54963 broiled asparagus ginger vinaigrette Recipes

fresh asparagus spears, salt, wine vinegar, dijon mustard, peanut oil (or canola, vegetable, corn), shallots or 1 1/2 cups green onions, minced, fresh parsley, minced

fresh asparagus, trimmed and cut into 2-inch pieces, green onions, chopped, diced green pepper, sweet pickle relish, garlic clove, minced, olive oil, lemon juice, diced onion, minced fresh parsley, salt, pepper

canola oil, rice wine vinegar, soy sauce, dark sesame oil, grated fresh ginger, shallot, chopped, garlic

rice vinegar, sugar, grated fresh ginger, vegetable oil, kosher salt and freshly ground pepper

vegetable oil cooking spray, beef loin strip steak, cut about 3/4-inch thick , trimmed of all fat, garlic clove, coarsely chopped, cracked black pepper, asparagus spears, trimmed, olive oil, low sodium beef broth, dry white wine, dijon mustard

fresh asparagus, trimmed, balsamic vinegar, olive oil, salt, pepper

asparagus spears, trimmed, olive oil, red wine vinegar, tomato, finely chopped, green bell pepper, finely chopped, green onion, finely chopped, chopped parsley, hard-boiled egg, finely chopped

asparagus, fresh spears, pine nuts, olive oil, lemon juice, fresh, garlic, crushed, salt, basil, dried whole, oregano, dried whole, pepper, freshly ground

asparagus, salt, lemon , juice of, divided, capers, drained and chopped, dijon mustard, sugar, black pepper, olive oil

asparagus, trimmed, minced garlic, salt, fresh ground white pepper, dijon mustard, fresh lemon juice, sesame oil

fresh asparagus spears washed and trimmed, olive oil, divided, fresh lemon juice, spicy mustard, freshly ground black pepper, salt, grape tomatoes cut in half, grated parmesan cheese

fresh ginger, peeled and coarsely chopped, garlic clove, rice wine vinegar, low-sodium soy sauce, honey, dried crushed red pepper, peanut oil, dark sesame oil

basic boiled asparagus (recipe above), wine vinegar, extra-virgin olive oil, salt and pepper, to taste

fresh asparagus, trimmed, heads butter lettuce, washed and dried, cantaloupe, sliced into 12 thin wedges, crabmeat, fresh mint leaves, minced, fresh ginger, minced, white wine vinegar, dijon mustard, sugar, olive oil

smoked salmon, finely chopped, diced shallot, diced ginger root, sliced chives, diced cucumber, ginger vinaigrette, creme fraiche - whipped, watercress - bottom stems removed, canola oil, salt and freshly ground white pepper, caviar - optional, ginger vinaigrette, canola oil, ginger root, pureed (skin may be left on), marukan seasoned rice vinegar

asparagus, trimmed, sherry vinegar, minced shallot, dijon mustard, salt, black pepper, extra-virgin olive oil, chopped fresh tarragon, egg, hard-boiled

asparagus, trimmed and peeled, sherry vinegar, sugar, walnut oil, olive oil, sliced fresh chives, coarse salt to taste