6358 breasts peppers olives garlic Recipes
-
-
-
boneless skinless chicken breasts, french dijon mustard and8 Moreboneless skinless chicken breasts, french dijon mustard, garlic cloves, peeled & crushed, lemons , juice and rind of, unwaxed grated, smoked paprika, sea salt, fresh ground black pepper, olive oil, creme fraiche or 4 tbsp sour cream, tomatoes , on the vine pre cooked by roasting them in a very hot oven until charred & just holding their shape12 hour 45 min, 10 ingredients
-
butter, divided, onion, finely minced and12 Morebutter, divided, onion, finely minced, mixed mushrooms, finely minced, parsley, minced, garlic clove, minced, all-purpose flour, dry vermouth or 1/4 cup dry white wine, salt and pepper, olive oil, boneless skinless chicken breast halves, sheets phyllo dough, butter, melted, breadcrumbs, feta cheese51 min, 14 ingredients
-
Cheese and Spinach Stuffed Chicken Breastfarfalle pasta, boneless skinless chicken breasts and11 Morefarfalle pasta, boneless skinless chicken breasts, frozen spinach (chopped, thawed and drained ), heavy cream, water, flour , plus, flour (divided ), italian cheese, ground red pepper (divided ), garlic cloves (chopped ), salt and pepper, olive oil1 hour 15 min, 13 ingredients
-
Roast Turkey Breast With Rosemary and Garlicskinless turkey breast, bone in and8 Moreskinless turkey breast, bone in, garlic cloves, cut into slivers, dried rosemary, honey, dijon mustard, olive oil, lemon juice, pepper, salt1 hour 15 min, 9 ingredients
-
Grilled Chicken Breasts with Lemon and Thymelemon juice, dried thyme, dried red-pepper flakes and5 Morelemon juice, dried thyme, dried red-pepper flakes, garlic, minced, olive oil, salt, fresh-ground black pepper, bone-in chicken breasts (about 2 1/4 lb in all )8 ingredients
-
Chicken Breasts Stuffed With Sage and Mustardfresh sage leaves, butter, softened, coarse grain mustard and8 Morefresh sage leaves, butter, softened, coarse grain mustard, salt & freshly ground black pepper, chicken breasts, prosciutto, olive oil, white wine, garlic clove, fresh sage leaf, salt & freshly ground black pepper50 min, 11 ingredients
-
Baked Chicken Breasts With Parmesan Garlic Crustfresh breadcrumb, grated parmesan cheese and8 Morefresh breadcrumb, grated parmesan cheese, minced garlic cloves, extra virgin olive oil, salt, fresh coarse ground black pepper, boneless skinless chicken breasts (6 to 7 oz each), minced fresh basil, mayonnaise, lemon wedge, for serving40 min, 10 ingredients
-
Baked Chicken Breasts With Parmesan-garlic Crustfresh breadcrumbs, grated parmesan cheese, minced garlic and7 Morefresh breadcrumbs, grated parmesan cheese, minced garlic, extra virgin olive oil, tps. salt, coarsely ground black pepper, boneless, skinless chicken breast trimmed (6 to 7 oz. each), mayo, minced fresh basil, lemon wedges for serving22 min, 10 ingredients
-
Boneless Chicken Breast in Cranberry, Walnut, and Pipian Sauceboneless chicken breasts, onions, sliced and18 Moreboneless chicken breasts, onions, sliced, garlic cloves, smashed, bay leaves, salt, cranberry , walnut, and pipian sauce, recipe follows, olive oil, garlic cloves, shallots, chopped, onion, chopped, tomato, chopped, cranberries, chopped walnuts, dried ancho chiles, dried pasilla chiles, pumpkin seeds, dried chiles de arbol, sesame seeds , roasted, mexican chocolate tablets, salt and freshly ground black pepper4 hour 30 min, 20 ingredients
-
Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse)margret duck breast halves, 12 to 16-oz each, kosher salt and23 Moremargret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter2 hour 50 min, 25 ingredients
Related searches:
- chicken breasts with peppers olives and garlic
- pepper and garlic marinated olives
- breasts with and garlic
- pepper with feta and black olives
- olives and peppers with vinaigrette
- pepper olive oil
- olive garlic parmesan mashed potatoes
- peppers olives fennel
- pepper olive and mushroom pizza
- pepper and garlic steaks with
- olive garden
- red hot chili peppers
- stuffed peppers
- john oliver
- ghost pepper
- baked chicken breast
- stuffed bell peppers
- breast implants
- cayenne pepper