218100 broccoli egg quesadilla Recipes

broccoli ham and cheese quiche, shredded cheddar cheese, shredded monterey jack cheese, mozzarella cheese, fat free condensed broccoli cheese soup, eggs, garlic powder or 2 gloves, minced, frozen chopped broccoli, onion, finely chopped, diced cooked ham, baked deep dish pie crust

unsalted butter, green onions, chopped, eggs, beaten, salt, pepper, cooked crisp bacon, broken into small pieces, flour tortillas (8-9 inches), shredded monterey jack cheese (or oaxaca), vegetable oil

flour tortillas, hass avocadoes, fresh lemon juice, salt and pepper, bacon, eggs, monterey jack pepper cheese, shredded (about 2 cups), black beans, rinsed

eggs (i tend to use 2 whole and 1 egg white), cottage cheese, head of broccoli, trimmed and chopped, cheddar cheese, grated, margarine, melted, flour, all-purpose seasoning (i use whatever i have in the pantry as a chicken rub)

broccoli florets, milk (do not use skim), heavy cream, eggs plus 2 large egg yolks, grated cheddar, salt, pepper, ground nutmeg

broccoli florets, olive oil, garlic, peeled and minced, onion, finely chopped, red pepper flakes, unbaked deep dish pie crust, eggs, beaten, egg yolk, beaten, heavy cream, salt and pepper to taste, shredded provolone cheese

eggs, extra virgin olive oil, black beans, broccoli, cooked

broccoli florets (fresh ), milk (do not use skim ), heavy cream, eggs , plus, egg yolks, cheddar cheese, grated, salt, pepper, ground nutmeg (or use fresh parsley or even a bit of garlic) (optional)

broccoli, olive oil, eggs, garlic powder, seasoned salt, salt, pepper, milk, provolone cheese (1 slice), italian bread (thick slices)

broccoli , cut into 1 inch pieces and cooked until very tender, fat free sour cream, parmesan cheese, lemon juice, dried tarragon, dried basil, dried thyme, salt and pepper, eggs, egg whites, roasted red peppers, drained, fat free sour cream, salt, lemon zest, finely grated, fresh lemon juice, garlic, minced, mayonnaise, salt , to taste, fresh ground black pepper , to taste

broccoli rabe, italian sausage, mushroom, sliced, eggs, garlic cloves, chopped, mozzarella cheese or 1 cup asiago cheese, shredded

quesadillas on the grill, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast.

canned low-salt chicken broth, coarsely chopped broccoli florets (from about 1 1/2 lb broccoli), eggs, freshly grated parmesan cheese

broccoli and cheese rice, shredded mexican blend cheese, ranch corn nuts, chopped cilantro, chili powder, dried oregano, salt, eggs, vegetable oil, flour tortillas, chopped broccoli

eggs, lightly beaten, cream of mushroom soup, undiluted, onion, chopped, shredded cheddar cheese, shredded swiss cheese, mayonnaise (do not use reduced or fat free), butter, melted, frozen broccoli, cuts thawed, frozen chopped broccoli, thawed, dry breadcrumbs

eggs, sugar, canola oil (or melted butter), cottage cheese, sour cream, grated parmesan cheese, buttermilk baking mix

broccoli florets, milk (do not use skim), lg. eggs plus 2 lg egg yolks, heavy cream, grated cheddar cheese, salt, pepper, ground nutmeg

egg beaters, mushrooms, raw, broccoli, raw, asparagus, raw, black pepper