Ice Cream Mix-in Station (Michael Chiarello) Recipe

Posted by
Rate It!
Ice Cream Mix-in Station (Michael Chiarello)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place sheet pan on freezer shelf. Fill with 1 to 2 inches of water and freeze overnight.
  2. At serving time, place an overturned sheet pan on top of the frozen pan. Wrap in plastic wrap.
  3. Place 2 scoops vanilla ice cream onto frozen tray. Mix in desired toppings using metal spatulas or spoons. Serve in glasses or bowls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.68 Kcal (2050 kJ)
Calories from fat 234.2 Kcal
% Daily Value*
Total Fat 26.02g 40%
Cholesterol 104.09mg 35%
Sodium 189.25mg 8%
Potassium 470.76mg 10%
Total Carbs 56.78g 19%
Sugars 49.68g 199%
Dietary Fiber 2.37g 9%
Protein 9.46g 19%
Vitamin C 2.4mg 4%
Calcium 302.8mg 30%
Amount Per 100 g
Calories 207 Kcal (867 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 40%
Cholesterol 44mg 35%
Sodium 80mg 8%
Potassium 199mg 10%
Total Carbs 24g 19%
Sugars 21g 199%
Dietary Fiber 1g 9%
Protein 4g 19%
Vitamin C 1mg 4%
Calcium 128mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top