46493 brioche with gruyeere and parmesan Recipes
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fresh mixed berry, sliced -about 4 cups (such as strawber... and11 Morefresh mixed berry, sliced -about 4 cups (such as strawberries and raspberries), sugar , plus, sugar, water, eggs, beaten, heavy cream, cinnamon, ground ginger, ground allspice, unsalted butter , for the griddle, brioche bread, cut into 3/4 inch slices, from 2 small loaves, creme fraiche , for serving30 min, 12 ingredients
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brioche bread, each about 3/4 inch thick and11 Morebrioche bread, each about 3/4 inch thick, cream cheese, softened, peach jam, eggs, whole milk, half-and-half, granulated sugar, pure vanilla extract, grated orange , zest of, kosher salt, ripe freestone peaches, quartered, canola cooking spray50 min, 12 ingredients
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foie gras, uncooked, lightly scored on 1 side and15 Morefoie gras, uncooked, lightly scored on 1 side, thick slices brioche, cut into rounds, eggs, splash of heavy cream, kosher/sea salt , cinnamon and nutmeg, wild blueberries (frozen is fine ), granulated sugar , to taste, a cinnamon stick, star anise pod, gala or fuji apples, peeled and cored, unsalted butter, granulated sugar , to taste, a vanilla pod, split20 min, 16 ingredients
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brioche, whole milk, heavy cream, cardamom, crushed and13 Morebrioche, whole milk, heavy cream, cardamom, crushed, cinnamon sticks, vanilla bean, eggs, egg yolk, bittersweet chocolate, finely chopped, granulated sugar, whole milk, heavy cream, unsweetened cocoa powder, granulated sugar, heavy cream20 min, 18 ingredients
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eggs plus 1 egg yolk, half & half and7 Moreeggs plus 1 egg yolk, half & half, vanilla bean pod, seeds scraped or 1 tbsp vanilla extract, lemon zest, cinnamon, sugar, plus more for sprinkling on top, kosher salt, brioche bread : simple brioche loaf, raspberries , plus more for garnish if desired30 min, 9 ingredients
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italian seasoned bread crumbs, grated parmesan cheese and8 Moreitalian seasoned bread crumbs, grated parmesan cheese, garlic powder, dried parsley, ground black pepper to taste, zucchinis, sliced, eggs, beaten, vegetable oil for frying, grated parmesan cheese, or more to taste, salt to taste30 min, 10 ingredients
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Lemon and Ginger Brioche Bread Puddingbrioche bread cubes (1/2-inch cubes ) and10 Morebrioche bread cubes (1/2-inch cubes ), unsalted butter, melted (1/2 stick), sugar, sugar, half-and-half, lemon zest, removed with a vegetable peeler, minced crystallized ginger, eggs, salt , a pinch, pure vanilla extract (or paste), sliced dried apricot (preferably del monte pacific-style)2 min, 11 ingredients
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Large Brioche Toast and Mashed Honey Sweetened Berriesbrioche bread, sliced 1-inch thick and4 Morebrioche bread, sliced 1-inch thick, berries, in season (strawberries, blueberries, blackberries etc) or 4 pints frozen berries (strawberries, blueberries, blackberries etc), honey, fresh lemon juice, grey salt13 min, 5 ingredients
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Brioche-Honey Bread Puddingfresh challah or 1/2 lb brioche bread, in 1/2 inch cubes ... and13 Morefresh challah or 1/2 lb brioche bread, in 1/2 inch cubes (6 packed cups), unsalted butter, eggs, heavy cream, milk, honey, vanilla extract, cinnamon, nutmeg, sugar, egg yolks, sugar, milk, vanilla extract10 hour , 14 ingredients
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Banana Brioche Bread Pudding (Claire Robinson)brioche (about 1 lb), cut into 1/2-inch cubes, heavy cream and4 Morebrioche (about 1 lb), cut into 1/2-inch cubes, heavy cream, brown sugar , plus 2 tbsp, salt, eggs , plus 6 egg yolks, soft very ripe bananas55 min, 6 ingredients
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Brie with Strawberries on Brioche Crostinibrioche bread sliced 1/4-inch thick and5 Morebrioche bread sliced 1/4-inch thick, cream cheese, at room temperature, chopped chives, strawberry, diameter ) brie wheel, parsley25 min, 6 ingredients
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Brioche and Berry Bread Pudding with Lemon Fondant (Tyler Florence)butter, room temperature, eggs, whole milk, heavy cream and8 Morebutter, room temperature, eggs, whole milk, heavy cream, vanilla extract, lemon zest, sugar, plus more for dusting and topping, brioche bread, mixed berries ( blueberries, strawberries, raspberries, blackberries), plus more for garnish, powdered sugar, water, lemons , zested and juiced55 min, 12 ingredients
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Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blancfresh basil leaves, garlic, pine nuts and27 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched2 hour 20 min, 30 ingredients
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Brioche and Pumpkin Pudding Trifle (Sandra Lee)instant vanilla pudding mix, milk, pumpkin puree and7 Moreinstant vanilla pudding mix, milk, pumpkin puree, pumpkin spice, brioche, cut into small cubes, french herbal liqueur (recommended : b and b or benedictine), sour cream, honey, ground cinnamon, butterscotch chips10 min, 10 ingredients
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Parmesan Tortellini in a Bourbon-Spiked Squash Saucecheese tortellini (parmesan) or 1 lb cheese ravioli and10 Morecheese tortellini (parmesan) or 1 lb cheese ravioli, beef broth, garlic clove, smashed, frozen winter squash puree, bourbon (i use only 1 tablespoon- feel free to omit), lemon juice, chopped fresh thyme or 1 pinch dried thyme, brown sugar, fresh ground pepper , to taste, salt, freshly grated parmesan cheese5 min, 11 ingredients
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