308391 breasts hearts feta cheese capers olives Recipes

feta cheese, cut into bite size cubes, extra-virgin olive oil, green bell pepper, finely chopped, red bell pepper, finely chopped, fresh parsley, chopped (1 tsp. dried ), fresh rosemary, chopped (1 tsp. dried ), black peppercorns, red pepper flakes, salt, pepper

olive oil, dried oregano, salt, crushed red pepper, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, diced plum tomato (about 3/4 lb), crumbled feta cheese, hot cooked linguine (about 8 oz uncooked pasta), minced fresh parsley

light cream cheese, softened, feta cheese with dried basil and tomato, crumbled, chopped walnuts

ripe tomatoes (about 2 1/4 lb), feta cheese, crumbled, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, chopped fresh basil

baking mix, baking powder, salt, milk, butter, melted, feta cheese with garlic and herbs, crumbled, cottage cheese, eggs, beaten

feta cheese, crumbled, cream cheese, softened, mayonnaise, garlic clove, minced, dried basil, crushed, dried oregano, crushed, dried dill, dried thyme, crushed

cream cheese, softened, feta cheese, crumbled, sour cream, green onions, finely chopped, garlic salt

feta cheese, crumbled, mayonnaise(i use light ), garlic, minced, dried basil, crushed, dried oregano, crushed, dried dill weed, dried thyme, crushed, salt, assorted vegetables , crackers, or sliced and toasted baguatte

feta cheese, cream cheese, softened, milk, garlic, parsley, fresh, oregano, dried, thyme, dried, lots of black pepper, freshly ground, serve with pita chips , bagel chips, or your favorite dippers.

ripe tomatoes (about 2 1/4 lb), feta cheese, crumbled, chopped pitted kalamata olives, chopped fresh flat-leaf parsley, chopped fresh basil

olive oil plus enough for coating your baking dish, onion, sliced thin, garlic, sliced thin, drained chopped canned plum tomatoes, minced fresh oregano, or 1 tsp dried & crumbled, dried red pepper flakes, salt & freshly ground pepper to taste, minced fresh basil ( i need a dry substitute), shrimp, shelled & deveined, minced fresh parsley leaves, ziti, cooked & drained according to package directions, feta cheese, crumbled

pasty crust (9 inch not in shell - pillsbury ready made pie crust works very well), italian plum tomatoes - thinly sliced, swiss cheese - shredded, spicy mustard, onion - sliced, feta cheese (i use herbed feta), marinade, fresh parsley, garlic, vegetable oil, dried basil, salt, dried oregano, dried thyme, freshly ground pepper

dried tomatoes, pitted ripe olives, chopped fresh parsley, capers, olive oil, tomatoes, chopped

olive oil, onion diced, garlic cloves minced, no salt added diced tomatoes, flat-leaf parsley fresh, shrimp peeled & deveined, salt, pepper, feta cheese

feta, crumbles, tomatoes, olive oil, minced garlic, onion powder

rice tomatoes (about 2 1/4 lb), feta cheese, crumbled, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, chopped fresh basil

sheets phyllo dough, cut into 32 squares, butter, melted (1 stick), spinach, cooked and chopped, feta cheese, crumbled, chopped garlic, eggs, spicy marinara sauce, asiago cheese

cream cheese, feta cheese, cream or milk, greek phyllo pastry, butter, melted