11 breakfast fried mushrooms Recipes

bacon, diced, mushroom, sliced, green onion, sliced, green pepper , diced can use 1/2 red pepper too, cooked rice , cooled over night if possible, garlic powder , to taste, soy sauce , to taste, egg , beaten can use 2 if you want

tomatoes, quartered, balsamic vinegar, mushrooms, sliced thickly, baby spinach leaves, fresh basil, chopped coarsely, rye bread, toasted

baked beans (pork and beans, actually), tomato, quartered, mushrooms, each cut in half, links of sausage (large links, lightly seasoned ), black pudding * (optional), toasted white sandwich bread, each slice cut diagonally, ham for frying, eggs, butter for frying, black pudding recipe posted separately. be prepared

sausage, diced potatoes (diced very small, this is about 5-6 small potatoes), cayenne pepper, eggs, beaten (the original calls for 6 but mine were small so i used 8), shredded cheddar cheese (divided ), fresh baby portabella mushrooms, vegetable oil , for frying potatoes, crescent rolls, salt, pepper

sized old potatoes, peeled and cut into thin slices, olive oil, for frying, streaky bacon/pancetta, free-range pork chipolata sausages, each cut into 3 pieces, handful of cup mushrooms, sliced, onion, finely diced, red sweet pepper, de-seeded and cut into 2-inch strips, sweet paprika, chopped fresh thyme (optional), sized free-range eggs, lightly beaten and seasoned, salt and pepper

eggs, beaten, feta cheese, crumbled, button mushrooms, sliced and pan fried, minced garlic, low-fat cream cheese, whole wheat bagels

doz eggs, milk to scramble eggs, oil, frozen shredded hashbrown, onion chopped, green pepper chopped, fresh sliced mushrooms, sliced olives, tomato chopped, bacon or sausage fried (i like to use leftovers when i make this), salt and pepper to taste, hot sauce to taste, shredded cheese (any cheese will work, i like sharp cheddar)

cooked trout (smoked , bbq d, pan fried, etc.), chopped bell pepper (any color ), seeded chopped jalapeno pepper, chopped onion, chopped mushroom (about 2 large), chopped ham (i used prosciutto) or 2 -3 oz uncooked bacon (i used prosciutto), vegetable oil, butter, garlic salt, lemon pepper, eggs, beaten, seasoning salt, shredded monterey jack cheese, salsa (for topping (optional) or hot sauce (for topping (optional)

favorite pork sausage, fried and crumbled, cream of mushroom soup, eggs, beaten, milk, grated cheese, dry mustard, garlic croutons