12 broccoli and potato skillet Recipes

butter, onion, sliced, condensed broccoli cheese soup (regular or 98% fat free), milk, ground black pepper, potatoes, cooked and sliced 1/4-inch thick, chopped fresh parsley for garnish

water, milk, butter, augraten potatoes, kielbasa, cut up, frozen broccoli cuts

bacon strips, potatoes, thinly sliced, broccoli florets, carrots, thinly sliced, sliced celery, onion, chopped, salt, pepper, fully cooked polish sausage

smoked sausage, cut in 1/2 to 1 inch thick slices, baking potato, peeled and cut into chunks (about 3 cups or so), frozen florets broccoli, cheese soup, milk, garlic, minced, paprika, cumin, chili powder, garlic powder, salt and pepper, water, olive oil, shredded cheese, any flavor

lean bacon, diced (optional), olive oil, new potatoes , scrubbed and sliced, broccoli, stems and tops coarsely chopped, carrots , scrubbed and thinly sliced (i used grater), dried oregano or 1 tsp finely chopped fresh oregano, salt and pepper, water, precooked kielbasa, sliced

onion, chopped, kielbasa sausage, sliced, head broccoli, cut into florets, potatoes, peeled and sliced, salt and ground black pepper to taste

butter, onion, sliced (about 1/4 cup), broccoli cheese soup (condensed , regular or 98% fat free), milk, ground black pepper, potatoes, cooked and sliced 1/4-inch thick (to make it quick and easy, you can substitute two 16-oz cans whole white potatoes, rinsed, drained a), chopped fresh parsley (to garnish )

ground beef, browned and drained, minced onion, broccoli, chopped, potatoes, washed and chopped, steak seasoning, canola oil, margarine, cheddar cheese

raw macaroni or 1 cup spaghetti (or white rice or brown rice or noodles or bulgar or any pasta), cream of potato soup or 1 can cream of chicken soup (or cream of celery soup or cream of mushroom soup or tomato soup or french onion soup), milk or 2 1/2 cups broth or 2 1/2 cups water, cooked chopped beef or 1 1/2 cups chopped pork (or ham or ground beef or ground turkey or ground chicken or turkey or tuna or salmon or mackerel or), carrots or 1 1/2-2 cups peas (or corn or green beans or lima beans or broccoli or spinach or mixed vegetables or celery or green p), cheese , can be stirred into sauce at the end of the cooking time (any kind)

choose 1 (1) food from each of the following four (4) groups, breads and cereals (1 cup raw), macaroni, spaghetti, rice (white or brown ), noodles, bulgar, any pasta, sauce (1 can soup plus 1.5 cans milk, broth or water), cream of mushroom, cream of celery, cream of chicken, cream of potato, tomato soup, french onion soup, protein (1 lb or 1 cup cooked ), chopped beef, chopped pork or ham, ground beef or turkey, chicken, turkey, tuna, salmon, mackerel, cooked dry beans, frankfurters, keilbasa, vegetables (1.5 to 2 cups canned, cooked or raw ), carrots, peas, corn, green beans, lima beans, broccoli, spinach, mixed vegetables green pepper, whatever you have around, cheese (any kind ) can be stirred into sauce at the end of the cooking time.