171412 broccoli pecans oyster sauce Recipes

oyster sauce, soy sauce, brown sugar, potato starch, water, salt, vegetable oil, heads baby bok choy, olive oil, minced green onion, minced garlic, sliced portobello mushrooms

uncooked instant rice (minute rice is good), water, frozen cut broccoli in cheese sauce, thawed (i use green giant brand), grated parmesan cheese (or to taste), salt and black pepper, refrigerated crescent dinner rolls (pillsbury is good ), melted butter or 1 -2 tbsp margarine, grated parmesan cheese

oyster sauce, low-sodium low-fat chicken broth, honey, low sodium soy sauce

water, yellow rice, frozen chopped broccoli, process cheese sauce

broccoli, cut into spears, boneless skinless chicken breast, lemon juice, white pepper, flour, butter, chicken broth, madeira wine, whipping cream, salt, white pepper, lemon juice, grated parmesan cheese

rice, cooked, frozen cut broccoli in cheese sauce, chopped, margarine, onion, chopped and browned, cream of mushroom soup, heated, sharp cheddar cheese, grated

broccoli fresh, butter, flour, milk, broccoli water, white wine, blanched almonds, any cheese to taste grated, paprika

fresh broccoli florets (uncooked, can use less ), cheddar cheese soup, undiluted, grated old cheddar cheese, red bell pepper, seeded and cut into 1-inch pieces, onion, chopped, half-and-half cream (or for a thicker sauce use whipping cream), worcestershire sauce (can use more ), black pepper

broccoli, peanut butter, water, soy sauce, sugar, minced garlic, cider vinegar, minced cilantro (optional), cayenne, salt

broccoli floret, carrot , scrapped, celery rib, washed, water, lemon juice, margarine, flour, skim milk, dijon mustard, drops lemon juice, salt (optional)

broccoli, american cheese , fresh grated use white if you choose (land-o-lakes is best), unsalted butter, heavy cream (about half cup), white pepper, ground cayenne pepper (optional), dry mustard, paprika

green giant frozen cut broccoli in cheese sauce, eggs, whipping cream, bacon , cooked crisp and crumbled, parmesan cheese, shredded cheddar cheese or 1 cup four-cheese mexican blend cheese, dried basil, black pepper, dried parsley flakes, flour, shredded sharp cheddar cheese, salt, shortening, ice water

broccoli florets, littleneck clams, linguine, extra virgin olive oil, garlic, peeled and sliced, crushed red pepper flakes, chopped fresh italian parsley

frozen broccoli in cheese sauce, sour cream, grated parmesan cheese, lemon juice, grated onion, curry powder , or to taste

refrigerated cheese tortellini, fresh broccoli florets, alfredo sauce mix, fat-free milk, reduced-fat butter, ground nutmeg, shredded parmesan cheese, pepper

pecan halves, worcestershire sauce, hot sauce, butter, salt