241943 broiled quick aioli garlic mayonnaise Recipes

garlic cloves, peeled, olive oil, egg yolk, raw, egg yolk, cooked, fresh lemon juice, plus more, fresh lemon juice , to taste, salt

egg yolk, dry mustard, salt, lemon juice, olive oil, garlic, minced

tiger prawns, peeled and deveined, butter, minced garlic, lemon juice, grated parmesan cheese

butter, soft, garlic cloves, minced, flour, evaporated skim milk , skim, cooking sherry, skim milk, lemon juice, fresh, salmon steaks, 1 inch thick, salt and black pepper, butter, in small pieces

fresh asparagus, extra virgin olive oil, instant minced garlic, lemon, garlic salt (optional)

vegetable oil, diced onion, lemon juice, minced garlic, turmeric, dill weed, salmon fillets (about 1 lb each)

butter, extra-virgin olive oil, garlic cloves, minced, fresh lemon juice, french bread baguette, salt, freshly ground black pepper, shucked oysters, chopped fresh flat-leaf parsley

chicken, garlic, crushed, juice of 2 limes, vegetable oil, salt, accent seasoning, black pepper , to taste, sherry wine

garlic cloves, vegetable oil, fresh lemon juice, worcestershire sauce, mayonnaise, chopped fresh parsley, chopped fresh basil, salt and pepper, to taste

mayonnaise, chopped roasted garlic, lemon juice, grated lemon zest, salt and pepper

mayonnaise (not salad dressing), lemon juice, dijon mustard, minced garlic, lemon zest, chopped tarragon

dried red guindilla chile * or dried guajillo or new mexican chile, red snapper fillets with skin, extra-virgin olive oil, fine sea salt, red-wine vinegar, chopped fresh flat-leaf parsley, garlic cloves, very thinly sliced

unsalted butter, at room temperature, chopped garlic, chopped shallots, chopped fresh italian parsley, lemon, juiced, fine sea salt , to taste, uncooked large shrimp, shell and tail on, fish fumet , recipe follows, or water, heads and bones from black bass , red snapper or halibut, cold water, corn oil, onion, peeled and very thinly sliced, fennel bulb, very thinly sliced, leek, very thinly sliced, white peppercorns, fine sea salt, fresh italian parsley, bay leaf, dry white wine, water

tiger shrimp peeled and deveined, butter or less as needed, garlic minced, lemon juice, parmesan cheese grated

mayonnaise, head garlic (about 3 oz.), olive oil, lemon juice, reduced-fat mayonnaise, celery stalks, chopped, scallions, white parts only, thinly sliced, cooked crabmeat, reduced-fat mayonnaise, plain dried bread crumbs, salt and pepper, unsalted butter, vegetable oil

garlic gloves, diced drained roasted red pepper from jar, red wine vinegar, cayenne pepper, mayonnaise, assorted vegetables (such as carrot sticks, yellow bell pepper strips, cherry tomatoes and boiled baby potatoes)

mayonnaise, minced garlic, lemon juice, dill pickle slices, vegetable oil (approximately 1/2-inch in a saute pan (i like my cast iron for this, but use whatever you have), flour, cayenne pepper (go easy if you don tsp want too much spice), kosher salt, ground black pepper, panko breadcrumbs (put in the mini food processor to grind up slightly), eggs, beaten

mayonnaise, room temperature, tahini, fresh cilantro, chopped, fresh lemon juice, fresh garlic, minced, salt & fresh ground pepper