209716 brittle ice chocolate sauce Recipes

superfine granulated sugar plus additional for coating soup plates, valrhona caraibe bittersweet (66%) chocolate, finely chopped, egg yolks, cognac, egg whites, salt, unsweetened cocoa powder for dusting, accompaniments: pistachio ice cream , warm chocolate sauce , and caramelized nuts

ice, eggs, separated (see notes ), sugar, hot milk (about 125o), chopped or crushed italian torrone classico (almond nougat; see notes), divided, almond-flavored liqueur , such as amaretto, chopped bittersweet chocolate, whipping cream, divided, coarsely chopped bittersweet chocolate

semisweet chocolate morsels, butter or margarine, powdered sugar, salt, light corn syrup, water, creme de cacao liqueur, vanilla extract, cake or ice cream

dark chocolate , 70% cocoa solids, broken into small pieces, butter, golden syrup, heated, whipping cream, vanilla ice cream, to serve

baking cocoa, cake flour, baking powder, salt, shortening, sugar, eggs, separated, milk, vanilla extract, vanilla ice cream, chocolate sauce, fresh raspberries

strong brewed black coffee, cooled, whipping cream, chocolate syrup, ice cube

unbaked pie shell, pecans, semi-sweet chocolate chips, eggs, beaten, sugar, light brown sugar, percent pure cane syrup, corn syrup, vanilla, salt, melted semi-sweet chocolate, scoops vanilla bean ice cream, chocolate sauce , in squeeze bottle, fresh mint sprigs, shaker of powdered sugar

unsweetened cocoa powder, chipotle chili powder, ground cinnamon, cayenne pepper, salt, flour tortillas (8-inch in diameter), unsalted butter, room temperature, white chocolate, broken into 1-inch squares, dark chocolate, broken into 1-inch squares, cocoa chili powder, scoops vanilla ice cream , for service, dark chocolate sauce, for garnish

vanilla ice cream (store bought or homemade ), toasted pecans, chopped fine, caramel or chocolate sauce (store bought or homemade)

softened butter, sugar, brown sugar, vanilla extract, egg, flour, baking soda, salt, semisweet chocolate, cut into small pieces, toasted macadamia nuts, chopped, scoop vanilla ice cream, chocolate sauce, powdered sugar and cocoa powder

spicy hot cocoa powder , for garnishing rim of glass, your favorite chocolate sauce, whole milk, ice, chocolate shavings, for garnish

sugar, water, fresh mint leaves (packed), washed and patted dry, creme de menthe, heavy cream, egg yolks, hawaiian vintage chocolate, finely chopped, chocolate and macadamia nut cookies (about 4 inches), chocolate sauce, warm (see emeril s creole christmas cookbook)

scoop dulce de leche or vanilla ice cream, warm chocolate sauce, warm orange-caramel sauce, lightly sweetened softly whipped cream, chopped chocolate-covered peanut nougat candy bar, such as snickers

lowfat chocolate milk ice cubes, cooled brewed coffee, lowfat chocolate milk

vanilla ice cream, smashed baci candies, smashed biscotti or amaretti, licorice candies, roughly chopped, candied wedding almonds, roughly chopped, chocolate sauce, citrus zest, crushed mixed berries ( raspberries, blueberries, strawberries)

unsalted butter, sugar, ground cinnamon, vanilla extract, eggs, lightly beaten, heavy cream, croissants, raisins, bittersweet chocolate, roughly chopped small

chocolate, unsweetened, sugar, coffee , double-strength and hot, milk, coke, chilled, cream or vanilla, ice cream

chocolate pieces, variety of your favorites, store bought hot chocolate powder, sugar, milk, ice, chocolate shavings, heavy cream (very cold ), vanilla extract, light corn syrup