chopped fresh dill, chopped fresh flat-leaf parsley, garnish: fresh parsley and dill sprigs
    55 min, 12 ingredients
  • Broiled Caribbean Swordfish Broiled Caribbean Swordfish
    swordfish steaks, grated lime zest, fresh lime juice and
    9 More
    swordfish steaks, grated lime zest, fresh lime juice, grapefruit juice, salt, garlic, crushed, papaya, peeled,seeded,and chopped, chopped red bell pepper, chopped green onion, chopped cilantro, grapefruit juice, salt
    2 hour 9 min, 12 ingredients
  • Broiled Medallions of Polenta with Mushroom Ragout Broiled Medallions of Polenta with Mushroom Ragout
    vegetable stock, cornmeal or 1 cup course-ground polenta and
    18 More
    vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus
    50 min, 20 ingredients
  • Broiled Barbeque Wings with Potato Salad (Emeril Lagasse) Broiled Barbeque Wings with Potato Salad (Emeril Lagasse)
    chicken wings , separated at joints, and wing tips reserv... and
    27 More
    chicken wings , separated at joints, and wing tips reserved for stock, kosher salt, coarse ground black pepper, olive oil, olive oil, diced red onion, sliced garlic, apple cider vinegar, light brown sugar, hard cider, diced tomatoes, tomato paste, liquid smoke, worcestershire sauce, dry mustard, salt, ground black pepper, fresh sage, potato salad , recipe follows, boiling potatoes , such as red bliss, scrubbed well, crisp cooked bacon, crumbled, hard-boiled eggs, roughly chopped, chopped red onion, chopped celery, ranch dressing, freshly chopped parsley leaves, salt, black pepper
    1 hour 30 min, 28 ingredients
  • Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse) Broiled Black Sea Bass with Enchilada Sauce, Mexican Rice and Refried Beans (Emeril Lagasse)
    black sea bass fillets, skinned, salt and pepper and
    37 More
    black sea bass fillets, skinned, salt and pepper, enchilada sauce , recipe follows, refried beans , recipe follows, dried chile huajillo, dried chile pasilla, dried chile cascabel, dried chile de arbol, water, disk mexican chocolate, cut into 4 pieces, salt, garlic cloves, onion, cut into quarters, vegetable oil, vinegar, dried pinto beans, rinsed and picked over, bay leaf, yellow onion, halved, 1/2 cut in 2 pieces and the other 1/2 chopped, garlic cloves, peeled and smashed plus 1 tsp minced, salt, bacon drippings , or olive oil, ground cumin, dried oregano, extra-virgin olive oil, grated cheddar or monterey jack cheese, for serving, chopped tomatoes , for serving, sour cream , for serving, olive oil, chopped white onions, chopped green bell peppers, minced garlic, grain rice, tomato, peeled, seeded and chopped, chicken stock , or water, salt, saffron, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onion tops, green part only
    2 hour 50 min, 39 ingredients
  • Broiled Bluefish with Tomato, Olive, and Caper Compote (Food Network Kitchens) Broiled Bluefish with Tomato, Olive, and Caper Compote (Food Network Kitchens)
    extra-virgin olive oil, yellow onion, finely chopped and
    13 More
    extra-virgin olive oil, yellow onion, finely chopped, garlic, minced, jalapeno, seeded and finely chopped, chopped celery (with leaves ), vine ripened plum or round tomatoes, halved, seeds squeezed out, and diced, kalamata olives, pitted and roughly chopped, capers, freshly ground black pepper, freshly squeezed lemon juice, chopped flat-leaf parsley leaves, four 8-oz center-cut bluefish fillets, skin-on, extra-virgin olive oil, kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    40 min, 15 ingredients
  • Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse) Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse)
    yellow onion, minced, green onions, minced and
    26 More
