168 broccoli pasta shells Recipes

pasta shell, butter, all-purpose flour, whole milk, grated cheddar cheese, ground nutmeg, kosher salt and pepper, frozen broccoli florets

pasta shells (about 5 cups), butter, all-purpose flour, whole milk, coarsely grated cheddar or gruyere (8 oz), ground nutmeg, kosher salt and black pepper, frozen broccoli florets, thawed

olive oil, boneless skinless chicken breasts, cut into small 1 inch chunks, chopped onion (i used the sweet), chopped garlic cloves or 2 tsp of minced garlic, diced tomatoes, fresh broccoli florets, oregano (or more ), pasta shells, fresh strips basil (as much as you want), grated parmesan cheese

pasta shell , 1 box, unsalted butter, fresh white mushrooms, sliced, garlic, minced (4 cloves), whipping cream, whole milk, tomato sauce, sea salt, pepper, broccoli florets, steamed, parmesan cheese, grated, cooked chicken breasts (2 breasts cut in strips)

onion, cream of mushroom soup, velveeta cheese, frozen broccoli and cauliflower, shell noodles

broccoli, zucchini, onion, carrot, butter, nutmeg, salt, pepper, ricotta cheese, mozzarella cheese, shredded, egg, parmesan cheese, basil, pasta shells, spaghetti sauce

head cauliflower, broccoli, shredded cheddar cheese, fried bacon bits, miracle whip, granulated sugar, white vinegar, cooked pasta shells (optional)

sun-dried tomatoes, bell pepper (colour of your choice), zucchini, pasta shells, frozen broccoli florets, garlic cloves, olive oil, tomato paste, water, tomatoes, halved, fresh rosemary, chopped (or dried if need be), salt and pepper

ditalini or small pasta shells, extra-virgin olive oil, onion, finely chopped, garlic, lightly crushed, tomato sauce, low-sodium vegetable broth or chicken broth, frozen broccoli florets, thawed and chopped, frozen peas, chickpeas (garbanzo beans), drained and rinsed

broccoli, orecchiette or 4 cups other small shell pasta, extra virgin olive oil, garlic, sliced very thin, anchovy fillets, chopped (or 1 tbsp paste), hot pepper flakes, salt, grated parmesan cheese

shell pasta (such as orzo, small shells or elbow macaroni), fresh broccoli, butter, bacon, cooked and crumbled, freshly grated parmesan cheese, salt & freshly ground black pepper

premium diced ham (i use harvest creek from costco), approx. 2 cups fresh broccoli florets (you could use frozen if you don tsp have), cream of broccoli soup, chicken broth, light cream cheese, shredded cheddar cheese, dijon mustard, thyme, mccormack roasted garlic and red bell pepper seasoning (or just add minced garlic or omit altogether), pasta - i used approx. 8 oz. of shells - use any kind you like and more or less

head broccoli (steamed and cooked ), cooked pasta shells, sliced mushrooms (sauted in 1/2 stick of butter), parmesan cheese, half-and-half , with just a little bit of, milk, tomato sauce, salt and pepper, garlic powder

pasta shell (about 5 cups), butter, flour, milk, grated cheddar cheese (about 2 cups), ground nutmeg, salt and pepper, frozen broccoli florets, thawed

olive oil, spicy sausage, removed from casings and crumbled, garlic, finely chopped, red pepper flakes, head broccoli, cut into florets, chicken stock, cooked small pasta shells, salt and pepper, white bread, toasted and diced, grated parmesan

pasta shells, butter, flour, whole) milk, shredded cheddar, ground nutmeg, salt & pepper, frozen broccoli (16oz)

broccoli rabe , tough stems, jumbo pasta shells, olive oil, spicy chicken sausage, ea chavrie goat cheese with basil, roasted garlic, neufchatel cheese, softened, whole egg yolks, cabernet marinara sauce, mozzarella cheese shredded

uncooked pasta (shell , rotina or mostaccioli), fresh broccoli , cut into flowerets, summer squash, sliced, red peppers , cut into julienne strips, cucumber, quartered and sliced, artichoke hearts, drained, carrot, grated, salt and pepper, garlic, pressed or finely chopped, fresh basil, salt and pepper, dijon mustard, fresh lemon juice, wine vinegar (red or white, your choice ), olive oil