294 breaded lemon pepper chicken breasts Recipes

canola mayonnaise, white wine vinegar, divided, black pepper, divided, kosher salt, divided, fresh lemon juice, shredded cabbage, bread -and-butter pickle juice, skinless, boneless chicken breast halves, light flatbread sandwich wraps (such as flatout light original), sandwich-cut bread -and-butter pickles

boneless skinless chicken breasts, sour cream, lemon juice, worcestershire sauce, celery salt, paprika, garlic powder, salt (optional), cayenne pepper, seasoned dry bread crumb, chopped pecans

plain yogurt or sour cream, lemon juice, worcestershire sauce, celery seed, hungarian sweet paprika, garlic clove, minced, salt , optional, pepper, boneless skinless chicken breast halves (4 oz each), fine dry bread crumbs

whole wheat bread, dried, walnuts, parmesan cheese, freshly grated, coarse salt, fresh ground black pepper, egg white, boneless skinless chicken breast halves, grapeseed oil or 1 tbsp canola oil, lemon slice, for serving

boneless skinless chicken breasts, seasoning salt, lemon pepper, garlic powder, vegetable oil

butter or 3 tbsp margarine, divided, coarsely chopped fresh mushrooms, chopped onion, minced garlic, italian cheese blend, shredded, lemon pepper seasoning, boneless skinless chicken breast halves, flattened to 1/4-inch thickness, seasoned dry bread crumb

chopped onion, butter, divided, garlic clove, minced, frozen chopped spinach, thawed and squeezed dry, cream cheese, cubed, seasoned bread crumbs, boneless skinless chicken breast halves (6 oz each), salt, pepper, honey, stone-ground mustard, lemon juice

chicken breasts , each cut in two, olive oil, brown onions, cut into quarters, juice lemon, garlic cloves, crushed, saffron thread, ground turmeric, preserved lemon rind, rinsed, 2 diced , 1 cut into thin strips, coriander, freshly chopped, chopped flat leaf parsley, salt & freshly ground black pepper, potatoes, water, crusty bread, to serve

eggs, ground black pepper, dry bread crumbs, olive oil , or as needed, skinless, boneless chicken breast halves, pounded 3/4 inch thick and cut into pieces, capers, lemons, cut into wedges

firm whole wheat bread , made into crumbs (1 cup), grated parmesan cheese, minced parsley, grated lemon zest, boneless skinless chicken breast, lightly pounded, salt, pepper, reduced-calorie mayonnaise

sourdough bread (about 3 slices), torn into smaller pieces, boneless skinless chicken breast halves, salt, divided, black pepper, divided, coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, chopped fresh parsley

chicken broth (14 fl oz), skinless boneless chicken breast halves, unsalted butter, yellow, red, and orange bell peppers , cut into 1/2-inch pieces (2 cups), salt , or to taste, black pepper, chopped onion, all-purpose flour, heavy cream, white mushrooms, trimmed and quartered, egg yolks, fresh lemon juice , or to taste, dry sherry , or to taste, paprika (not hot ), thick) slices firm white sandwich bread (preferably pullman), toasted, chopped fresh flat-leaf parsley

bacon, coarsely chopped basil, garlic clove, extra-virgin olive oil, fresh lemon juice, salt, skinless, boneless chicken breast halves, halved diagonally, freshly ground pepper, all-purpose flour, eggs, lightly beaten, fine fresh bread crumbs, unsalted butter, pure olive oil

olive oil, plus more for baking sheet, unsalted peanuts, white bread , torn into small pieces, coarse salt, pepper, eggs, boneless skinless chicken breast halves, asparagus, trimmed, butter, lemon zest, finely grated

boneless skinless chicken breasts, horseradish cream, dijon mustard, lemon , juice of, salt, pepper, chives (optional or to taste), fresh thyme (optional or to taste), breadcrumbs, vegetable oil

chicken breasts, pounded out to 1/2-inch in thickness, sliced ham, gruyere cheese, all-purpose flour, wheat flour, rice flour, ground bread crumbs (biscuit crumbs preferred), garlic powder, salt, freshly ground black pepper, paprika, cayenne pepper, eggs, well beaten, egg yolks, fine salt, white pepper, paprika, lemon juice, hot sauce, clarified butter , warmed until soft, oil, enough for deep-frying

bread crumbs, grated parmesan cheese, eggs, salad oil, whole boneless chicken breasts, flour, clarified butter, diameter ) mushrooms, sliced in 1/2, lemon juice, freshly ground salt , to taste, freshly ground pepper , to taste, dry sherry, salted butter, trimmed leaf spinach, washed very well, nutmeg

hidden valley original ranch seasoning mix, seasoned bread crumbs (chipotle ), chicken breast (sliced ), egg whites, parmesan cheese, red potatoes (washed-pre-cut ), lemon juice, salt and pepper