    yellow onion, minced, green onions, minced, minced red bell pepper, garlic cloves, minced, scotch bonnet or habanero, seeded and minced, or 1 tbsp prepared pepper sauce, salt, chopped fresh thyme, water, white wine vinegar, fresh lime juice, vegetable oil, chopped fresh cilantro, vegetable oil, soy sauce, garlic, crushed, chopped celery, chopped yellow onion, parsley, finely chopped, green onions, minced, fresh thyme, finely chopped, lime juice, tomato paste, crushed red pepper, lump crabmeat , picked over for cartilage and shells, water, bread crumbs, salt, cleaned crab backs (shells), for stuffing (optional), or ramekins
    45 min, 28 ingredients
  • Broiled Vegetable Platter Broiled Vegetable Platter
    shiitake mushrooms , 3 1/2 inches diameter and
    20 More
    shiitake mushrooms , 3 1/2 inches diameter, japanese eggplant, cut in half , then split length-wise, leek , bottom split length-wise, rinsed well, maui onions, peeled, wedge cut into 6 pieces, zucchini , sliced on the bias, yellow squash, sliced, red bell pepper rings, 1/4-inch thick, yellow bell pepper rings, 1/4-inch thick, herb marinade, roasted garlic puree, olive oil, hawaiian shiso , if available, chopped, basil , african, fresh, chopped, thyme , english, fresh, chopped, rosemary, fresh, chopped, parsley, fresh, chopped, white balsamic vinegar, alae hawaiian salt (or substitute sea salt or kosher salt), garlic, olive oil, hawaiian salt
    1 hour , 21 ingredients
  • Broiled Salmon with Citrus Salsa Broiled Salmon with Citrus Salsa
    salmon fillets, olive oil, salt, black pepper and
    7 More
    salmon fillets, olive oil, salt, black pepper, coarsely chopped orange sections (about 1 large), coarsely chopped grapefruit sections (about 1 large), minced fresh cilantro, chopped red bell pepper, chopped red onion, jalapeno pepper, seeded and finely chopped, sugar
    30 min, 12 ingredients
  • Broiled Stuffed Flounder Fillets Broiled Stuffed Flounder Fillets
    sandwich bread, chopped onion, chopped celery and
    11 More
    sandwich bread, chopped onion, chopped celery, chopped green pepper, garlic, minced, butter or margarine, lump crab meat, flaked, chopped fresh parsley, chopped pimiento, hot sauce, salt, pepper, flounder fillets (about 2 lb), basting sauce
    14 ingredients
  • Broiled Chicken Breast with Spinach and Honey-Mustard Apricot Sauce Broiled Chicken Breast with Spinach and Honey-Mustard Apricot Sauce
    chicken breast , (4 halves), lemon juice, chicken broth and
    7 More
    chicken breast , (4 halves), lemon juice, chicken broth, honey, dijon mustard, sliced dried apricots, walnuts or pecans, coarsely chopped, chopped parsley, fresh spinach, stems removed and rinsed thoroughly, salt and pepper to taste
    10 ingredients
  • Broiled Spiced Pork Chops Broiled Spiced Pork Chops
    salt, cinnamon, ground allspice, a pinch of ground cloves and
    1 More
    salt, cinnamon, ground allspice, a pinch of ground cloves, two 1/2-inch-thick loin pork chops
    5 ingredients
  • Broiled Chicken with Mango, Ginger and Cilantro Broiled Chicken with Mango, Ginger and Cilantro
    boneless chicken breast halves with skin, olive oil and
    5 More
    boneless chicken breast halves with skin, olive oil, minced peeled fresh ginger, garlic cloves, minced, chopped peeled mango or fresh pineapple, chopped fresh cilantro, white wine vinegar
    7 ingredients
  • Broiled Shark with Pesto Trapanese Broiled Shark with Pesto Trapanese
    garlic cloves, fresh basil leaves, whole almonds, toasted and
    5 More
    garlic cloves, fresh basil leaves, whole almonds, toasted, tomatoes, peeled, seeded, chopped, drained, extra-virgin olive oil, chopped pitted imported green olives, shark or swordfish steaks (about 3/4 inch thick), dry white breadcrumbs
    8 ingredients
  • Broiled Mackerel with Onion and Pickle Butter Broiled Mackerel with Onion and Pickle Butter
    pickled cocktail onions, finely chopped and
    7 More
    pickled cocktail onions, finely chopped, chopped mixed sweet pickles or dill pickle, country-style dijon mustard, unsalted butter, softened, salt, black pepper, mackerel fillet with skin, lemon wedges
    15 min, 8 ingredients




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