226993 brie stuffed green peppercorn sauce Recipes

green peppers, whole grain brown rice, uncooked, lean ground beef, onion, chopped, tomato sauce, dried basil, dried oregano, dried thyme, salt, beef bouillon, pepper, cheddar cheese (optional)

boneless chicken thighs, rotel, knorr chicken bouillon, water, taco seasoning, avocados, egg, buttermilk, panko breadcrumbs, flour, green enchilada sauce, sour cream, monterey jack cheese, vegetable oil

fresh tomatoes, peeled, seeded and chopped, onion, chopped, celery ribs, diced, tomato sauce, water, salt, divided, pepper, divided, green peppers, ground beef, instant rice, cooked, dried basil

fresh tomatoes, peeled, seeded and chopped, onion, chopped, celery ribs, diced, tomato sauce, water, salt, divided, pepper, divided, green peppers, ground beef, instant rice, cooked, dried basil

precut rouladen beef (available at most meat counters), stove top stuffing mix, pasta sauce (any flavour), hot sauce, salt, pepper, garlic powder

green peppercorns, drained, coarsely chopped cilantro, olive oil, chinese yardlong beans, garlic, finely chopped, brown sugar, red chile pepper, seeded and chopped fine, water

ground beef, cooked rice, grated cheddar cheese, onion, chopped, tomato soup, tomato sauce, bell peppers, salt, flour, water, bacon, cut in thirds

baking mix , bueno brand sopaipilla mix, vegetable oil, warm water, cooked pinto beans, drained, bueno green chili sauce, salt, granulated garlic, shortening, tomatoes, diced, monterey jack cheese, shredded

cottage cheese or 8 oz ricotta cheese, salt and pepper, to taste, minced chives (fresh is best, more to taste), heads endive, paprika, stuffed green olives (more or less , to your preference), oil -and-vinegar dressing (we prefer french dressing (not catalina style))

bell peppers, ground beef, onion, chopped, minced garlic cloves (we like garlic so i add more), salt and pepper, diced tomatoes, tomato sauce, water, instant rice, mozzarella cheese

white mushrooms, cream cheese (i use philly light), milk (just add till the right consistency, not soupy, just to thin it for stuffing), green onions - finely minced (about 2 tbsp.), crumbled bacon (i use hormel real already cooked, saves time and fat), tiny salad shrimp - about 1/2 cup (fresh or frozen, thawed ), dill weed (to taste), shredded cheddar

ground pork, chicken stuffing mix, cranberry sauce, egg, lightly beaten, butter, melted, water

spaghetti squash , halved lengthwise, diced tomatoes, pimento-stuffed green olives, chopped, dried oregano, salt and ground black pepper, green olive brine (from the olive jar), chunk white tuna in water, drained, string cheese, chopped fresh basil leaves

green bell peppers, uncle ben s sante fe style microwaveable rice, olive oil, tb hot squeeze (tm) sweet heat chipotle sauce (thehotsqueeze.com)

green onions, sliced, onion, chopped, red bell pepper, diced, ribs celery, diced, olive oil, garlic, minced, chopped fresh parsley, chili powder, lemon zest, crushed tomatoes, dry red wine, capers, drained, pimiento-stuffed green olives, sliced, sea salt, freshly ground pepper

green cabbage leaves, olive oil, sliced leek, chopped celery, chopped carrot, garlic cloves, minced, uncooked basmati rice, low-salt chicken broth, divided, fennel seeds, crushed, chopped fresh parsley, salt, chopped onion, chopped fresh parsley, lemon juice, sugar, salt, garlic clove, minced, tomatoes, undrained and chopped, chopped pimento-stuffed green olives, pepper

green peppers halved lengthwise & seeded, water or 1/2 wine, onion chopped, tomatoes peeled, chopped, grain rice, worchestershire sauce, lean ground beef, basil/oregano crushed, cheddar cheese grated

mixed greens, romaine , radissio, watercress, red leaf, green onions, sliced, hard-boiled eggs, chopped, cooked bacon, crumbled, hormel bacon bits, instead cooked bacon, white onion, chopped, pimento-stuffed green olives, sliced