8 broiled scallops white Recipes

  • Broiled Scallops
    green onions, sliced, garlic clove, minced, olive oil and
    8 More
    green onions, sliced, garlic clove, minced, olive oil, sea scallops, minced fresh parsley, chopped fresh basil, vermouth or chicken broth, salt, white pepper, soft bread crumbs, butter
    25 min, 11 ingredients
  • Broiled Shrimp and Scallops
    butter , cut into pieces, dry white wine and
    11 More
    butter , cut into pieces, dry white wine, fresh lemon juice, worcestershire sauce, garlic cloves, pressed, dried crushed red pepper, salt, freshly ground black pepper, peeled and deveined shrimp, sea scallops (slice in half if more than 1 inch thick), tomatoes, halved, baby spinach leaves, french bread
    15 min, 13 ingredients
  • Scallops St. Jacques Scallops St. Jacques
    dry white wine (fish eye pinot grigio), onion, sliced thin and
    15 More
    dry white wine (fish eye pinot grigio), onion, sliced thin, minced parsley, salt, sea scallops, cut in quarters, broiled sliced mushrooms, butter, lemon juice, water , as needed, flour, light cream, crushed garlic clove (optional), grated gruyere cheese, cracked pepper, fresh cooked shrimp, fresh alaskan king crabmeat, buttered soft breadcrumbs
    45 min, 17 ingredients
  • Broiled Fisherman's Platter (Bobby Flay) Broiled Fisherman's Platter (Bobby Flay)
    brazilian lobster, yellowtail flounder fillet and
    7 More
    brazilian lobster, yellowtail flounder fillet, sea scallops , side muscle removed, u -15) shrimp, peeled and de-veined, butter, cut into small pieces, white wine, paprika, lemon wedges, for garnish , optional, tartar sauce , for serving, optional
    27 min, 9 ingredients
  • Mushroom Scalloped Potatoes Mushroom Scalloped Potatoes
    potatoes pared and sliced, chopped white onion and
    5 More
    potatoes pared and sliced, chopped white onion, sliced broiled mushrooms, salt, freshly ground black pepper, cream of mushroom soup, milk
    1 hour 15 min, 7 ingredients
  • French Onion Seafood & Steak Soup Bowl by Sy French Onion Seafood & Steak Soup Bowl by Sy
    peanut oil or 2 tbsp olive oil, butter and
    27 More
    peanut oil or 2 tbsp olive oil, butter, yellow onions, sliced about 1/8 inch thick (4 cups), shallots, chopped, fresh ginger, peeled and chopped, garlic, minced, flour, harvey bristol cream dry sherry, beef stock (8+ cups, home made beef broth is best), sesame oil, soy sauce, worcestershire sauce, granulated sugar, chinese thin egg noodles (use thin noodles and a small amount eliminate noodles if using small soup bowls), french baguettes , thin (very thin slices is important and only two per bowl), swiss gruyere cheese (or substitute swiss cheese), peanut oil or 2 tbsp olive oil, white button mushrooms, cleaned, tomatoes, bean sprouts or 1 -2 oz alfalfa sprout, peanuts, boneless sirloin steaks or 1/2 lb london broil beef, cut into small thin bit size pieces, shrimp, cleaned and butter-flied, scallops, cut in half, lobster meat (optional), crabmeat (optional), curry powder, mixed with, water, soy sauce
    1 hour , 29 ingredients




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