57 bread stuffing with fennel and Recipes

  • Fennel & Herb Stuffing
    day-old italian bread, cubed, olive oil and
    12 More
    day-old italian bread, cubed, olive oil, turkey sausage, casings removed, fennel bulb, chopped, chopped onions, crushed fennel seed, red bell peppers, chopped, chopped thyme, chopped marjoram, dried rubbed sage, dry white wine, chicken stock or 3/4 cup vegetable stock, olive oil, salt and pepper
    21 min, 14 ingredients
  • Fennel, Sausage, and Caramelized Apple Stuffing
    sourdough bread, cut into 1/2-inch cubes, italian sausage and
    12 More
    sourdough bread, cut into 1/2-inch cubes, italian sausage, extra-virgin olive oil, divided, chopped onion, sliced fennel bulb, chopped carrot, chopped fresh sage, fennel seeds, crushed, garlic cloves, minced, freshly ground black pepper, divided, chopped golden delicious apple, sugar, fat-free , lower-sodium chicken broth, eggs
    15 ingredients
  • Stuffed Beef Tenderloin
    olive oil, worcestershire sauce, dried oregano and
    17 More
    olive oil, worcestershire sauce, dried oregano, dried basil, dried thyme, garlic salt, salt, pepper, beef tenderloin, trimmed, fresh mushrooms, diced, green onion, sliced, water chestnuts, drained and chopped, butter, seasoned bread crumbs (i use gluten-free), egg substitute (or 3 eggs), parmesan cheese, grated, dried oregano, dried rosemary, crushed, fennel seed, pepper
    26 min, 20 ingredients
  • Stuffed Artichokes (Alexandra Guarnaschelli)
    cold water , as needed, lemons, juiced, divided and
    8 More
    cold water , as needed, lemons, juiced, divided, artichokes, stems trimmed, extra-virgin olive oil, plus more for drizzling, coarse bread crumbs, lightly toasted, curly parsley, stemmed, washed, dried and chopped, fennel , tough outer layer removed, halved lengthwise, cut into thin slices and very roughly chopped, fontina cheese, cut into small cubes, grated parmesan, kosher salt
    1 hour 35 min, 10 ingredients
  • Caramelized Apple, Sausage & Fennel Stuffing
    sourdough bread, cut into 1/2 inch pieces. you can use pr... and
    13 More
    sourdough bread, cut into 1/2 inch pieces. you can use pre -cut, pre-toasted bread as well, italian sausage , links. (i use two sweet and 1 hot), extra virgin olive oil, divided, chopped onions, sliced fennel bulbs (1 large bunch), chopped carrots, chopped fresh sage, crushed fennel seed, garlic cloves, minced, black pepper, chopped golden delicious apples (about 3 apples), chicken broth (i use low sodium ), sugar, eggs
    46 min, 14 ingredients
  • Rosemary Bread Stuffing with Speck, Fennel, and Lemon Rosemary Bread Stuffing with Speck, Fennel, and Lemon
    purchased rosemary-olive bread, crust removed , bread cut... and
    13 More
    purchased rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra-virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisins, fennel seeds, chopped fresh fennel bulb (from 1 large) plus 1 tbsp fronds, chopped shallots, coarse kosher salt, freshly ground black pepper, sliced speck or prosciutto, coarsely chopped, grated lemon peel, more) low-salt chicken broth, eggs, beaten to blend
    2 hour 30 min, 14 ingredients
  • Daisy-Shaped Ravioli, Stuffed with Fennel Black Truffle Sauce Daisy-Shaped Ravioli, Stuffed with Fennel Black Truffle Sauce
    fennel bulbs, potato, whole egg, egg yolk and
    16 More
    fennel bulbs, potato, whole egg, egg yolk, parmesan cheese, grated, bread crumbs, fennel leaves, salt and pepper to taste, pre-prepared won ton wrappers, chopped shallot, butter, dry white wine, tomato, peeled, seeded and cut into cubes, black truffles , julienne cut, fennel leaves, chopped, fennel bulb, cooked and cut into small cubes, few drops of truffle oil, butter, salt and pepper to taste, vegetable broth or water
    3 hour , 20 ingredients
  • Rosemary Bread Stuffing With Speck, Fennel, and Lemon Rosemary Bread Stuffing With Speck, Fennel, and Lemon
    rosemary-olive bread, crust removed , bread cut into 1/2-... and
    14 More
    rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend
    3 min, 15 ingredients
  • Sausage, Cheese, Bread Stuffing Sausage, Cheese, Bread Stuffing
    italian sausage , with fennel, fresh parsley and
    6 More
    italian sausage , with fennel, fresh parsley, parmesan cheese, mozzarella cheese, grated, eggs, seasoned bread crumbs, garlic powder , to taste, salt & pepper, to taste
    1 hour , 9 ingredients
  • Savory Bread Stuffing/Dressing With Apples Savory Bread Stuffing/Dressing With Apples
