113 breakfast eggs warm Recipes

active dry yeast, warm water (110o to 115o), sugar, salt, butter, melted, sour cream, egg, king arthur unbleached all-purpose flour, brown sugar, butter, melted, honey, warmed, heavy whipping cream, butter, softened, chopped nuts, honey

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, eggs, butter, melted, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, orange juice concentrate, vanilla extract, sugar, orange juice, grated orange peel

active dry yeast, white sugar, warm water (110 degrees f), shortening, salt, all-purpose flour, egg whites , stiffly beaten, egg white (for egg wash), milk

butter, egg, lightly beaten, sliced deli ham, chopped, chopped green pepper, chopped onion, salsa, sour cream, flour tortilla (8 inches), warmed, shredded cheddar cheese

white sugar, quick cooking oats, chocolate flavored cereal puffs, butter, all-purpose flour, eggs, vanilla extract, dry milk powder, warm water, baking powder

milk, scalded and cooled, white sugar, margarine, melted, salt, active dry yeast, warm water, eggs, beaten, all-purpose flour, oil for frying

bun, water, warm (105-115f), sugar, yeast , instant quick rise, evaporated milk , regular, 2% (105-115 degrees f), vegetable oil, salt , kosher, flour , all purpose, cheese , cubed cheddar, cheese , grated cheddar, glaze, egg, beaten, water, cheddar cheese, grated

ground beef (96% lean), red bell pepper, chopped, onion, finely chopped, ground ancho chile powder, ground cumin, eggs, beaten, water, chopped fresh cilantro, salt (optional), reduced-fat shredded mexican cheese blend or shredded cheddar cheese, spinach or plain flour tortillas (10-inch diameter), warmed, salsa, lime-cilantro cream (optional), fresh lime juice, chopped fresh cilantro

active dry yeast, warm water (110o to 115o), sugar, olive oil, salt, king arthur unbleached all-purpose flour, salsa, tomatoes, seeded and chopped, onion, chopped, green pepper, chopped, olive oil, eggs, beaten, seasoned salt, salt, garlic pepper blend, shredded part-skim mozzarella cheese

butter, room temp ., flour, salt, eggs, beaten, dry yeast, warm water, warm water, sugar, butter, room temp, brown sugar, cinnamon, chopped pecans, glaze, powdered sugar, melted butter, vanilla, evaporated milk to make thick but pourable glaze

tomato, all whites egg white, whole wheat thin roll, split and warm (i use arnold sandwich thins)

plain white flour, eggs (or egg substitute equivalent), cream, warm milk or 1 1/4 cups water, instant dried yeast (or 1 packet), salt

vegetable oil, onion, chopped, red or green bell pepper, seeded, cored and chopped, thickly sliced lean deli roast beef , cut into matchsticks (or a 15-oz can black or pinto beans, drained, for machaca for a nonmeat protein), lowfat, low-sodium chicken , beef or vegetable broth, bottled tomato salsa, cinnamon stick, egg plus 1 large white, whisked lightly, flour tortillas, warmed

vegetable oil, onion, chopped, bell pepper, seeded, cored and chopped, thickly sliced lean deli roast beef , cut into matchsticks or 15 oz black beans, for machaca for a nonmeat protein or 15 oz pinto beans, drained for machaca for a nonmeat protein, low-sodium low-fat chicken broth or 3/4 cup low-sodium low-fat beef broth or 3/4 cup low-sodium low-fat vegetable broth, salsa, cinnamon stick, egg , plus, egg white, whisked lightly, flour tortillas, warmed

yeast, granulated sugar , plus, granulated sugar , for yeast mixture, water , about 110f, milk, warmed, butter or 1/2 cup margarine, melted, salt, flour, eggs, beaten, fruit (of your choice-sliced apples , apricots, peaches, berries, or seedless grapes are all good), egg, beaten, granulated sugar, sour cream , thickened with a little flour (a tbsp or two should do it), butter, melted, granulated sugar, flour

homestyle whole wheat tortilla, warmed, eggs, scrambled, laughing cow cheese , wedge, baby spinach leaves, salsa, sliced avocado

active dry yeast, warm water (105 f to 115 f), sugar, scalded milk (cooled ), salt, egg, butter, all-purpose flour, filling and icing follows

chopped onion, jalapeno pepper, seeded and chopped, canola oil, corn tortillas (6 inches), cut into thin strips, eggs, salt, pepper, crumbled queso fresco or shredded monterey jack cheese, chopped seeded tomato, flour tortillas (6 inches), warmed, toppings: refried beans , sliced avocado, sour cream and minced fresh cilantro