53338 brined breast pan gravy Recipes

rosemary branches, garlic -2 minced, 2 crushed, extra-virgin olive oil, thick boneless pork chops, salt and freshly ground black pepper, very thin slices of lardo, see note or unrolled pancetta, dry white wine, low-sodium chicken broth, grated zest of 1 lemon, crushed red pepper, green peppercorns in brine, rinsed

turkey , legs and thighs cut from carcass, keeping drumsticks and thighs attached, wings cut from breast, dried chiles de arbol, crumbled, kosher salt, freshly cracked black pepper, thyme, sage, rosemary, bay leaves, lemon zest (yellow part only ; from about 1/2 lemon), duck fat, allspice berries, juniper berries, fennel seeds, kosher salt, sugar, onion, sliced, carrot, peeled , cut on a diagonal, fennel bulb, sliced, flat-leaf parsley, thyme, bay leaves, dried chiles de arbol, sliced yellow onion, sage sprigs, thyme sprigs, unsalted butter, melted, kosher salt , freshly ground pepper

turkey breast, kosher salt, brown sugar, water, apple juice, ice, maple syrup, butter, melted

black peppercorns, fresh thyme, bay leaves, garlic cloves, sliced, water, kosher salt, bone-in turkey breast, salt and pepper, softened butter

kosher salt, sugar, bone-in turkey breast (5 to 6 lb.; see notes ), melted butter, fat-skimmed chicken broth, frozen cranberry juice concentrate, lemon juice, salt and pepper

cold water, divided, kosher salt, brown sugar, whole peppercorns, boneless skinless turkey breast half (2 to 3 lb), canola oil, sesame oil, reduced-sodium soy sauce, lemon juice, honey, garlic cloves, minced, dried thyme, crushed red pepper flakes

pan drippings, all-purpose flour, milk, water, salt and pepper to taste

pan juices from the turkey, unsalted butter, all-purpose flour, plum glaze, dried thyme, salt and pepper, to taste, giblet broth , if needed

pan juices, plain flour, water or 1 1/2 cups beef stock or 1 1/2 cups chicken stock

pan juices , reserved from roast, plain flour, dry white wine, chicken stock, sun-dried tomato pesto, salt & freshly ground black pepper

pan juices, red wine, orange marmalade, plain flour, beef stock or 1 cup water, salt and pepper

spring onions or regular green onions, trimmed, snap peas, peeled slender carrots, best brined roast chicken with chinese star anise-orange brine, peanut oil, toasted sesame seeds, toasted sesame oil

tomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper

apple cider , plus 2 tbsp, salt, thyme, rosemary, plus 1 tsp chopped, boneless turkey breast, with skin, onion, finely chopped, olive oil , plus more if needed, fresh ground black pepper, frozen peeled and sliced peaches, chopped, honey, worcestershire sauce, brown sugar

pan dripping , from roast turkey, homemade turkey broth or 3 1/2 cups use canned reduced-sodium chicken broth, all-purpose flour, fresh ground black pepper, salt

pan dripping , from roasted turkey, dry sherry, portabella mushroom, cut into 1/2 inch cubes, water , as needed or 1 1/2-2 1/4 cups broth, cornstarch, mixed with, water, salt & freshly ground black pepper, to taste

pan dripping , from pork raost, soy sauce, water, vegetable oil, onion, chopped in large pieces, celery, thickly sliced, carrot, thinly sliced, tomato, chopped, button mushroom, sliced, cornstarch, cold water, salt and pepper, to taste