13 broccoli with sauce and pecans Recipes
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flank steaks or 3/4 lb round steak, sliced thin and16 Moreflank steaks or 3/4 lb round steak, sliced thin, reduced sodium soy sauce, mirin, minced garlic, minced fresh ginger, minced scallions, crushed red pepper flakes, oil, pecans, coarsely chopped, broccoli florets, broken into bite size pieces stalks peeled and cut crosswise into 1/4 inch thick pieces, mirin, low sodium chicken broth, reduced sodium soy sauce, toasted sesame oil, minced garlic, cornstarch, sugar25 min, 17 ingredients
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chopped pecans and10 Morechopped pecans, ramen noodles, uncooked and broken up into small pieces, butter, broccoli, chopped into very small florets, heads romaine lettuce hearts, cut into small pieces, green onions , sliced both white and green parts, vegetable oil, apple cider vinegar, splenda sugar substitute (you are going to add to taste), soy sauce, garlic salt (i love lawry s)20 min, 11 ingredients
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Steamed Broccoli, Toasted Pecans and Oyster Saucebroccoli, coarsely chopped pecans, chinese oyster sauce and2 Morebroccoli, coarsely chopped pecans, chinese oyster sauce, sea salt, fresh ground black pepper15 min, 5 ingredients
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West Indies Broccoli With Lemon Sauce And Pecanscornstarch, chicken broth, lemon juice, granulated sugar and5 Morecornstarch, chicken broth, lemon juice, granulated sugar, grated lemon rind, freshly ground black pepper, broccoli, chopped pecans, butter melted20 min, 9 ingredients
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Broccoli Gratin With Horseradish And Georgia Pecan...frozen broccoli flowerets, roasted red pepper strips and8 Morefrozen broccoli flowerets, roasted red pepper strips, georgia pecan halves, salt and black pepper, butter, divided, mayonnaise, prepared horseradish sauce, dry coarse breadcrumbs, grated parmesan, fresh lemon juice to sprinkle30 min, 10 ingredients
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Broccoli With Red Lentil Sauce (Eat for Health)red lentil, onion, chopped, garlic clove, chopped and6 Morered lentil, onion, chopped, garlic clove, chopped, carrot juice, broccoli floret, low-sodium vegetable bouillon granules, sodium-free seasoning (such as mrs. dash), balsamic vinegar, chopped pecans40 min, 9 ingredients
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Pork and Pecan Pastasugar, cornstarch, white vinegar and14 Moresugar, cornstarch, white vinegar, gingerroot, peeled and minced (i used powder.), soy sauce (low sodium , i used regular.), hot sauce (i used tabasco.), garlic cloves, minced, water, pork loin , lean, boneless cut into thin strips (i only used 1/2 lb.), vegetable oil, green onion, minced, red bell pepper, thinly sliced, broccoli floret, fresh, tri-color spiral pasta, hot, cooked (recipe wrote corkscrew pasta.), sesame oil , dark, soy sauce, low sodium, pecan halves, georgia, slivered and toasted20 min, 17 ingredients
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Layered Crab Salad With Thousand Island Dressinghead lettuce , torn in bit sized pieces, cucumber, sliced and16 Morehead lettuce , torn in bit sized pieces, cucumber, sliced, radishes, sliced, tomatoes, cut in wedges, cauliflower floret, broccoli floret, asparagus spears, diced, carrot, sliced, hard-boiled eggs, sliced, onion, sliced in rings, crabmeat (about 12 oz), mayonnaise or 1 cup salad dressing, chili sauce, chives, chopped, paprika, pickle relish, sugar, chopped pecans1 min, 18 ingredients
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