1406 brian souffle Recipes

  • Italian Chicken Sliders with Tomato Jam (Brian Boitano)
    olive oil, onion, diced, garlic, chopped, diced tomatoes and
    13 More
    olive oil, onion, diced, garlic, chopped, diced tomatoes, balsamic vinegar, dried oregano, brown sugar, salt and freshly ground black pepper, chopped fresh parsley leaves, boneless skinless chicken breast , about 2 large breasts, salt and fresh ground black pepper, olive oil, pancetta, fresh mozzarella, sliced into 12 slices, crusty dinner rolls, cut in half with a fork, tomato jam, fresh basil leaves
    1 hour , 17 ingredients
  • Pimp My Fries (Brian Boitano)
    russet potatoes, washed, canola oil, salt and
    2 More
    russet potatoes, washed, canola oil, salt, freshly ground black pepper, paprika
    44 min, 5 ingredients
  • Scooter Bars (Brian Boitano)
    all-purpose flour, whole-wheat pastry flour and
    11 More
    all-purpose flour, whole-wheat pastry flour, light brown sugar, kosher salt, cold butter, cubed, vanilla extract, honey, cold water , as needed, marshmallows, egg whites, heavy cream, bittersweet chocolate, chopped, butter, softened
    40 min, 13 ingredients
  • South Western Sopaipillas (Brian Boitano)
    all-purpose flour, plus more for work surface and
    18 More
    all-purpose flour, plus more for work surface, baking powder, salt , plus 1 teaspoon, shortening, water, room temperature, canola oil, ancho chili powder, black pepper, black beans, drained and rinsed, roma tomatoes, seeded and diced, roasted green chiles (recommended : hatch), garlic, chopped, avocado, halved, pitted and flesh diced, lime, juiced, ancho chili powder, crumbled queso fresco , about 1/2 cup, canola oil, salt and fresh ground black pepper, chopped cilantro leaves
    46 min, 19 ingredients
  • Tartufo (Brian Boitano)
    sugar, water, heavy cream, vanilla extract, salt and
    5 More
    sugar, water, heavy cream, vanilla extract, salt, crushed chocolate cookies, chopped bittersweet chocolate, vanilla ice cream, brandied or maraschino cherries, mint
    25 min, 10 ingredients
  • Tomato and Garlic Crouton Salad (Brian Boitano)
    olive oil , plus 1/4 cup, butter, garlic, minced and
    8 More
    olive oil , plus 1/4 cup, butter, garlic, minced, red pepper flakes, salt and freshly ground black pepper, ciabatta bread, cut into small cubes, red wine vinegar, red and yellow, grape and pear tomatoes, sliced in 1/2, halved, sliced kalamata olives, perlini mozzarella, basil leaves, chopped
    25 min, 11 ingredients
  • Polenta with Spicy Sausage and Red Pepper Relish (Brian Boitano) Polenta with Spicy Sausage and Red Pepper Relish (Brian Boitano)
    olive oil, divided, chicken broth, salt and
    13 More
    olive oil, divided, chicken broth, salt, ground black pepper, quick-cooking polenta, grated parmesan, spicy italian sausage, canola oil, fresh parsley leaves, for garnish, red peppers, small dice, onion, small dice, white vinegar, mustard seeds, sugar , plus 2 tbsp, salt, water
    1 hour 30 min, 16 ingredients
  • Red Wine Sangria (Brian Boitano) Red Wine Sangria (Brian Boitano)
    spanish red wine, super fine sugar, orange, thinly sliced and
    6 More
    spanish red wine, super fine sugar, orange, thinly sliced, red apple, thinly sliced, mango, pit removed and sliced, orange juice, salt, seltzer water, ice cubes
    8 min, 9 ingredients
  • Roasted Pork with Citrus Mojo Marinade (Brian Boitano) Roasted Pork with Citrus Mojo Marinade (Brian Boitano)
    meyer lemons, juiced, limes, juiced, blood oranges, juiced and
    10 More
    meyer lemons, juiced, limes, juiced, blood oranges, juiced, garlic cloves, chopped, salt, freshly ground black pepper, dried oregano, ground cumin, annatto oil reserved from arroz con pollo bites recipe, suckling pig, special equipment : 1 caja china roasting box, picnic pork shoulder, batch citrus mojo marinade less 1 tbsp salt
    3 hour 40 min, 13 ingredients
