77364 breasts north african spice paste Recipes

ground coriander, ground cumin, paprika, dried thyme, fresh coarse ground black pepper, salt, cinnamon, beef flank steak, vegetable oil

onion, thinly sliced, minced garlic, minced fresh ginger, red wine or 2 tbsp cooking sherry, cumin, cinnamon, paprika, crushed red pepper flakes (or to taste), water or 1 cup chickpeas, cooking liquid, salt (reduce if chickpea cooking liquid is ed), sweet potatoes, peeled and cut into bite-size pieces (1 1/2 lb), diced dried apricot, cooked chickpeas, raisins, lemon juice, sliced almonds

cilantro, chopped, mint leaf, chopped, paprika, salt, turmeric, ground

fresh cilantro (leaves and a few stems), fresh parsley (leaves and a few stems), almonds, garlic clove, extra-virgin olive oil, kosher salt, cayenne pepper (optional), chicken broth, uncooked couscous, kosher salt, fresh ground black pepper , to taste, vegetable oil, unsalted butter, chicken thighs, boneless and skinless, quartered (about 1 1/4 lbs), ground cumin, paprika, preferably smoked, carrots, sliced 1/4 inch thick, red onion, halved and sliced, chicken broth, apple cider vinegar, lemon , zest of, grated, tunisian pesto sauce (you can reserve the rest by freezing)

sliced ripe olives, drained, plain yogurt, parsley, chopped, cilantro, chopped, fresh lemon juice, olive oil, minced garlic, paprika, ground cumin, turmeric, salt, red pepper flakes, alaska salmon steaks (fresh, thawed, or frozen 4 - 6-oz each), olives , canola, peanut or 1 1/2 tbsp grapeseed oil, lemon pepper seasoning, red red onions

lamb or 1 lb mutton, cut into small chunks, clarified butter, onions, finely chopped, stalk celery, finely chopped, fresh flat-leaf parsley, finely chopped, fresh cilantro, finely chopped, cinnamon stick, saffron threads, crumbled, ground ginger, salt , to taste, freshly group black pepper , to taste, cold water, dried garbanzo beans , soaked overnight and drained, brown lentils, firm-ripe fresh tomatoes, coarsely chopped, short-grain rice, all-purpose flour, fresh lemon juice

ground cumin, ground coriander, dried oregano, ground ginger, salt, ground cinnamon, black pepper, ears corn, with husks, butter, melted

diced carrot, minced dried apricot, grated fresh gingerroot, fresh grated lemon , rind of, fresh orange zest, saffron, ground cumin, ground coriander, ground cinnamon, salt, orange juice, fresh lemon juice, vegetable oil, water, diced red bell pepper, english pea (fresh or frozen ), quick-cooking couscous, pitted and chopped kalamata olive, toasted pine nuts, dried currant

fresh lamb liver, garlic cloves, minced, chopped tinned tomatoes with juice, chopped fresh coriander, fresh ground cumin, salt & freshly ground black pepper, water, good quality olive oil

vegetable oil, red bell pepper, chopped, scallions, chopped, garlic cloves, minced, coriander, ground, turmeric, cayenne, vegetable stock, hot, prawns, shelled pre-cooked or 250 g tofu, cubed, peas, fresh or frozen, couscous, butter or 1 tbsp margarine, almonds, flaked and toasted, salt and pepper, parsley, fresh chopped, lemon wedge

water, cooked chickpeas, cinnamon stick, extra virgin olive oil, garlic cloves, thickly sliced, chili pepper flakes, coarsely chopped onion, coarsely chopped carrot, coarsely chopped unpeeled sweet potatoes, cauliflower florets, turmeric, coarsley chopped mustard greens, dried basil, sea salt

beetroots, trimmed, olive oil, fennel bulb, brown lentils, rinsed and drained, wild rocket, feta cheese, thinly sliced, olive oil, lemon juice, white sugar, minced garlic clove, chopped fresh fennel leaves

cucumber, coarse salt, carrots, peeled, onion, roughly chopped, red pepper , deseeded and chopped, cabbage, chopped, olives , a mixture of black, violet and green, lemon, olive oil, white wine vinegar, thyme , leaves picked, ground caraway seed, dried oregano, coriander seed, harissa

olive oil (extra virgin), lemon juice, garlic (minced ), salt, black pepper (fresh ground ), lamb (sirloin, cut into 1-inch cubes), raisins (golden ), honey, orange blossom water, cinnamon (ground ), almonds (toasted )

lamb cutlets, green peppers, onion, garlic cloves, thyme, rosemary, salt, pepper, olive oil

green tea (i use decaf), simmering water, fresh sage leaves, sugar, to taste (the more the better or use sweetener of choice)

vegetable oil, garlic cloves, crushed, water, olive oil, dried split peas, fresh parsley, dried red chili pepper, paprika, cumin, salt, black pepper

lemons (or a mixture of 3 of each) or 6 limes (or a mixture of 3 of each), salt (25g), paprika (15ml), caster sugar (30ml), sunflower oil (75ml), white distilled pickling malt vinegar (300ml)