42795 breasts treasure trove Recipes

water, chicken-flavored bouillon granules, canned chipotle chiles in adobo sauce, low-fat sour cream, lime juice, peeled avocado, cut into 6 wedges, lime juice, skinned, boned chicken breast halves, shredded asadero or monterey jack cheese, salt, white pepper, all-purpose flour, egg whites, lightly beaten, seasoned breadcrumbs, vegetable oil, hot cooked linguine (about 1 lb uncooked pasta), sliced ripe olives, chopped parsley

potatoes (washed, unpeeled & cut into 1-in chunks ), olive oil, garlic cloves (peeled & sliced , about 1/3 cup), granulated sugar, balsamic vinegar, dry white wine, fresh basil (chopped ), ground black pepper, fresh parsley (chopped )

butter, green onions (chopped ), eggs, milk, pepper, brie cheese (skin removed & chopped ), bacon (cooked crisp & crumbled), pecans (chopped )

brie cheese , round, pork sausage, white bread, parmesan cheese (grated ), eggs (divided according to directions), half-and-half cream (divided according to directions), low-fat milk, fresh sage (chopped , or 1 tsp dried sage), seasoning salt, dry mustard

eggs, cold water, salt, black pepper, butter (1/2 stick), crabmeat (fresh or canned , cleaned of all debris & divided in half), green onions (thinly sliced & divited in half), brie cheese (rind removed , cut in sml pieces & divided in half)

margarine (or butter), garlic cloves (crushed ), all-purpose flour, salt, milk, chicken broth, mozzarella cheese (8 oz, shredded ), green onion (sliced with tops ), dried basil, black pepper, lasagna noodles (9-10 noodles, uncooked), cream-style cottage cheese, crabmeat (drained & debris removed), shrimp (small size, drained ), parmesan cheese (grated )

garlic cloves, chopped, fresh ginger, peeled and chopped, shallot, chopped, oil, butter, boneless skinless chicken breasts, salt and pepper, mango, peeled and chopped, papaya, peeled and chopped, jamaican hot pepper, chopped (remove seeds unless you like it really spicy), captain morgan s spiced rum, chicken broth, heavy cream

boneless, skinless chicken breasts (about 2 lb), tenderloins cut or pulled away, and breasts pounded lightly with fist to a more-or-less even thickness, ground coriander, salt, major grey chutney, lime, quartered, frozen limeade concentrate, hot red pepper flakes, ground ginger, vegetable or canola oil, broccoli slaw, green onions, thinly sliced, carrot, coarsely grated, chopped fresh cilantro

chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper

dry mustard (mustard powder), white wine vinegar or 3 tbsp cider vinegar, honey, dijon mustard, dried thyme, dried oregano, boneless skinless chicken breasts (a.k.a. chicken breast halves)

chicken, boneless skinless chicken breasts , tenderloins removed and breasts trimmed (5-6 oz each), salt & pepper, shelled pistachios, panko breadcrumbs (japanese breadcrumbs), curry powder, cornstarch, unbleached all-purpose flour, eggs, dijon mustard, garlic cloves, minced, chutney, peach preserves, raisins, water, minced fresh ginger (or grated ), cayenne pepper, minced fresh cilantro, white vinegar, salt & pepper, vegetable oil

grilled chicken breasts with lemon and thyme, a bold mixture of red-pepper flakes , garlic, thyme, lemon juice, and olive oil serves as a spicy marinade for bone-in chicken breasts., lemon juice, dried thyme, dried red-pepper flakes, garlic, minced, olive oil, salt, fresh-ground black pepper, bone-in chicken breasts (about 2 1/4 lb in all ), light the grill or heat the broiler. in a shallow dish , combine the lemon juice with the thyme, red-pepper flakes, garlic, oil, salt, and black pepper. coat the chicken with the mixture., grill the chicken breasts over moderately high heat or broil them for 8 to 10 minutes. turn and cook until the chicken is just done, about 10 minutes longer.

skinless, boneless chicken breast halves skinless , boneless chicken breast halves, lemon juice, onion powder, ground black pepper to taste, seasoning salt to taste, dried parsley

skinned, boned chicken breast halves, freshly ground pepper, reduced-calorie margarine, melted, vegetable cooking spray, reduced-calorie margarine, minced shallots, unsweetened orange juice, madeira, minced garlic, canned no-salt-added chicken broth, undiluted, evaporated skimmed milk, salt, freshly ground pepper

granulated sugar, butter, softened, eggs, evaporated milk, vanilla, all purpose flour, salt, raspberries, chocolate creme nestle treasures, powdered sugar , optional

water chestnuts, sliced, drained, chicken breast, ground, green onion, chopped, soy sauce, flour, chinese hot mustard, carrot , julienned, chicken broth, garlic powder, dry sherry, frozen chinese pea pods

boneless chicken breasts, whole eggs, milk or 1 tbsp half-and-half, italian seasoned breadcrumbs (more if needed, depending on breast size), grated parmesan cheese (reggiano is best), curry powder, salt (for seasoning egg mixture and breasts), fresh ground pepper (for seasoning egg mixture and breasts), seasoning salt , for each breast (both sides), butter

unsalted butter, red onion, finely chopped, stalks celery, finely chopped, garlic clove, minced, freshly grated nutmeg, freshly ground black pepper, bay leaf, chopped fresh sage, chicken stock, stale corn bread, crumbled into large pieces, eggs, beaten, bone-in turkey breast , halved at the breast b1 (see tips, below), olive oil, veal or chicken demi-glace, brandy, unsalted butter, heavy cream