224 bread stuffing breast Recipes

skinless, boneless chicken breast halves, swiss cheese, condensed cream of celery soup, cooking sherry, herb-seasoned dry bread stuffing mix, butter, melted

herb-seasoned dry bread stuffing mix, skinless, boneless chicken breast halves, mozzarella cheese

boneless chicken breasts, mozzarella cheese or 1 (170 g) package swiss cheese, cream of chicken soup, milk, bread stuffing mix, your favorite recipe (or you can use a package. variety for convenience.)

crushed corn bread stuffing, cream-style corn, chopped onion, celery rib, chopped, boneless skinless chicken breast halves (4 oz each), brown sugar, butter, melted, spicy brown mustard

skinless, boneless chicken breast half - cut into cubes, onion, chopped, butter, melted, water, dry bread stuffing mix, water, condensed cream of chicken soup, shredded cheddar cheese

butter, mayonnaise, prepared mustard, skinless, boneless chicken breast halves, salt and pepper to taste, herb-seasoned dry bread stuffing mix

boneless, skinless chicken breasts, swiss cheese, condensed cream of mushroom soup, dry bread stuffing mix

boneless skinless chicken breasts, cream cheese (i use the fat free kind in the tub because it s softer and healthier), crumbled feta cheese, chopped jalapeno (this can be more or less depending upon how spicy you prefer), chopped cilantro, lime juice, chicken breading (i use house-autry mills)

boneless skinless chicken breast halves (6 oz each), crumbled tomato and basil feta cheese, divided, seasoned bread crumbs, balsamic vinegar, olive oil, tomatoes, sliced, fresh basil leaves

boneless skinless chicken breast halves, lump crabmeat, drained, dry bread crumbs, grated parmesan cheese, garlic powder, onion powder, dried basil, meatless spaghetti sauce, shredded part-skim mozzarella cheese, hot cooked pasta , optional

butter, onion, chopped, chopped fresh parsley, dried basil, zucchini, shredded (about 2-1/2 cups), white bread , torn into coarse crumbs, egg, beaten, shredded swiss cheese, salt, pepper, bone-in chicken breast halves

boneless skinless chicken breast halves (4 oz each), deli ham, swiss cheese (3/4 oz each), condensed cream of chicken soup, undiluted, white wine or chicken broth, sour cream, dried tarragon, salt, pepper, crushed corn bread stuffing, minced fresh parsley

butter, zucchini, shredded, white bread , torn in small pieces, egg, shredded swiss cheese, pepper, salt (use more to sprinkle on the breasts), chicken breasts (with skin ), honey, warmed (enough to generously brush each breast)

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix (i use stove top chicken), melted butter

boneless chicken breasts, ranch dressing, chili sauce, shredded cheddar cheese, french bread, cayenne pepper

bacon (center-cut or applewood smoked), eggs, beaten, half-and-half , warmed in the microwave, grated fresh nutmeg, fresh ground black pepper, butter, whole wheat bread (or white bread or challah), brown mustard, whole berry cranberry sauce, havarti cheese (deli-sliced), ham (deli-sliced), turkey breast (deli-sliced), maple syrup

boneless skinless chicken breast halves, salt, black pepper, garlic powder, corn bread stuffing mix, whole kernel corn drained, boiling water, butter melted, condensed golden corn soup, milk, dried parsley

frozen broccoli spears, thawed and drained, bulk pork sausage, chopped onion, shredded cheddar cheese, dry bread crumbs, salt and pepper to taste, egg, boneless skinless chicken breast halves, condensed cream of chicken and mushroom soup, undiluted