17 bacon and sage mashed potatoes Recipes

yukon gold potatoes or 5 large russet potatoes, peeled and cut into 1-inch pieces, chicken broth, butter, shredded smoked gouda cheese, bacon , fried until crisp (but not black), chopped fresh sage

potatoes, cubed, salt, milk, eggs, flour, butter, melted, fresh spinach, cleaned and washed, fresh swiss chard, cleaned and washed, bacon, cooked and crumbled, mascarpone, blue cheese, parmesan cheese, shredded, egg yolks, nutmeg, sage, garlic cloves, minced, salt and pepper, to taste

canola oil, onions, chopped (about 1 large), celery, chopped, carrots , halved lenghwise and thinly sliced (about 1 cup), canadian bacon, chopped, chicken broth , fat-free and lower sodium, turkey, cooked and chopped (about 1 lb), potatoes, peeled, cooked and mashed, fresh sage, chopped, black pepper

bourbon, guinness stout , original, onions , chunky chopped, garlic cloves, halved, carrots , chunky chopped, button mushrooms, beef bouillon cubes, leeks, trimmed and sliced, tomato paste, sage, teapsoon pepper, salt, balsamic vinegar, plain flour, shin beef , chopped chunkily (or braising steak prepared by butcher), bacon, diced (or bacon lardons), teapsoon sugar (or molasses), gravy, granules, olive oil, flour, baking powder, margarine or 2 oz butter, salt, mature cheddar cheese (optional), mixed herbs, water, curly kale (or cabbage), potatoes, peeled and chopped into even chunks, salt, milk, margarine or 2 tbsp butter, ground nutmeg (freshly grated is best )

ground beef, oil, onions (finely chopped ), tomatoes (chopped ), beef stock or 1 cup bouillon, thyme, sage, chopped parsley, salt and pepper, potatoes (boiled and mashed ), butter or 1 tbsp bacon fat

yukon gold baking potatoes peeled and cut into 1-1/2 chunks, softened butter, shredded smoked gouda cheese, shredded sharp cheddar cheese, shredded swiss cheese, warm milk, bacon cooked until crisp and chopped, chopped fresh sage, salt, freshly ground black pepper, shredded cheese for sprinkling on top

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

whole turkey, butter, onions, minced, cooked potatoes, mashed, sage, salt, pepper, dijon mustard, dijon mustard, butter, softened, flour, bacon (optional)

lean ground beef, chopped onion, plain breadcrumbs, dried sage, salt, egg, refrigerated garlic-flavor mashed potatoes, shredded cheddar cheese, chopped fresh tomato , if desired (optional), precooked bacon, chopped , if desired (optional), green onions, chopped , if desired (optional)

ground beef, onion chopped, bread crumbs, sage leaves, salt, eggs, refrigerated garlic mashed potatos, cheddar cheese, bacon, green onions

maple leaf bacon, ground lean pork, minced lean veal, onion, finely chopped, water, boiling, garlic clove, minced, salt, black pepper, celery salt, sage, mashed potatoes, double crust pie crust

canola oil, chopped onion (about 1 large), chopped celery, carrots ,halved lengthwise and thinly sliced(about 1cup), canadian bacon or pancetta, chicken broth, chopped cooked turkey (about 1lb), mashed cooked peeled baking potatoes, chopped fresh sage, fresh ground pepper, sage sprigs(optional)

canola oil, chopped onion (about 1 large onion), chopped celery, carrots halved lengthwise and thinly sliced (about 1 cup), canadian bacon chopped, fat-free , less-sodium chicken broth, chopped cooked turkey (about 1 lb), mashed cooked peeled baking potatoes, chopped fresh sage, freshly ground black pepper, sage sprigs

sliced pancetta, chopped (italian bacon), fresh breadcrumb (from french or sourdough bread with crust, ground in processor), chopped fresh sage, chopped fresh sage, pierced all over with fork (red-skinned sweet potatoes), butter, divided, tilapia fillets

volleyball or tetherball sized sugar pumpkin, pie pumpkin or baking pumpkin, with no blemishes., beef chuck cut in 1 - 1 1/2 inch cubes, fat - shortening , lard, bacon grease, etc, flour seasoned with sage, paprika, salt and pepper, boiling water (i usually do 2 cups water, 2 cups beef broth), lemon juice, worcestershire sauce, garlic (mashed ), bay leaves, celery seed, vadalia onion, chopped, turnip, peeled and cut in 1 inch cubes, potato , scrubbed well and cut in 1 inch cubes, ruttabega, peeled and cut in 1 inch cubes, carrots , cut in 2 inch sections then halved, parsnips , cut like carrots, flour or corn to thicken gravy if needed