132 breakfast burritos salsa Recipes
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Ct's Breakfast Burritos - Easy
eggs , patties already cooked & cut into rectangles (pref... and4 Moreeggs , patties already cooked & cut into rectangles (prefer ct s baked egg patties - easy & lean), flour tortillas (8 inch size), salsa (prefer ct s - pantry friendly & easy), cheddar cheese, shredded, baking potatoes (already cooked & diced)9 min, 6 ingredients -
Green Chili Breakfast Burritos
eggs and9 Moreeggs, roasted green chili (or your own if you have it! hatch is best!), chopped onion, sausage links, cheese of your choice (cheddar, pepper jack, monterry jack), tortillas (it s really great with whole wheat tortillias), salsa (heat of your choice), salt and pepper to taste, hashbrowns or fried potatoes, olive or veg oil10 ingredients -
Lunch Truck Breakfast Burritos
flour tortilla, egg, bacon, sausage, hash browns and2 Moreflour tortilla, egg, bacon, sausage, hash browns, shredded cheese, salsa you choice10 min, 7 ingredients -
Maple Sausage Breakfast Burritos
flour tortillas, maple sausage roll and6 Moreflour tortillas, maple sausage roll, diced red or green pepper, sliced green onion, eggs, lightly beaten, cream cheese, room temperature, grated monterey jack cheese, salsa8 ingredients -
Chipotle Pepper Breakfast Burritos
dozen whole egg (organic ) and9 Moredozen whole egg (organic ), whole chipotle chiles in adobo (canned , embasa brand work well, find in latin or mexican isle), black olives (sliced ), butter, pan (for frying ), organic fresh spinach (chopped ), shredded mozzarella cheese or 1/3 cup cheddar cheese or 1/3 cup mexican cheese, etc, paprika, for flavor, salt and black pepper, for flavor, whole wheat tortillas or 6 white tortillas, salsa, for topping15 min, 10 ingredients -
Simply Potatoes Breakfast Burritos
simply potatoes shredded hash browns and8 Moresimply potatoes shredded hash browns, chorizo sausage (any brand ), eggs, shredded cheddar cheese, flour tortillas, olive oil, salt and pepper, sour cream, salsa25 min, 9 ingredients -
Alethea’s Spicy Breakfast Burrito
bacon (cooked ) or 1/2 lb cubed pork (cooked), whole eggs and6 Morebacon (cooked ) or 1/2 lb cubed pork (cooked), whole eggs, salsa or 16 oz green chili sauce, cooked diced potato, shredded cheddar cheese, flour tortillas, salt, pepper35 min, 8 ingredients -
Make Ahead Breakfast Burritos (Oamc)
turkey chorizo, turkey bacon, olive oil, onion, chopped and11 Moreturkey chorizo, turkey bacon, olive oil, onion, chopped, garlic, minced (or to taste), frozen potatoes, bell peppers, strips (frozen ones work just fine ), frozen corn, black beans, drained, eggs, milk, salt & pepper, salsa (or to taste), shredded cheddar cheese (any type you like , i used cheddar or mojack blend), wheat flour tortillas (can vary depending on how much filling you put in each)3 hour , 15 ingredients -
Super Easy Breakfast Burrito - No Meat
flour tortillas (6-inch), eggs, bell pepper, diced and5 Moreflour tortillas (6-inch), eggs, bell pepper, diced, tomatoes, diced, dried oregano, garlic powder, shredded mexican cheese, blend, salsa30 min, 8 ingredients -
Big Breakfast Burritos (Emeril Lagasse)
olive oil, crumbled chorizo sausage and29 Moreolive oil, crumbled chorizo sausage, poblano pepper, stemmed, seeded and sliced into 1/4-inch strips, unsalted butter, eggs, heavy cream, essence , recipe follows, salt, fresh ground black pepper, flour tortillas, lightly toasted and kept warm until ready to use, monterey jack cheese, divided, cooked black beans, divided, cooked yellow rice, divided, sour cream, divided, salsa , recipe follows, pickled jalapenos , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, tomatoes, about 2 1/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro leaves, fresh lime juice, salt1 hour 5 min, 31 ingredients -
Zucchini and Beef Breakfast Burritos #RSC
sheets reynolds wrap foil, flour tortillas, olive oil and6 Moresheets reynolds wrap foil, flour tortillas, olive oil, zucchini, stem removed and shredded, diced red bell pepper, chopped onion, eggs, coarsely grated monterey jack cheese, salsa20 min, 10 ingredients -
America's Test Kitchen Breakfast Burritos
eggs, half-and-half, salt, pepper, vegetable oil and10 Moreeggs, half-and-half, salt, pepper, vegetable oil, chorizo sausage, chopped medium, red onion, chopped fine, red bell pepper (stemmed, seeded, and chopped medium), jalapeno chile (stemmed, seeded, and minced ), unsalted butter, cheddar cheese (shredded ), scallions, sliced thin, flour tortillas (8 to 9 inch), sour cream (optional), salsa (jarred or fresh )50 min, 15 ingredients -
Bob Evans Maple Sausage Breakfast Burritos
flour tortillas, bob evans maple sausage and6 Moreflour tortillas, bob evans maple sausage, diced red peppers or 1/2 cup green pepper, sliced green onion, eggs, lightly beaten, cream cheese spread, room temperature, grated monterey jack cheese, salsa20 min, 8 ingredients
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