924 breasts baked cheese Recipes

butter, divided, boneless chicken breasts, salt and pepper, to taste, scallions, thinly sliced, parsley, chopped fresh, dried thyme, chicken stock, dry white wine, swiss cheese, grated, parmesan cheese, grated, breadcrumbs

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, undiluted, apple juice, herb seasoned stuffing mix, crushed, oleo, melted

frozen bread dough, thawed, butter, melted, garlic salt, dried basil, pizza seasoning, sliced deli ham, mozzarella cheese, sliced deli smoked turkey breast, cheddar cheese, pizza sauce, warmed

frozen bread dough, thawed, butter, melted, garlic salt, dried basil, dried oregano, pizza seasoning or italian seasoning, sliced deli ham, part-skim mozzarella cheese, sliced deli smoked turkey breast, cheddar cheese, pizza sauce, warmed , optional

boneless chicken breasts, swiss cheese, cornbread stuffing mix, cream of chicken soup, butter, melted, bacon bits (to garnish ) (optional)

picante sauce, ground cumin, chicken, cut into very small pieces and cooked and preferably breasts, cheddar cheese, shredded, green onion, chopped, flour tortillas, butter, jalapeno, finely diced (optional)

chicken breasts, swiss cheese, cream of chicken soup , 10 oz, dry white wine, herb seasoned stuffing mix, butter, melted, garlic powder (optional), parmesan cheese (optional)

boneless skinless chicken breasts, swiss cheese or 8 slices mozzarella cheese, cream of chicken soup, dry white wine, herb seasoned stuffing mix, melted butter

chicken breast, mature cheddar cheese, grated, red pepper, green pepper, mushrooms, potatoes

boneless chicken breasts, swiss cheese, cream of mushroom soup, herb seasoned stuffing mix, butter, melted

ziti pasta, boneless skinless chicken breast halves, ricotta cheese, mozzarella cheese (sliced thin), cream of chicken soup, classico creamy alfredo sauce, parmesan cheese

chicken breasts, goat cheese , log type, sun-dried tomato pesto (purchased or homemade), fresh basil, finely chopped, parmesan cheese , freshly grated using fine grater

boneless, skinless chicken breasts, swiss cheese, cream of chicken soup, milk, pepperidge farm stuffing crumbs, butter melted

chicken breasts, parmesan cheese, breadcrumbs, butter (i know it seems like allot but it makes a difference in the chicken)

white bread , torn into quarters, unsalted butter, melted, salt, broccoli , stalks discarded, florets trimmed into 1-inch pieces (1 1/2 lb.), penne, olive oil, cremini mushrooms, stems trimmed , brushed clean, and sliced thin, onion, minced, garlic cloves, minced, minced fresh thyme leave, all-purpose flour, white wine, dried porcini mushrooms, rinsed and re-hydrated, with soaking liquid reserved, low sodium chicken broth, heavy cream, boneless skinless chicken breasts , cut into 1-inch pieces, asiago cheese, shredded (about 1 cup), ground black pepper

onion, chicken breast fillets, feta cheese, drained and crumbled, flour, dried rosemary (or 2 fresh if you are lucky enough to have it fresh), salt, black peppercorns, white peppercorns, butter, olive oil, very hot water, chicken stock cube (or use vegetable stock if you have it), tabasco sauce, worcestershire sauce, soy sauce, sherry wine vinegar (or red wine vinegar), brown sugar

skinless chicken breast, egg, grated parmesan cheese, salt and pepper

boneless skinless chicken breasts, thawed, cheddar cheese, grated, cream of celery soup, milk, lemon juice, cornbread stuffing mix