  • Saffron Rice Cakes (Brian Boitano) Saffron Rice Cakes (Brian Boitano)
    olive oil, chopped onions, chopped red pepper and
    11 More
    olive oil, chopped onions, chopped red pepper, valencia rice, chicken stock, saffron threads, salt, frozen peas, eggs, water, panko bread crumbs, canola oil, sour cream, olive tapenade
    1 hour 12 min, 14 ingredients
  • Scallops with Mango and Avocado (Brian Boitano) Scallops with Mango and Avocado (Brian Boitano)
    canola oil, plus 3 tbsp divided, wonton wrappers and
    8 More
    canola oil, plus 3 tbsp divided, wonton wrappers, salt , as needed, freshly cracked black pepper , as needed, mango, small diced, avocado, small diced, coconut milk, hot sauce (recommended : sriracha), lime, juiced
    41 min, 10 ingredients
  • Seafood Sausage with Miso Mustard (Brian Boitano) Seafood Sausage with Miso Mustard (Brian Boitano)
    dijon mustard, mirin, miso paste, rice wine vinegar and
    13 More
    dijon mustard, mirin, miso paste, rice wine vinegar, soy sauce, wasabi paste, salmon, skinned and chopped, scallops, chopped, shrimp, peeled, deveined and chopped, garlic clove, chopped, egg white, soy sauce, mirin, chopped ginger, head savoy cabbage , leaves plucked, julienned carrots, julienned cucumber
    30 min, 17 ingredients
  • Shrimp and Chorizo Skewers (Brian Boitano) Shrimp and Chorizo Skewers (Brian Boitano)
    garlic, finely chopped, paprika, olive oil and
    6 More
    garlic, finely chopped, paprika, olive oil, spanish chorizo, sliced into 1/2-inch pieces, shrimp, peeled and deveined, tails left on, bamboo skewers , soaked in water, sea salt, freshly ground black pepper, lemons, cut into small wedges
    31 min, 9 ingredients
  • Shrimp with Garlic Sauce (Brian Boitano) Shrimp with Garlic Sauce (Brian Boitano)
    canola oil, shrimp, peeled and deveined, cornstarch and
    13 More
    canola oil, shrimp, peeled and deveined, cornstarch, brown sugar, low-sodium soy sauce, rice vinegar, vegetable broth, cornstarch, canola oil, onion, sliced, chopped garlic, chopped ginger, red bell pepper, chopped, broccoli florets, blanched, water chestnuts, drained, cooked white rice , for serving
    1 hour , 16 ingredients
  • Spanish Tortilla (Brian Boitano) Spanish Tortilla (Brian Boitano)
    extra-virgin olive oil, grated russet potato and
    7 More
    extra-virgin olive oil, grated russet potato, yellow onion, diced, diced serrano ham, roasted red pepper, roughly chopped, eggs, grated manchego cheese, salt and freshly ground black pepper, chopped fresh parsley leaves, for garnish
    22 min, 9 ingredients
  • Spicy Fried Chicken Bites with Derby Dip (Brian Boitano) Spicy Fried Chicken Bites with Derby Dip (Brian Boitano)
    bacon, boneless skinless chicken, buttermilk, hot sauce and
    10 More
    bacon, boneless skinless chicken, buttermilk, hot sauce, all-purpose flour, cayenne pepper, paprika, garlic powder, salt, freshly ground black pepper, canola oil, sour cream, mayonnaise, blue cheese, room temperature, cut into small pieces
    43 min, 14 ingredients
  • Spring Salad with Creamy Goat Cheese Dressing (Brian Boitano) Spring Salad with Creamy Goat Cheese Dressing (Brian Boitano)
    paprika, ground coriander, cayenne pepper, salt and
    20 More
    paprika, ground coriander, cayenne pepper, salt, freshly ground black pepper, sugar, butter, pecans, goat cheese, at room temperature, buttermilk, honey, white wine vinegar, olive oil, white pepper, salt, chopped fresh tarragon leaves, canola oil, shallots, thinly sliced, spring greens mix, goat cheese dressing, salt and freshly ground black pepper, chopped candied pecans, red grapes, sliced in 1/2
    45 min, 24 ingredients
  • The Man's Manhattan (Brian Boitano) The Man's Manhattan (Brian Boitano)
    bing cherries, pitted, bourbon whiskey, sweet vermouth and
    1 More
    bing cherries, pitted, bourbon whiskey, sweet vermouth, angostura bitters
    5 min, 4 ingredients




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