    day-old italian bread, cut into 1/2 inch cubes , and toas... and
    12 More
    day-old italian bread, cut into 1/2 inch cubes , and toasted in oven, olive oil, bacon, diced, fennel bulbs, trimmed and chopped, onion, chopped, garlic cloves, pressed, granny smith apples, chopped, dried cranberries, chicken stock, flat leaf parsley, fresh, chopped, chopped fresh sage leaf, chopped fresh rosemary, salt and pepper
    1 hour 15 min, 13 ingredients
  • Fennel, Prosciutto and Pine Nut Stuffing Fennel, Prosciutto and Pine Nut Stuffing
    sourdough bread, crust trimmed, cut into 3/4-inch cubes (... and
    11 More
    sourdough bread, crust trimmed, cut into 3/4-inch cubes (about 10 cups), butter, sliced green onions, fennel bulbs, trimmed, bulbs very coarsely chopped, fennel seeds, coarsely ground, prosciutto, chopped, pine nuts, toasted, chopped fresh italian parsley, chopped fresh marjoram, grated lemon peel, eggs, beaten to blend, canned low-salt chicken broth
    12 ingredients
  • Fennel, Pine Nut, and Roasted-Lemon Stuffing Fennel, Pine Nut, and Roasted-Lemon Stuffing
    country bread, any hard crusts trimmed, cut into 1-inch c... and
    13 More
    country bread, any hard crusts trimmed, cut into 1-inch cubes (about 12 cups), lemons , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices, olive oil, unsalted butter, divided, fresh fennel bulbs, trimmed, chopped (about 4 cups), chopped onions, garlic cloves, minced, chopped fresh thyme, fennel seeds , lightly crushed in mortar with pestle or in resealable plastic bag, coarse kosher salt, freshly ground black pepper, chopped fresh italian parsley, pine nuts, lightly toasted, turkey broth or low-salt chicken broth
    14 ingredients
  • Parmesan-and-Sausage Stuffed Roasted Fennel Parmesan-and-Sausage Stuffed Roasted Fennel
    fennel bulbs, trimmed, extra-virgin olive oil and
    8 More
    fennel bulbs, trimmed, extra-virgin olive oil, italian sausage, casings removed, onion, finely chopped, garlic cloves, minced, dry bread crumbs, freshly grated parmesan cheese, minced parsley, salt and freshly ground pepper, chicken or turkey stock or canned low-sodium broth
    10 ingredients
  • Fresh Fennel Stuffing for Poultry, Meat or Fish Fresh Fennel Stuffing for Poultry, Meat or Fish
    fennel bulb, olive oil, divided and
    7 More
    fennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth
    40 min, 9 ingredients
  • Stuffed Artichoke Hearts Stuffed Artichoke Hearts
    artichoke hearts - packed in water , or do your own and
    7 More
    artichoke hearts - packed in water , or do your own, egg white, lightly beaten, seasoned bread crumbs, hummus (purchased or homemade), seasoned bread crumbs, roasted garlic, fennel seed, kalamata olive, pitted and halved
    5 min, 8 ingredients
  • Stuffed Crab Stuffed Crab
    unsalted butter, red onion, diced, diced yellow pepper and
    11 More
    unsalted butter, red onion, diced, diced yellow pepper, diced fennel, garlic, chopped, kosher salt, freshly ground black pepper, fresh bread crumbs, dungeness crabs, poached (see note), meat removed, shells, washed, and trimmed, mayonnaise, lemon , zested and juiced, chopped tarragon, chopped parsley, scallions, chopped
    1 hour 15 min, 14 ingredients
  • Stuffed Crown Roast of Pork Stuffed Crown Roast of Pork
    pork crown rib roast (about 7 lb), chopped onion and
    9 More
    pork crown rib roast (about 7 lb), chopped onion, chopped celery, butter, frozen orange juice concentrate, thawed, undiluted, divided, soft bread cubes, salt, fennel seed, crushed, pepper, fresh or frozen cranberries, thawed, honey
    15 min, 11 ingredients
  • Crown Roast of Pork with Cornbread Hominy Stuffing and Chili Gravy Crown Roast of Pork with Cornbread Hominy Stuffing and Chili Gravy
    fennel seeds, toasted, cumin seeds, toasted, coarse salt and
    26 More
    fennel seeds, toasted, cumin seeds, toasted, coarse salt, garlic cloves, pressed, whole allspice berries, dried thyme, ground black peppercorns, crown roast of pork, cornbread hominy stuffing (see recipe ), chicken stock, dried ancho chilies, toasted, vegetable oil, onion, finely chopped, all purpose flour, honey, cornbread hominy stuffing, crumbled corn bread, butter, onion, chopped, poblano chilies , roasted, chopped, jalapeno chilies, seeded, chopped, garlic cloves, chopped, chopped fresh sage, dried oregano, chopped fresh cilantro, canned hominy, drained, canned or frozen corn kernels, eggs, beaten to blend, chicken stock
    4 hour , 29 ingredients




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