30396 british bacon butty bacon Recipes
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linguine, bacon , cut crosswise into 1/2-inch slices and5 Morelinguine, bacon , cut crosswise into 1/2-inch slices, very large red onion, halved, sliced (about 6 cups), swiss chard, stemmed, chopped (about 12 cups), balsamic vinegar, extra-virgin olive oil, grated parmesan cheese35 min, 7 ingredients
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bacon slices, chopped, onions, chopped, mushrooms, sliced and7 Morebacon slices, chopped, onions, chopped, mushrooms, sliced, chopped garlic, dried oregano, dry red wine, beans (preferably a variety, such as kidney, black and small white), drained, diced tomatoes in juice, penne pasta, freshly cooked, grated parmesan cheese10 ingredients
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bacon slices, chopped, extra-virgin olive oil and7 Morebacon slices, chopped, extra-virgin olive oil, honey, divided, chopped pitted dates, sliced red onion, sherry wine vinegar, head of frisee , torn (about 4 cups), soft fresh goat cheese (about 1/2 of 5-oz log), crumbled, walnut halves15 min, 9 ingredients
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bacon slices, chopped, frozen chopped onions and8 Morebacon slices, chopped, frozen chopped onions, boiling potato, peeled and cut into 1/4-inch pieces, all-purpose flour, whole milk, frozen mixed vegetables, fresh thyme or 1/4 tsp dried thyme, crumbled, salt, black pepper, sea scallops , tough muscles removed if attached15 min, 10 ingredients
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bacon, chopped, fresh corn kernels (cut from 6 to 8 ears) and7 Morebacon, chopped, fresh corn kernels (cut from 6 to 8 ears), chopped fresh fennel bulb, diced yellow zucchini or crookneck squash (about 2), cubes peeled russet potatoes, more) low-salt chicken broth, whipping cream, cayenne pepper, chopped fresh chives9 ingredients
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bacon, onion, chopped fine (about 1/2 cup) and10 Morebacon, onion, chopped fine (about 1/2 cup), white and pale green parts of 1 large leek, chopped fine and washed well (about 1 cup), garlic clove, minced, bay leaf, butternut squash, seeded, peeled , and cut into 1-inch pieces (about 3 cups), granny smith or other tart apple, low-salt chicken broth, water plus additional for thinning soup, sour cream or creme fraiche, sour cream or creme fraiche, chopped unpeeled apple12 ingredients
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Bacon, Egg, and Tomato Club Sandwichesmayonnaise, chopped chives, sandwich bread, toasted and4 Moremayonnaise, chopped chives, sandwich bread, toasted, hard-boiled eggs, thinly sliced and seasoned with salt, tomatoes, thinly sliced, sliced bacon, halved and cooked until crisp, loosely packed mixed herb leaves such as flat-leaf parsley , cilantro, and basil30 min, 7 ingredients
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Mixed Greens with Bacon and Herbsbacon slices, cut into 1/2-inch pieces and8 Morebacon slices, cut into 1/2-inch pieces, coarsely chopped escarole (from 1 head ), green onions, chopped (white and pale green parts only), chopped fresh basil, chopped fresh cilantro, chopped fresh tarragon, olive oil, red wine vinegar9 ingredients
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Tomato and Bacon Clam Chowderbacon, chopped, onion, chopped fine, celery rib, chopped and8 Morebacon, chopped, onion, chopped fine, celery rib, chopped, garlic clove, minced, dozen small hard-shelled clams, shucked , reserving 1/2 cup liquor, and chopped, dry white wine, water, tomato paste, boiling potato, vine-ripened tomatoes, seeded and chopped, chopped fresh parsley leaves11 ingredients
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Chunky Clam and Bacon Dip with Pita Toastsbacon (about 8 slices), chopped and11 Morebacon (about 8 slices), chopped, two 6 1/2-oz cans minced clams, cream cheese, softened, sour cream, chopped red bell pepper, scallions, chopped fine, chopped fresh basil leaves, drained bottled horseradish, fresh lemon juice , or to taste, worcestershire sauce, tabasco to taste, accompaniment:pita toasts or potato chips45 min, 12 ingredients
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Bacon and Chive Potato Pancakesrusset (baking) potato, cooked lean bacon, crumbled fine and3 Morerusset (baking) potato, cooked lean bacon, crumbled fine, chopped fresh chives or green part of scallion, olive oil, sour cream as an accompaniment if desired5 ingredients
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Asparagus, Bacon, and Frisée Saladbacon (about 1/4 lb), asparagus, balsamic vinegar and3 Morebacon (about 1/4 lb), asparagus, balsamic vinegar, dijon mustard, extra-virgin olive oil, head frisee (french curly endive) or 1/4 head chicory (curly endive)6 ingredients
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