81653 broad bacon parmesan sage Recipes

all-purpose flour, salt, ground black pepper, egg, lightly beaten, italian bread crumbs, grated parmesan cheese, rubbed sage, grated lemon zest, boneless pork chops, olive oil, butter

breadcrumbs (i use progresso garlic and herb), grated parmesan cheese, dried rubbed sage, grated lemon rind, eggs, whisked, flour, seasoned with, salt and pepper, pork chops, about 1 inch thick (can use bone in or out ones ), butter, olive oil

grated parmesan cheese, dried rubbed sage, lemon , rind of, tsp grated, flour, seasoned with, salt, pepper (i use paula deen s house seasoning mix on everything!), pork chops, about 1 inch thick, real butter, olive oil

chopped onion, chopped celery, chopped carrot, garlic cloves, fresh or frozen turkey, thawed, grated fresh parmigiano-reggiano cheese, chopped fresh sage, divided, butter, softened, minced garlic, salt, divided, freshly ground black pepper, divided, lemon, halved, fat-free , less-sodium chicken broth, divided, chopped shallots, sherry, all-purpose flour (about 1 oz), water

butter, softened, cream cheese, softened, all-purpose flour, half-and-half, egg, salt, bacon slices, cooked and crumbled, grated parmesan cheese, chopped fresh chives

cream cheese, softened, bacon , crisply cooked, crumbled, parmesan cheese, grated, onion, finely chopped, fresh parsley, chopped, milk, refrigerated crescent dinner rolls

hidden valley ranch dip, sour cream, mayonnaise, bacon bits, parmesan cheese, shredded cheddar cheese

cream cheese spread, pumpkin, mashed (approx 350g raw ), parmesan cheese, grated, sage or 2 tbsp thyme, finely chopped, bacon, diced and fried until crisp, extra parmesan cheese (to garnish )

coarsely chopped bacon (about 7 slices), chopped fresh sage, frozen corn kernels, thawed, water, polenta (coarse cornmeal), whipping cream, freshly grated parmesan cheese

water, salt, minced fresh sage leaves or 1 tsp dried, crumbled, yellow cornmeal, unsalted butter, freshly grated parmesan cheese (about 1/4 lb)

grain white rice, oil, cayenne, garlic salt, chicken broth, grated parmesan cheese, sage, parsley, ground pepper

king arthur unbleached all-purpose flour, salt, pepper, soft bread crumbs, grated parmesan cheese, rubbed sage, grated lemon peel, egg, lightly beaten, bone-in pork loin chops (about 6 oz each), olive oil, butter

french bread baguette , cut into 1/2-inch-thick slices, vegetable cooking spray, shredded parmesan cheese, cooked bacon slices, crumbled, salt and pepper to taste

breadsticks, enough bacon strips to wrap breadsticks, parmesan cheese, garlic salt, pepper

cream cheese,softened, bacon ,crisply cooked,crumbled, parmesan cheese, chopped onion, chopped fresh parsley, milk, refrigerated crescent dinner rolls

frozen phyllo pastry sheets, thawed, butter, melted and divided, all-purpose flour, dry mustard, ground nutmeg, milk, grated parmesan cheese, divided, eggs, separated, salt, freshly ground pepper

bacon, chopped into 1/2-inch pieces, chopped fresh sage, frozen corn kernels, thawed, water , plus extra as needed, traditional polenta or 1 cup quick cook polenta, freshly grated parmesan cheese, slat and fresh ground pepper, to taste