173 breasts stuffed thyme Recipes

  • Mushroom-Rice Stuffed Chicken Breasts
    sliced fresh mushrooms, uncooked minute ® white rice and
    11 More
    sliced fresh mushrooms, uncooked minute ® white rice, chopped onion, chopped celery leaves, butter, water, salt, dried oregano, rubbed sage, dried thyme, pepper, chopped pecans, toasted, bone-in chicken breast halves (8 oz each)
    20 min, 13 ingredients
  • Parmesan Artichoke Stuffed Chicken Breasts
    artichoke hearts, chopped and drained and
    6 More
    artichoke hearts, chopped and drained, parmesan cheese, shredded, thyme leaves, boneless skinless chicken breasts, extra virgin olive oil, salt, pepper
    35 min, 7 ingredients
  • Prosciutto-Wrapped Cherry-Stuffed Chicken Breasts
    vegetable oil, dried cherries, chopped, plain bread crumbs and
    14 More
    vegetable oil, dried cherries, chopped, plain bread crumbs, egg yolk, grated parmigiano-reggiano cheese, olive oil, fresh thyme, fresh oregano, minced, garlic, minced, salt and pepper to taste, cayenne pepper, skinless, boneless chicken breast halves, prosciutto, chicken broth, balsamic vinegar, butter, salt and pepper to taste
    55 min, 17 ingredients
  • Artichoke and Goat Cheese Stuffed Chicken Breasts
    artichoke bottoms, crumbled feta cheese, chopped chives and
    7 More
    artichoke bottoms, crumbled feta cheese, chopped chives, chopped fresh thyme, grated lemon rind, chicken breast halves, black pepper, olive oil, cornstarch, lemon juice
    10 ingredients
  • Ham and Swiss Stuffed Chicken Breast with Mustard Sauce
    boneless skinless chicken breast halves (6 to 8 oz each) and
    9 More
    boneless skinless chicken breast halves (6 to 8 oz each), salt and pepper to taste, swiss cheese, deli ham, dried thyme, mayonnaise, spicy brown mustard, honey, salt
    20 min, 10 ingredients
  • Roast Turkey Breast With Herb Stuffing Roast Turkey Breast With Herb Stuffing
    whole boned turkey breast, fresh parsley, chopped and
    9 More
    whole boned turkey breast, fresh parsley, chopped, dried thyme leaves, morton lite salt, fresh ground pepper, fat free mozzarella cheese, grated, lean ham, chopped, white wine, cornstarch, water, chicken bouillon granule
    1 hour 40 min, 11 ingredients
  • Cherry Balsamic Braised Stuffed Chicken Cherry Balsamic Braised Stuffed Chicken
    balsamic vinegar, pitted fresh cherries and
    10 More
    balsamic vinegar, pitted fresh cherries, dijon-style mustard, honey, stalk fresh rosemary, stalks fresh thyme, boneless skinless chicken breasts, goat cheese, chopped fresh rosemary, chopped fresh thyme, heavy cream, extra virgin olive oil
    1 hour 5 min, 12 ingredients
  • Herb Goat Cheese-Stuffed Chicken Breasts Herb Goat Cheese-Stuffed Chicken Breasts
    boneless skinless chicken breasts, olive oil and
    14 More
    boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, goat cheese, softened, fresh basil, chopped, fresh oregano, chopped, fresh thyme, chopped, lemon zest, grated, dry-packed sun-dried tomato, unsalted butter, sweet onion, large, quartered, thinly sliced, cremini mushrooms, sliced, garlic cloves, minced, dry sherry, low sodium chicken broth, whipping cream
    1 hour , 16 ingredients
  • Vegetable-Stuffed Chicken Breast Over Rice Vegetable-Stuffed Chicken Breast Over Rice
    chicken breast, mixed vegetables, fat-free chicken broth and
    7 More
    chicken breast, mixed vegetables, fat-free chicken broth, thyme leaves, salt, paprika, pepper, brown rice, flour, skim milk
    10 ingredients
  • Goat Cheese and Olive-Stuffed Chicken Breasts Goat Cheese and Olive-Stuffed Chicken Breasts
    kalamata or other brine-cured black olives and
    4 More
    kalamata or other brine-cured black olives, soft mild goat cheese (about 2 tbsp), chopped fresh thyme leaves, boneless chicken breast halves with skin, vegetable oil
    5 ingredients
  • Goat Cheese and Olive Stuffed Chicken Breasts Goat Cheese and Olive Stuffed Chicken Breasts
    kalamata olives, pitted and
    4 More
    kalamata olives, pitted, soft mild goat cheese , about 2 tbsp, thyme leaves, chopped, boneless chicken breasts, with skin, vegetable oil
    30 min, 5 ingredients
  • Cranberry and Cornbread Stuffed Chicken Breasts Cranberry and Cornbread Stuffed Chicken Breasts
    boneless chicken breasts (pounded to 1/8-inch thick ) and
    11 More
    boneless chicken breasts (pounded to 1/8-inch thick ), cornbread (crumbled ), cranberries, butter (1 stick), garlic powder, onion powder, dried thyme, dried sage, salt, pepper, jellied cranberry sauce, water
    1 hour , 12 ingredients
  • Spinach-and-Blue Cheese-Stuffed Chicken Breasts Spinach-and-Blue Cheese-Stuffed Chicken Breasts
    vegetable oil, divided, chopped onion, divided and
    10 More
    vegetable oil, divided, chopped onion, divided, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, crumbled blue cheese, dijon mustard, skinned, boned chicken breast halves, pepper, dry white wine, dried thyme, low-salt chicken broth, dijon mustard
    12 ingredients
  • Roasted Pepper-and-Caper Stuffed Chicken Breasts Roasted Pepper-and-Caper Stuffed Chicken Breasts
    roasted red bell peppers, drained and finely chopped and
    12 More
    roasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)
    13 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat or feta cheese and
    8 More
    artichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice
    10 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat cheese and
    8 More
    artichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch
    10 ingredients
  • Mushroom-Stuffed Chicken Breasts with Madeira Sauce Mushroom-Stuffed Chicken Breasts with Madeira Sauce
    olive oil, divided, diced crimini or button mushrooms and
    10 More
    olive oil, divided, diced crimini or button mushrooms, garlic clove, minced, pepper, skinned, boned chicken breast halves, gouda or fontina cheese, low-salt chicken broth, madeira or dry sherry, cornstarch, water, crimini or button mushrooms, halved (optional), thyme sprigs (optional)
    12 ingredients
  • Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse) Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse)
    boneless, skinless chicken breast halves, goat cheese and
    16 More
    boneless, skinless chicken breast halves, goat cheese, unsalted butter, minced chives, minced parsley leaves, minced fresh thyme leaves, fresh lemon juice, minced garlic, salt, freshly ground black pepper, all-purpose flour, essence . recipe follows, egg, water, clarified butter or vegetable oil, mushroom risotto , recipe follows, if desired, julienned carrots, accompaniment , recipe follows, chopped fresh parsley, garnish
    30 min, 18 ingredients




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