11 broiled ham cheese Recipes

  • Broiled Monte Cristo Sandwich
    bread, turkey, ham, eggs, water, vegetable oil, butter and
    5 More
    bread, turkey, ham, eggs, water, vegetable oil, butter, provolone cheese or 1 cup mozzarella cheese, shredded, milk, mayonnaise, nutmeg, parsley (optional)
    25 min, 12 ingredients
  • Broiled Chicken Cordon Bleu
    boneless skinless chicken breasts (4 oz each) and
    4 More
    boneless skinless chicken breasts (4 oz each), butter, melted, deli ham, honey-dijon salad dressing, swiss cheese
    20 min, 5 ingredients
  • Deviled Ham Broiled Sandwiches
    french bread , halved lengthwise and sliced into 2 inch s... and
    6 More
    french bread , halved lengthwise and sliced into 2 inch slices, cream cheese, softened, margarine, deviled ham meat spread, salt, dill weed, sliced mushrooms, drained
    20 min, 7 ingredients
  • Troutwhisperers Breakfast Broiled Ham And Eggs Troutwhisperers Breakfast Broiled Ham And Eggs
    broiled sourdough bread thick sliced ( 6 pieces) and
    5 More
    broiled sourdough bread thick sliced ( 6 pieces), hard boiled eggs (peeled ), deli style smoked ham skillet fried and left to cool, colby cheese ( 1lb) sliced thinly, sheet of tin foil, cookie sheet
    6 ingredients
  • Broiled Open Face Ham Buns Broiled Open Face Ham Buns
    velveeta cheese, cubed, cooked ham, cubed and
    6 More
    velveeta cheese, cubed, cooked ham, cubed, hard-boiled eggs, chopped, green olives, sliced, onion, chopped, miracle whip, chili sauce, hamburger buns, split
    8 min, 8 ingredients
  • Broiled Chicken Cordon Bleu Broiled Chicken Cordon Bleu
    boneless skinless chicken breasts, butter, melted and
    3 More
    boneless skinless chicken breasts, butter, melted, deli ham (thin slices), honey mustard dressing, swiss cheese (thin slices)
    17 min, 5 ingredients
  • London Broil with Steak Sauce Gravy, Smashed Cauliflower with Cheese, Ham and Red Chard (Rachael Ray) London Broil with Steak Sauce Gravy, Smashed Cauliflower with Cheese, Ham and Red Chard (Rachael Ray)
    head cauliflower, cut into florets, chicken stock and
    16 More
    head cauliflower, cut into florets, chicken stock, butter , cut into pieces, shredded white extra-sharp vermont cheddar (recommended : cabot brand), grated parmigiano, coarse black pepper and salt, a generous grating nutmeg, shoulder london broil steak, 1 1/2 inches thick, worcestershire sauce, vegetable oil or olive oil, 2 turns of the pan, ham, chopped, chopped red chard , 1 large bundle, red wine vinegar , eyeball it, honey, shallot, finely chopped, all-purpose flour, beef broth, steak sauce (recommended : a1 or lea and perrin s brands)
    25 min, 18 ingredients
  • Oeufs á La Benedictine - Eggs Benedectine Oeufs á La Benedictine - Eggs Benedectine
    eggs, cream and
    7 More
    eggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried
    25 min, 9 ingredients
  • Carlos Ramos  El Uruguayo  chivito Sandwich  from Urug Carlos Ramos El Uruguayo chivito Sandwich from Urug
    italian bread or 1/2 1 long portuguese bun, ham and
    8 More
    italian bread or 1/2 1 long portuguese bun, ham, crispy bacon, london broil beef or 1 slice pork sirloin roast, sliced very thin, provolone cheese, tomatoes , slices, leave lettuce, mayonnaise, salt and pepper, eggs (on the horse only) (optional)
    20 min, 10 ingredients




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